WEGMANS ALMOND COOKIES RECIPES

Name: Almond Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 3 dozen.
Ingredients: 1 cup shortening; 1/2 cup plus 3 tablespoons sugar, divided; 1/4 cup packed brown sugar; 1 egg; 1 teaspoon almond extract; 2 cups all-purpose flour; 1-1/2 teaspoons baking powder; 1/8 teaspoon salt; 3 tablespoons sliced almonds

ALMOND COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Almond Cookies Recipe: How to Make It - Taste of Home image

Beverly Preston of Fond du Lac, Wisconsin started making Almond Cookies after enjoying similar ones at her favorite Chinese restaurant. “These crisp cookies have a wonderful almond flavor,” she says.

Provided by Taste of Home

Categories Desserts

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 3 dozen.

Number Of Ingredients 9

Ingredients

1 cup shortening
1/2 cup plus 3 tablespoons sugar, divided
1/4 cup packed brown sugar
1 egg
1 teaspoon almond extract
2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/8 teaspoon salt
3 tablespoons sliced almonds

Steps:

In a small bowl, cream the shortening, 1/2 cup sugar and brown sugar until light and fluffy. Beat in egg and extract. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. , Shape into 1-in. balls. Roll in remaining sugar. Place 2 in. apart on ungreased baking sheets. Flatten with the bottom of a glass. Press three almond slices into the center of each. , Bake at 350° for 9-11 minutes or until edges are lightly browned. Cool for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 100 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 20mg sodium, CarbohydrateContent 11g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

ALMOND CRESCENT COOKIES RECIPE | ALLRECIPES

Almond Crescent Cookies Recipe | Allrecipes image

This is a recipe I make almost every Christmas. I got it from a coworker about 20 years ago. It's a big hit with those who like almonds.

Provided by staubenf

Categories Desserts Nut Dessert Recipes Almond Dessert Recipes

Total Time 1 hours 0 minutes

Prep Time 45 minutes

Cook Time 15 minutes

Yield 2 dozen cookies

Number Of Ingredients 8

Ingredients

½ cup salted butter, at room temperature
? cup confectioners' sugar, plus extra for dusting
1 teaspoon vanilla extract
1 teaspoon almond extract
? teaspoon salt
¾ cup all-purpose flour, sifted
2 tablespoons all-purpose flour, sifted
½ cup almonds, finely chopped

Steps:

Preheat oven to 325 degrees F (165 degrees C).
Beat butter and confectioners' sugar in a bowl using an electric mixer until smooth and creamy. Add vanilla extract, almond extract, and salt; mix briefly to incorporate. Gradually stir 3/4 cup plus 2 tablespoons flour into the creamed butter, add almonds, and mix until dough is just combined.
Shape dough into tiny crescents; place on an ungreased baking sheet about 2 inches apart.
Bake cookies in preheated oven until edges are golden, about 15 minutes. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Roll cookies in sifted confectioners' sugar when cooled.

Nutrition Facts : Calories 69.7 calories, CarbohydrateContent 5.6 g, CholesterolContent 10.2 mg, FatContent 4.9 g, FiberContent 0.4 g, ProteinContent 0.9 g, SaturatedFatContent 2.5 g, SodiumContent 39.5 mg, SugarContent 1.8 g

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