WHAT GOES GOOD WITH GIN RECIPES
CHRISTMAS PUNCH RECIPE | BBC GOOD FOOD
Treat your guests to a Christmas punch. It's a blend of prosecco, sloe gin, Jägermeister and apple juice, together with festive clementine and ginger
Provided by Miriam Nice
Categories Cocktails, Drink
Total Time 10 minutes
Prep Time 10 minutes
Yield 15
Number Of Ingredients 9
Steps:
- The day before you want to serve, put the grapes in the freezer for around 8-12 hrs or until frozen. Chill the prosecco and apple juice in the fridge.
- When you're ready to serve, put the frozen grapes and a generous handful of ice in a large 2-3 litre punch bowl and pour all of the remaining ingredients on top. Stir gently to combine, then serve. Sits well for up to 3 hrs before putting the ice in.
Nutrition Facts : Calories 151 calories, CarbohydrateContent 16 grams carbohydrates, SugarContent 16 grams sugar, FiberContent 0.5 grams fiber, ProteinContent 0.4 grams protein, SodiumContent 0.01 milligram of sodium
WHITE LADY COCKTAIL RECIPE | BBC GOOD FOOD
Make a classic Christmas cocktail with gin, triple sec, lemon and egg white. It's light and refreshing, but has the strength of a martini – enjoy responsibly!
Provided by Miriam Nice
Categories Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Tip the gin, triple sec, lemon juice, sugar syrup, egg white (if using) and ice into a cocktail shaker. Shake until the outside of the shaker feels very cold, then strain the mixture. Discard the ice, then return the drink to the shaker and shake again until the egg white is frothy.
- Pour into a coupe glass and garnish with a twist of lemon zest to serve.
Nutrition Facts : Calories 267 calories, CarbohydrateContent 20 grams carbohydrates, SugarContent 6 grams sugar, ProteinContent 0.1 grams protein, SodiumContent 0.04 milligram of sodium
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GIMLET COCKTAIL RECIPE | BBC GOOD FOOD
Make a classic gimlet, combining gin and lime syrup, stirred to the perfect dilution with lots of ice. A refreshing cocktail to enjoy with friends
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Total Time 5 minutes
Category Cocktails, Drink
Calories 294 calories per serving
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- For the homemade lime syrup, put the lime zest into a saucepan. Squeeze the juice from both limes into a measuring jug – stop when you get to about 60ml, then top it up with water so you have 100ml of liquid in total. Pour this into your pan with the caster sugar. Heat very gently, stirring occasionally just until the sugar has dissolved, but don’t let it boil. Strain the mixture into a heatproof jug and leave to cool. Makes 280-300ml. Lasts up to two weeks.
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Total Time 5 minutes
Category Cocktails
Calories 186 calories per serving
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Total Time 5 minutes
Category Cocktails
Calories 186 calories per serving
- Top up with equal parts tonic and soda water, or pine soda. Garnish with a rosemary sprig and lemon wedge.
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CRANBERRY SAUCE RECIPES | BBC GOOD FOOD
Top off your Christmas dinner with our festive cranberry sauce recipes. Make it traditional or add a unique twist, like chilli, ginger or a splash of port.
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SLOE GIN RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
The sloe gin is now ready to drink but it'll improve and mature over time – so, if possible, make it one year to drink the next. Goes well with Recipe from Good Food magazine, September 2014
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