WHAT GOES WITH FRIED POTATOES RECIPES

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AIR-FRIED ROAST POTATOES | BBC GOOD FOOD



Air-fried roast potatoes | BBC Good Food image

Make roast potatoes in an air fryer to get crispy roasties with a fluffy centre with ease. They make the perfect side dish for a Sunday roast

Provided by Anna Glover

Categories     Side dish

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours

Yield 4

Number Of Ingredients 2

1kg Maris Piper potatoes
1 tbsp sunflower or olive oil

Steps:

  • Cut the potatoes into evenly sized pieces, ensuring they're not too big. Steam for 5 mins in a steamer insert set over a pan of boiling water, or simmer gently for 5 mins. Drain well.
  • Tip the drained potatoes into the bottom of an air fryer. Add the oil and toss everything together to ensure the potatoes are well-coated. Set the fryer to cook for 30 mins using the paddle. Check the potatoes are cooked through, then cook for another 5-10 mins if they're not tender or brown enough. Season well.

Nutrition Facts : Calories 148 calories, FatContent 3 grams fat, CarbohydrateContent 26 grams carbohydrates, SugarContent 1 grams sugar, FiberContent 3 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.01 milligram of sodium

EASY FRIED POTATOES RECIPE - FOOD.COM



Easy Fried Potatoes Recipe - Food.com image

This is my moms recipe that she uses, and now I make as well. It goes over well with the kids with ketchup, but I like them plain.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 4

4 gold potatoes, sliced 1/4 inch thick
4 tablespoons butter
salt
pepper

Steps:

  • Put the butter in a pan (I use a stick free, the butter is for taste) and melt.
  • Add potatoes, and turn over every few minutes until brown. Not all need to be brown, but make sure they are cooked through. Usually takes about 15 minutes.
  • Add salt and pepper sometime during frying time, to taste.

Nutrition Facts : Calories 265.8, FatContent 11.7, SaturatedFatContent 7.3, CholesterolContent 30.5, SodiumContent 94.6, CarbohydrateContent 37.2, FiberContent 4.7, SugarContent 1.7, ProteinContent 4.4

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