WESTERN STYLE RIBS ON THE GRILL RECIPES
WESTERN RIBS RECIPE: HOW TO MAKE IT
I reach for this recipe whenever I crave ribs. Everyday ingredients really perk up store-bought barbecue sauce.
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 20 minutes
Prep Time 5 minutes
Cook Time 02 hours 15 minutes
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place the ribs in an ungreased 13-in. x 9-in. baking pan. Cover with foil. Bake at 325° for 1-1/2 hours or until just tender; drain. Combine remaining ingredients; spoon over ribs. , Bake, uncovered, 45 minutes longer, basting occasionally. Cut into serving-size pieces.
Nutrition Facts : Calories 715 calories, FatContent 52g fat (18g saturated fat), CholesterolContent 191mg cholesterol, SodiumContent 894mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 48g protein.
GRILLED COUNTRY STYLE RIBS RECIPE | ALLRECIPES
Been fixin' ribs for a long time and never had a complaint; they just kept comin' back for more.
Provided by Don
Categories Meat and Poultry Pork Pork Rib Recipes Country-Style Ribs
Total Time 3 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Stir wine, barbeque sauce, cider vinegar, hot pepper sauce, Worcestershire sauce, and mustard together in bowl until well mixed. Place ribs in a baking dish; pour Burgundy wine mixture over ribs and coat completely.
- Mix onion powder and garlic powder together in a bowl. Dust ribs with powder mixture; let marinate 2 hours, turning once.
- Preheat grill for medium-low heat and lightly oil the grate.
- Grill ribs, covered, over indirect heat on the preheated grill for 45 minutes, turning once. Baste with barbeque sauce and grill until meat is tender, about 15 minutes, turning and basting frequently.
Nutrition Facts : Calories 577.1 calories, CarbohydrateContent 7.8 g, CholesterolContent 159.9 mg, FatContent 40.4 g, FiberContent 0.5 g, ProteinContent 39.1 g, SaturatedFatContent 14.7 g, SodiumContent 414.8 mg, SugarContent 4.3 g
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