VANILLA WHOOPIE PIE RECIPE RECIPES

Name: Vanilla Whoopie Pies from Scratch
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 6
Cuisine: American
Ingredients: ½ cup unsalted butter ((1 stick)); 1 cup granulated sugar; 2 teaspoons vanilla; 1 egg; 2 cups all purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; ¾ cup milk ((whole preferred but not essential)); ¾ cup unsalted butter ((1 ½ sticks)); 1 cup powdered sugar; 1 teaspoon vanilla; ¼ teaspoon salt; 2 cups marshmallow cream ((such as marshmallow fluff brand)); ¼ teaspoon vanilla bean paste (or inner portion of vanilla bean, scraped out)

VANILLA WHOOPIE PIES FROM SCRATCH - OLD FASHIONED RECIPES ...

Vanilla Whoopie Pies from Scratch - Old Fashioned Recipes ... image

Deliciously soft and sweet cakes loaded with vanilla bean marshmallow cream, everyone will love these vanilla whoopie pies.

Provided by Katie Shaw

Categories Dessert

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 14

Ingredients

½ cup unsalted butter ((1 stick))
1 cup granulated sugar
2 teaspoons vanilla
1 egg
2 cups all purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
¾ cup milk ((whole preferred but not essential))
¾ cup unsalted butter ((1 ½ sticks))
1 cup powdered sugar
1 teaspoon vanilla
¼ teaspoon salt
2 cups marshmallow cream ((such as marshmallow fluff brand))
¼ teaspoon vanilla bean paste (or inner portion of vanilla bean, scraped out)

Steps:

Make the Cakes
Make the Filling
Assemble

Nutrition Facts : Calories 903 kcal, CarbohydrateContent 131 g, ProteinContent 7 g, FatContent 41 g, SaturatedFatContent 26 g, CholesterolContent 109 mg, SodiumContent 511 mg, FiberContent 1 g, SugarContent 89 g, ServingSize 1 serving

VANILLA WHOOPIE PIES | JUST A PINCH RECIPES

Vanilla Whoopie Pies | Just A Pinch Recipes image

You can check out the story behind this recipe and the rest of my Central Pennsylvania inspired recipes at http://www.thelittleblondebaker.com

Provided by Cara H. @TheLittleBlondeBaker

Categories Cakes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 11

Number Of Ingredients 17

Ingredients

CAKE RECIPE
WET INGREDIANTS
1/2 cup(s) shortening
1 cup(s) sugar
3 - eggs
2 teaspoon(s) vanilla extract
1/2 cup(s) hot water
DRY INGREDIANTS
2 cup(s) all purpose flour
1/2 teaspoon(s) salt
1 teaspoon(s) baking soda
1/2 teaspoon(s) baking powder
ICING RECIPE
1 cup(s) shortening
4 cup(s) powdered sugar
4 tablespoon(s) water
2 tablespoon(s) milk

Steps:

Pre heat oven to 425°
In a large bowl combine and mix all wet ingredients EXCEPT HOT WATER
In medium size bowl combine dry ingredients
Add ½ dry ingredients to wet ingredients and mix. Repeat with 2nd half of dry ingredients.
Add Hot water and mix
I used a 2” cookie scoop for the whoopie pies. Use a lightly greased or parchment covered
Bake for 6 to 7 minutes
Next are the icing steps
Using a mixer combine shortening and powdered sugar
Add powdered sugar 1 cup at a time adding 2 Tbsp of water with each cup and ending with the 2 Tbsp of milk
On med/high speed mix icing for 5 minutes
Scrape sides of bowl with spatula
On high speed mix icing for another 5 minutes
Fluff with spatula

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