WHAT GOES WITH PORK STEAK RECIPES
STEAK SOUP RECIPE | ALLRECIPES
This is an extremely hearty soup that only gets better in the fridge! It is one of the only soups you will not have to jazz up on your own, and people will remember you for it! This is a great cold-weather soup, but my family requests it all year long.
Provided by FoodieFamily4
Categories Beef Soup
Total Time 2 hours 15 minutes
Prep Time 45 minutes
Cook Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 19
Steps:
- Melt butter and oil in a large skillet over medium heat until the foam disappears from the butter, and stir in the steak cubes and onion. Cook and stir until the meat and onion are browned, about 10 minutes. While beef is cooking, mix together flour, paprika, salt, and pepper in a bowl. Sprinkle the flour mixture over the browned meat, and stir to coat.
- In a large soup pot, pour in the beef broth and water, and stir in the parsley, celery leaves, bay leaf, and marjoram. Stir in beef mixture, and bring to a boil. Reduce heat to medium-low, cover the pot, and simmer, stirring occasionally, until meat is tender, about 45 minutes.
- Mix in the potatoes, carrots, celery, tomato paste, and corn; bring the soup back to a simmer, and cook uncovered, stirring occasionally, until the vegetables are tender and the soup is thick, 15 to 20 minutes. Remove bay leaf and serve hot.
Nutrition Facts : Calories 361.1 calories, CarbohydrateContent 26.9 g, CholesterolContent 84.1 mg, FatContent 12.9 g, FiberContent 4.4 g, ProteinContent 36 g, SaturatedFatContent 4.6 g, SodiumContent 1118.2 mg, SugarContent 6.3 g
MARINADE FOR STEAK I RECIPE | ALLRECIPES
This here's a great marinade for any cut of beef, but I like to use it on steak. It contains basic ingredients that, when combined and allowed to blend, will give you a tender, juicy piece of meat every time.
Provided by STEVESKAT
Categories Marinades
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the oil, soy sauce, vinegar, lemon juice, Worcestershire sauce, ground black pepper, mustard, onion, and garlic. Mix together well, and use to marinate your favorite meat.
Nutrition Facts : Calories 106.3 calories, CarbohydrateContent 1.9 g, CholesterolContent 0 mg, FatContent 11 g, FiberContent 0.2 g, ProteinContent 0.5 g, SaturatedFatContent 1.4 g, SodiumContent 423.9 mg, SugarContent 0.4 g
More about "what goes with pork steak recipes"
STEAK SOUP RECIPE | ALLRECIPES
This is an extremely hearty soup that only gets better in the fridge! It is one of the only soups you will not have to jazz up on your own, and people will remember you for it! This is a great cold-weather soup, but my family requests it all year long.
From allrecipes.com
Reviews 4.7
Total Time 2 hours 15 minutes
Category Beef Soup
Calories 361.1 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 2 hours 15 minutes
Category Beef Soup
Calories 361.1 calories per serving
- Mix in the potatoes, carrots, celery, tomato paste, and corn; bring the soup back to a simmer, and cook uncovered, stirring occasionally, until the vegetables are tender and the soup is thick, 15 to 20 minutes. Remove bay leaf and serve hot.
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