WELSH CAKES RECIPES RECIPES

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BONFIRE NIGHT RECIPES | BBC GOOD FOOD



Bonfire Night recipes | BBC Good Food image

Celebrate 5th November with spectacular Bonfire Night recipes to enjoy after the fireworks, including new ways with toffee apples, parkin and s'mores galore.

Provided by Good Food team

Number Of Ingredients 1

WELSH RAREBIT - THE PIONEER WOMAN



Welsh Rarebit - The Pioneer Woman image

Helen Corbitt would be so proud.

Provided by Ree Drummond

Categories     main dish

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 12

Slices Of Crusty Bread, Buttered And Browned Under The Broiler
2 tbsp. Butter
2 tbsp. Flour
1/3 c. Whole Milk
1/2 c. Beer
1 tsp. (heaping) Dry Mustard
1/2 tsp. Paprika
1/4 tsp. Cayenne
2 dashes Worcestershire
1 1/2 c. Sharp Cheddar Cheese, Grated
1 whole Egg Yolk
Fresh Chives, Chopped

Steps:

  • Melt butter in a saucepan over low heat.Sprinkle in flour and whisk together until combined. Cook over low heat for 2 minutes.Pour in milk and beer, whisking constantly, and cook for an additional minute. Add mustard, paprika, and cayenne and whisk.Add cheese and whisk slowly, cooking for a couple of minutes or until smooth, melted, and very hot.Remove from heat and whisk in egg yolk,Serve immediately (while hot) over toast. Sprinkle with chopped chives before serving.

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Oct 30, 2018 · Once the Welsh cakes are done, remove them from the pan and let them cool for a minute. While the Welsh cakes are still warm, place them in a small bowl of sugar to coat all sides. Best eaten while a little warm. Reheat Welsh Cakes …
From daringgourmet.com
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TRADITIONAL WELSH CAKES RECIPE - THE DARING GOURMET
Oct 30, 2018 · Once the Welsh cakes are done, remove them from the pan and let them cool for a minute. While the Welsh cakes are still warm, place them in a small bowl of sugar to coat all sides. Best eaten while a little warm. Reheat Welsh Cakes …
From daringgourmet.com
See details


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