VEGAN OATMEAL RAISIN COOKIES RECIPE RECIPES

Name: Oatmeal raisin cookies
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Makes 25
Cuisine: American
Ingredients: 100g raisin; 150ml vegetable oil; 200g golden caster sugar; 1 large egg, beaten; 1 tsp ground cinnamon; 1 tsp vanilla extract; 140g plain flour; ¼ tsp bicarbonate of soda; 300g oats

OATMEAL RAISIN COOKIES RECIPE | BBC GOOD FOOD

Oatmeal raisin cookies recipe | BBC Good Food image

Fill the biscuit tin with these rustic cookies. Soaking the raisins gives a boost to the texture and stops them from burning during cooking

Provided by Good Food team

Categories Treat

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield Makes 25

Number Of Ingredients 9

Ingredients

100g raisin
150ml vegetable oil
200g golden caster sugar
1 large egg, beaten
1 tsp ground cinnamon
1 tsp vanilla extract
140g plain flour
¼ tsp bicarbonate of soda
300g oats

Steps:

Heat oven to 180C/160C fan/gas 4 and line 2 baking trays with baking parchment. Pour 50ml/2fl oz boiling water over the raisins and leave to soak for 20 mins until plump. Drain, reserving the liquid.
Meanwhile, in a large bowl, mix together the oil and sugar. Gradually beat in the egg, along with the reserved water from the raisins, the cinnamon and vanilla extract. Sift the flour, bicarbonate of soda and a pinch of salt into the bowl, then add the oats. Finally, mix in the raisins.
Drop heaped tbsps of the cookie dough onto the baking trays, well spaced apart as they will spread when cooking. Bake for 12-15 mins until golden. Leave to cool on the trays for 10 mins before tucking in, or transfer to a cooling rack to cool completely. Will keep in an airtight container for up to 3 days.

Nutrition Facts : Calories 166 calories, FatContent 7 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 22 grams carbohydrates, SugarContent 11 grams sugar, FiberContent 2 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.2 milligram of sodium

CHEWY OATMEAL RAISIN COOKIES RECIPE: HOW TO MAKE IT

Chewy Oatmeal Raisin Cookies Recipe: How to Make It image

"Even picky preschoolers, like my son, devour these wholesome treats sprinkled with cinnamon and packed with raisins," assures Trina Boitnott of Boones Mill, Virginia. "Washed down with a glass of juice or milk, the cookies are also great as an on-the-go breakfast."

Provided by Taste of Home

Categories Desserts

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 15 cookies.

Number Of Ingredients 13

Ingredients

1/3 cup canola oil
1/3 cup packed brown sugar
2 tablespoons sugar
3 tablespoons water
1 egg white
3/4 teaspoon vanilla extract
1/3 cup all-purpose flour
1/3 cup whole wheat flour
2 teaspoons ground cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
2 cups old-fashioned oats
1/2 cup raisins

Steps:

In a large bowl, combine the oil, sugars, water, egg white and vanilla. Combine the flours, cinnamon, baking soda and salt; gradually add to sugar mixture and mix well. Stir in oats and raisins., Drop by scant 1/4 cupfuls onto baking sheets coated with cooking spray; flatten slightly with the back of a spoon. Bake at 350° for 10-12 minutes or until golden brown. Cool for 1 minute before removing from pans to wire racks.

Nutrition Facts : Calories 144 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 88mg sodium, CarbohydrateContent 22g carbohydrate (10g sugars, FiberContent 2g fiber), ProteinContent 3g protein.

More about "vegan oatmeal raisin cookies recipe recipes"

CLASSIC OATMEAL-RAISIN COOKIES RECIPE - NYT COOKING

Full of nubby oats and plenty of sweet raisins, these lightly spiced cookies are pleasingly chewy in the center and crisp around the edges, with a hint of butterscotch from the dark brown sugar. They keep really well, so you can make them up to a week in advance and store them in an airtight container at room temperature. They’re also great for mailing when a package of cookies is in order.
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Cuisine american
Calories 144 per serving

Bake until cookie edges turn golden brown, about 9 to 13 minutes. Centers will still be quite soft, but they will firm up as the cookies cool. Cool completely on a wire rack. Store in an airtight container at room temperature.

See details

CHEWY OATMEAL COOKIES RECIPE: HOW TO MAKE IT

I packed chocolate chips, raisins, nuts and cinnamon into my oatmeal cookie recipe. These soft
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Desserts
Calories 103 calories per serving

In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, molasses and vanilla; beat well. , Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the raisins, pecans and chocolate chips. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Bake at 350° for 9-10 minutes or until lightly browned. Cool on pans for 2 minutes before removing to wire racks.

See details

SOFT AND CHEWY OATMEAL RAISIN COOKIES

This oatmeal raisin cookie recipe makes cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. They are very easy to make and you don’t need any fancy equipment – only a hand mixer. We use two types of raisins in these oatmeal cookies for color and extra texture (the golden raisins are slightly softer). You could, however, choose to only use one kind or substitute them for other dried fruit and they will still be fantastic.
From inspiredtaste.net
Reviews 4.9
Total Time 30 minutes
Cuisine American
Calories 240 per serving

Bake cookies 10 to 15 minutes or until the edges are light golden brown, the center is still soft. Cool cookies on baking sheet for 10 minutes then move to a cooling rack and cool completely.

See details

CINNAMON OATMEAL RAISIN COOKIES | MCCORMICK

Chock full of oats, pecans and raisins, these cookies are perfect for a lunchbox treat or an afternoon snack.
From mccormick.com
Cuisine American,
Calories 154 per serving

Bake 10 to 12 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

See details

OATMEAL RAISIN COOKIES RECIPE | BBC GOOD FOOD

Fill the biscuit tin with these rustic cookies. Soaking the raisins gives a boost to the texture and stops them from burning during cooking
From bbcgoodfood.com
Total Time 30 minutes
Category Treat
Cuisine American
Calories 166 calories per serving

Drop heaped tbsps of the cookie dough onto the baking trays, well spaced apart as they will spread when cooking. Bake for 12-15 mins until golden. Leave to cool on the trays for 10 mins before tucking in, or transfer to a cooling rack to cool completely. Will keep in an airtight container for up to 3 days.

See details

CHEWY OATMEAL RAISIN COOKIES RECIPE: HOW TO MAKE IT

"Even picky preschoolers, like my son, devour these wholesome treats sprinkled with cinnamon and packed with raisins," assures Trina Boitnott of Boones Mill, Virginia. "Washed down with a glass of juice or milk, the cookies are also great as an on-the-go breakfast."
From tasteofhome.com
Reviews 4.6
Total Time 25 minutes
Category Desserts
Calories 144 calories per serving

In a large bowl, combine the oil, sugars, water, egg white and vanilla. Combine the flours, cinnamon, baking soda and salt; gradually add to sugar mixture and mix well. Stir in oats and raisins., Drop by scant 1/4 cupfuls onto baking sheets coated with cooking spray; flatten slightly with the back of a spoon. Bake at 350° for 10-12 minutes or until golden brown. Cool for 1 minute before removing from pans to wire racks.

See details

CLASSIC OATMEAL-RAISIN COOKIES RECIPE - NYT COOKING

Bake until cookie edges turn golden brown, about 9 to 13 minutes. Centers will still be quite soft, but they will firm up as the cookies cool. Cool completely on a wire rack. Store in an airtight container at room temperature.

See details

CHEWY OATMEAL COOKIES RECIPE: HOW TO MAKE IT

In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, molasses and vanilla; beat well. , Combine the flour, oats, baking soda, cinnamon and salt; gradually add to creamed mixture and mix well. Stir in the raisins, pecans and chocolate chips. Drop by tablespoonfuls 2 in. apart onto greased baking sheets. , Bake at 350° for 9-10 minutes or until lightly browned. Cool on pans for 2 minutes before removing to wire racks.

See details

SOFT AND CHEWY OATMEAL RAISIN COOKIES

Bake cookies 10 to 15 minutes or until the edges are light golden brown, the center is still soft. Cool cookies on baking sheet for 10 minutes then move to a cooling rack and cool completely.

See details

CINNAMON OATMEAL RAISIN COOKIES | MCCORMICK

Chock full of oats, pecans and raisins, these cookies are perfect for a lunchbox treat or an afternoon snack.
From mccormick.com
Cuisine American,
Calories 154 per serving

Bake 10 to 12 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.

See details

VEGAN OATMEAL RAISIN COOKIES - FOOD FAITH FITNESS

Jan 24, 2022 · Why you will LOVE These Cookies. There is absolutely NOTHING that compares to biting into a warm and scrumptious almond flour oatmeal cookie or a decadent and rich brown butter oatmeal cookie with chocolate chunks.If you are a fan of oatmeal cookies and went crazy over my healthy oatmeal cookie recipe, then you are going to LOVE today’s recipe!We put a vegan …
From foodfaithfitness.com

See details

OATMEAL RAISIN COOKIES I RECIPE | ALLRECIPES

The Oatmeal Raisin Cookies I is one of the best oatmeal cookie recipes that I have made and would rate as 5 stars had the flour amount was correct. I agree with one reviewer about the flour amount should have been 1-1/2 cups instead of 1-1/4.
From allrecipes.com

See details

VEGAN OATMEAL COOKIES (GF) - MINIMALIST BAKER RECIPES

Apr 24, 2021 · The search for the BEST oatmeal cookie is over! And it just happens to be vegan and gluten-free. These chewy oatmeal cookies are studded with raisins, laced with cinnamon, and oh so perfect. Plus, just 30 minutes and simple methods required! Let us …
From minimalistbaker.com

See details

BETH'S SPICY OATMEAL RAISIN COOKIES RECIPE | ALLRECIPES

Good oatmeal cookies, but I still prefer the recipe on the container of Quaker brand oats. This recipe is very similar, the only difference is this recipe uses cloves along with half butter half shortening. I prefer oatmeal raisin cookies made with all butter instead.
From allrecipes.com

See details

SIMPLE VEGAN OATMEAL COOKIES - LOVING IT VEGAN

Mar 07, 2017 · These vegan oatmeal cookies are as hearty and delicious as they look. Sweetened with brown sugar and packed with rolled oats and coconut, there is not much that can beat a good oatmeal cookie! And if you love oatmeal cookies, then check out our vegan oatmeal raisin cookies our vegan oatmeal chocolate chip cookies , our vegan …
From lovingitvegan.com

See details

CHEWY OATMEAL RAISIN COOKIES RECIPE | MARTHA STEWART

The creation of the oatmeal raisin cookie was a flat cookie. Made with lard, soaked raisins, it stayed sort of soft. Baking powder is for things like breads in addition to or in place of yeast.
From marthastewart.com

See details

CLASSIC GLUTEN FREE OATMEAL RAISIN COOKIES (DAIRY FREE ...

Aug 21, 2021 · Just make sure to store your GF oatmeal raisin cookies in an airtight or freezer-friendly container (if freezing) to keep ‘em fresh! If freezing, allow your gluten free oatmeal raisin cookies to thaw for 10-20 minutes before enjoying. Chewy, moist centers with …
From beamingbaker.com

See details

CLASSIC GLUTEN FREE OATMEAL RAISIN COOKIES (DAIRY FREE ...

See details

SOFT & CHEWY OATMEAL RAISIN COOKIES - SALLY'S BAKING ADDICTION

Mar 23, 2019 · Ingredients in Oatmeal Raisin Cookies. Oatmeal raisin cookies are made with very basic ingredients. Butter: Butter is the base of any delicious cookie recipe. Make sure it’s appropriately softened to room temperature.; Brown Sugar + Granulated …
From sallysbakingaddiction.com

See details

CHEWY OATMEAL RAISIN COOKIES, EASY OATMEAL COOKIES- BAKER ...

Oatmeal Raisin Cookies Overview. Skill Level: Beginner. Simply perfect oatmeal raisin cookies really only need very few ingredients. Butter and sugar is mixed together with an egg, some oats, flour, and raisins to create a cookie that is slightly crispy on the …
From bakerbettie.com

See details

OATMEAL RAISIN CRANBERRY COOKIES (THE BEST!) - LIFE'S ...

Jan 14, 2020 · Oatmeal Raisin Cranberry Cookies. Hi Everyone, these make a tasty breakfast with coffee or take a few, on the go, for a snack. For a simple and satisfying dessert, have them on their own or perhaps in a bowl with some whipped cream or vanilla ice cream.
From lifeslittlesweets.com

See details

27 BEST OATMEAL COOKIE RECIPES | EASY OATMEAL COOKIE ...

Aug 16, 2021 · Our oatmeal-raisin cookies can be both! For a chewy cookie, bake them right away. For a cakey cookie, let the dough rest in the refrigerator for at least 3 hours (or overnight works even better ...
From foodnetwork.com

See details

VEGAN OATMEAL RAISIN COOKIES - FOOD FAITH FITNESS

See details

OATMEAL RAISIN COOKIES I RECIPE | ALLRECIPES

See details

VEGAN OATMEAL COOKIES (GF) - MINIMALIST BAKER RECIPES

Apr 24, 2021 · The search for the BEST oatmeal cookie is over! And it just happens to be vegan and gluten-free. These chewy oatmeal cookies are studded with raisins, laced with …
From minimalistbaker.com

See details