VELVET CRUMB CAKE RECIPES
BISQUICK® VELVET CRUMB CAKE RECIPE - BETTYCROCKER.COM
This versatile cake, a long-standing favorite among users of Bisquick® mix, can be served for dessert or breakfast.
Provided by Betty Crocker Kitchens
Total Time 1 hours 0 minutes
Prep Time 20 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Grease and flour 9-inch round cake pan or 8-inch square pan. In large bowl, beat Bisquick mix, granulated sugar, 1/2 cup milk, shortening, vanilla and egg with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool slightly.
- In small bowl, mix coconut, brown sugar, nuts, butter and 2 tablespoons milk. Spread topping over cake. Set oven control to broil. Broil about 3 inches from heat about 3 minutes or until golden brown.
Nutrition Facts : Calories 320 , CarbohydrateContent 40 g, CholesterolContent 40 mg, FatContent 3 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 340 mg, SugarContent 26 g, TransFatContent 1 1/2 g
CLASSIC RED VELVET CAKE RECIPE - BETTYCROCKER.COM
The “red” makes sense, but what about the “velvet” in Red Velvet Cake’s iconic name? Food historians say it was a common description during the Victorian era when the term described cakes that had an especially soft and “velvety” crumb. From the color to the crumb, this homemade Red Velvet Cake is a dessert classic. If you prefer cupcakes over cakes, our Classic Red Velvet Cake recipe works perfectly for that – check out our "Expert Tips" section for guidance.
Provided by Betty Crocker Kitchens
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Grease bottoms and sides of 3 (8- or 9-inch) round pans with shortening; lightly flour.
- In large bowl, beat all cake ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat 2 minutes on medium speed, scraping bowl occasionally. Pour into pans.
- Bake 25 to 35 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling rack. Cool completely, about 1 hour.
- In medium saucepan, mix 1/2 cup flour and 1 1/2 cups milk with whisk until smooth. Cook over medium heat until mixture is very thick, stirring constantly. Remove from heat; cool 10 minutes. In large bowl, beat 1 1/2 cups sugar and the butter with electric mixer on medium speed until light and fluffy. Gradually add flour mixture by tablespoonfuls; beat on high speed until smooth. Beat in vanilla. Fill and frost cake, using 1 cup frosting between layers. Store covered in refrigerator.
Nutrition Facts : Calories 800 , CarbohydrateContent 76 g, CholesterolContent 100 mg, FatContent 10 1/2 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 20 g, ServingSize 1 Serving, SodiumContent 510 mg, SugarContent 52 g, TransFatContent 1 g
More about "velvet crumb cake recipes"
RED VELVET CAKE - DOCTORED CAKE MIX RECIPE | MY CAKE SC…
This delicious Red Velvet Cake is super moist and has just the right amount of chocolate flavor. I love red velvet year-round, but especially for Christmas and winter gatherings!
From mycakeschool.com
Reviews 4.5
Total Time 0S
From mycakeschool.com
Reviews 4.5
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- Preheat oven to 350 degrees Grease and flour 2 eight inch round pans In the bowl of your mixer, place the cake mix plus flour, sugar, sifted cocoa. Whisk to blend these ingredients together. Then add all the remaining ingredients. Begin mixing on low speed, increasing to medium speed for 1 minute. Scrape the sides and bottom of the bowl. Beat at medium speed for 1 more minute (longer if using a hand mixer. Pour into prepared pans and bake for 30 - 35 minutes (check at 30 minutes). The cake is done when a toothpick comes out clean or with a just a few crumbs attached. Let cool in pans for 10 minutes then turn out. Makes 6 1/4 cups batter Works well for cupcakes We frosted with our Pipeable Cream Cheese Frosting Recipe
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CLASSIC RED VELVET CAKE FROM SCRATCH | MY CAKE SCHOOL
We love this moist and delicious classic red velvet cake recipe! We love to pair it with cream cheese frosting!
From mycakeschool.com
Reviews 4.4
Total Time 0S
From mycakeschool.com
Reviews 4.4
Total Time 0S
- Bake at 350 degrees for 30 - 35 minutes or until a toothpick inserted in the center comes out clean. Let the cake cool in the pans 10 minutes then turn out.
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OUTRAGEOUSLY BUTTERY CRUMB CAKE RECIPE | ALLRECIPES
This simple crumb cake is the BEST I ever tasted. The cake is so moist, and there is a ton of buttery crumb topping to die for. It's my aunt's recipe from the 1970's (hence the 1 pound of butter) and therefore of uttermost decadence, but oh so addictive! I've made this recipe so many times, with so many compliments. I basically eyeball the measurements now (I like a lot of cinnamon) but below is the original recipe.
From allrecipes.com
Reviews 4.0
Total Time 1 hours 45 minutes
Category Yellow Cake From a Mix
Calories 559.3 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 1 hours 45 minutes
Category Yellow Cake From a Mix
Calories 559.3 calories per serving
- Remove the cake from the oven, and sprinkle with the remaining crumb topping. Let the cake cool to room temperature, and sprinkle with confectioners' sugar.
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RED VELVET POUND CAKE - I AM BAKER
Red Velvet Pound Cake is a delicate, yet dense, cake that has a slight, but not too sweet chocolate flavor with a cream cheese frosting as the icing on the cake, literally!
From iambaker.net
Reviews 4.4
Total Time 100 minutes
Category Dessert
Cuisine American
Calories 687 kcal per serving
From iambaker.net
Reviews 4.4
Total Time 100 minutes
Category Dessert
Cuisine American
Calories 687 kcal per serving
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CHEESECAKE FACTORY RED VELVET CAKE RECIPE - TOP SECRET RECI…
Menu Description: "Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Cheesecake Factory cream cheese frosting."
To make the best Cheesecake Factory red velvet cake recipe, we must start with a good red velvet cake recipe. I studied several versions and eventually created a red velvet formula that is moist, with the perfect color and size to layer into a 9-inch springform pan between no-bake cheesecake filling. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. One 4-ounce bar will give you more than enough of the curls, but that’s okay since many will fall off in the process of pressing them onto the side of the cake.
Find more recipes for your favorite Cheesecake Factory dishes and cheesecakes here.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
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RED VELVET POUND CAKE - I AM BAKER
Red Velvet Pound Cake is a delicate, yet dense, cake that has a slight, but not too sweet chocolate flavor with a cream cheese frosting as the icing on the cake, literally!
From iambaker.net
Reviews 4.4
Total Time 100 minutes
Category Dessert
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Calories 687 kcal per serving
From iambaker.net
Reviews 4.4
Total Time 100 minutes
Category Dessert
Cuisine American
Calories 687 kcal per serving
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CHEESECAKE FACTORY RED VELVET CAKE RECIPE - TOP SECRET RECI…
Menu Description: "Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Cheesecake Factory cream cheese frosting."
To make the best Cheesecake Factory red velvet cake recipe, we must start with a good red velvet cake recipe. I studied several versions and eventually created a red velvet formula that is moist, with the perfect color and size to layer into a 9-inch springform pan between no-bake cheesecake filling. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. One 4-ounce bar will give you more than enough of the curls, but that’s okay since many will fall off in the process of pressing them onto the side of the cake.
Find more recipes for your favorite Cheesecake Factory dishes and cheesecakes here.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
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HOW TO MAKE RED VELVET SHEET CAKE - THE PIONEER WOMAN
Looking for a frosted cake without the trouble of layering or decorating? Try a sheet cake! This easy red velvet sheet cake is a good place to start.
From thepioneerwoman.com
Total Time 40 minutes
Category dessert, main dish
From thepioneerwoman.com
Total Time 40 minutes
Category dessert, main dish
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RED VELVET CUPCAKES RECIPE - MARTHA STEWART
With its distinct look, the popular red velvet cupcake is a top contender for favorite flavor. These red velvet cupcakes are easy to whip up for your next get-together. Top them off with a cream cheese frosting that's just as tasty as the red velvet cupcake itself.
From marthastewart.com
Reviews 3.5
Category Cupcake Recipes
From marthastewart.com
Reviews 3.5
Category Cupcake Recipes
- To finish, use a small offset spatula to spread cupcakes with frosting.
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WHITE VELVET CAKE (RECIPE) + COLOR VARIATIONS | SUGAR GEEK ...
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RED VELVET CHOCOLATE CAKE RECIPE | MARTHA STEWART
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CRUMB CAKE - PREPPY KITCHEN
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CINNAMON APPLE CRUMB CAKE RECIPE - OMG CHOCOLATE DESSE…
Sep 09, 2015 · Cinnamon Apple Crumb Cake is the perfect dessert for crisp weather coming up, just like this Caramel Apple Cinnamon Roll Lasagna. But, if you are not a big fan of pumpkin treat, then you must try this coffee cake …
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DOCTORED RED VELVET CAKE MIX - SUGAR GEEK SHOW
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Jun 10, 2016 · A moist, classic Red Velvet Cake!! Made from scratch, and surprisingly easy when a few specific, simple steps are followed. This iconic cake has a soft “velvet” texture, just …
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THE BEST RED VELVET CAKE | TIPS AND TRICKS | COOKIES AND C…
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Oct 02, 2018 · Red velvet cake with what is most likely the original frosting, ermine frosting. One bite, and you will save your cream cheese frosting for carrot cake! Traditional red velvet cake, at least as …
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Oct 28, 2021 · Enjoy this Copycat Red Velvet Cheesecake Cake for a fraction of the cost. It costs about $20.47 to make the entire cake, and it serves 16. That’s just $1.28 per serving. Two more fabulous cheesecake cakes for all-year-round enjoyment are my EPIC Buckeye Brownie Cheesecake Cake and Copycat Carrot Cake Cheesecake Cake recipes.
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RED VELVET COOKIES (MADE WITH CAKE MIX!) - LIVE WELL BAKE ...
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Oct 28, 2021 · Enjoy this Copycat Red Velvet Cheesecake Cake for a fraction of the cost. It costs about $20.47 to make the entire cake, and it serves 16. That’s just $1.28 per serving. Two more fabulous cheesecake cakes for all-year-round enjoyment are my EPIC Buckeye Brownie Cheesecake Cake and Copycat Carrot Cake Cheesecake Cake recipes.
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RED VELVET CAKE! - JANE'S PATISSERIE
Nov 03, 2015 · I use this as a base for all things red velvet – Red Velvet NYC Cookies, Red Velvet Brownies, Red Velvet Loaf cake and Red Velvet Cupcakes… the list goes on! After trying out a few recipes from other websites and such I decided that developing my own was best – as some recipes …
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RED VELVET COOKIES (MADE WITH CAKE MIX!) - LIVE WELL BAKE ...
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From onedishkitchen.com
From onedishkitchen.com
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RED VELVET CAKE MIX TRUFFLES - SWEET CS DESIGNS
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