WHAT ARE GREEN ONIONS GOOD FOR RECIPES
ROASTED GREEN BEANS WITH CARAMELIZED ONIONS - SKINNYTA…
This simple side dish of Roasted Green Beans with Caramelized Onions pair wonderfully with Thanksgiving turkey, or can be made anytime of the year!
Provided by Gina
Categories Side Dish
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 425F.
- Heat a large nonstick skillet over medium-high heat and add the oil. Add onions, season with 1/4 teaspoon salt and pepper.
- Cook, stirring often until they begin to brown, about 10 minutes. Reduce heat to medium low and cook stirring until the onions are deep golden brown and soft, about 30 minutes.
- Meanwhile place the green beans on a sheet pan and spritz all over with olive oil spray, 1/2 teaspoon salt and black pepper, to taste.
- Bake until tender crisp, about 16 to 18 minutes, turning halfway.
- Transfer to a platter and top with caramelized onions. Serve hot.
Nutrition Facts : ServingSize 1 cup, Calories 102 kcal, CarbohydrateContent 19 g, ProteinContent 3.5 g, FatContent 2.5 g, SugarContent 10 g, SodiumContent 18 mg, FiberContent 5 g
GREEN BEAN RECIPES | BBC GOOD FOOD
Green beans are a delicious vegetable with a crunchy texture and fine flavour. Serve steamed or fried as a side dish or stirred into main courses like curry, soup or stew.
Provided by Good Food team
Number Of Ingredients 1
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