VEGAN RECIPES WITH AVOCADO RECIPES

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VEGAN AVOCADO RECIPES | BBC GOOD FOOD



Vegan avocado recipes | BBC Good Food image

Pack in your 5-a-day with our vegan avocado recipes. Use avocado for green smoothies, plant-based cakes or chunky guacamole.

Provided by Good Food team

Number Of Ingredients 1

VEGAN BLATS (BLTS WITH AVOCADO) RECIPE | EATINGWELL



Vegan BLATs (BLTs with Avocado) Recipe | EatingWell image

Roasted shiitake mushrooms doused in soy sauce with a dash of smoked paprika become a natural, vegan alternative to bacon. Try them in this vegan version of a classic BLT with creamy avocado and eggless mayonnaise or on top of a salad as a substitute for bacon bits.

Provided by Hilary Meyer

Categories     Healthy Vegan Sandwich Recipes

Total Time 35 minutes

Number Of Ingredients 10

1 tablespoon avocado oil
2 tablespoons reduced-sodium tamari
½ teaspoon smoked paprika
8 ounces whole shiitake mushrooms, stems removed
8 small slices whole-grain bread (or 4 large slices, halved)
4 tablespoons vegan mayonnaise
½ teaspoon finely grated or minced garlic
1 avocado, halved and sliced
8 thin slices tomato
4 leaves romaine lettuce

Steps:

  • Preheat oven to 375 degrees F.
  • Stir oil, tamari and paprika together in a medium bowl. Add shiitakes and stir until all the liquid is absorbed. Spread on a rimmed baking sheet and roast, turning once, until golden brown on both sides, about 30 minutes.
  • Toast bread. Stir mayonnaise and garlic together in a small bowl.
  • Spread 1 tablespoon of the mayonnaise mixture on each of 4 pieces of toast. Divide avocado, tomato, lettuce and the roasted shiitakes over the toasts. Top with the remaining toasts.

Nutrition Facts : Calories 270.8 calories, CarbohydrateContent 20.6 g, FatContent 18.8 g, FiberContent 6.4 g, ProteinContent 7.1 g, SaturatedFatContent 2.2 g, SodiumContent 541.1 mg, SugarContent 4.5 g

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