UPCAKES RECIPES

Name: Simple Vanilla Cupcakes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 20-25 cupcakes, 12 serving(s)
Ingredients: 2 cups flour; 1/2 teaspoon salt; 2 teaspoons baking powder; 1/2 cup butter, softened; 3/4 cup sugar (if you like your cupcakes very friggen' sweet, add a little more.); 2 eggs; 1 cup milk; 1 teaspoon vanilla essence (optional)

SIMPLE VANILLA CUPCAKES RECIPE - FOOD.COM

Simple Vanilla Cupcakes Recipe - Food.com image

Easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavor and color.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 20-25 cupcakes, 12 serving(s)

Number Of Ingredients 8

Ingredients

2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup butter, softened
3/4 cup sugar (if you like your cupcakes very friggen' sweet, add a little more.)
2 eggs
1 cup milk
1 teaspoon vanilla essence (optional)

Steps:

Preheat oven to 375f or 190c; line muffin cups with papers.
Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump) . Beat in eggs one at a time.
Add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
Divide evenly among pans and bake for 18 minutes. Let cool in pans and enjoy! :).

Nutrition Facts : Calories 217.3, FatContent 9.4, SaturatedFatContent 5.6, CholesterolContent 54.2, SodiumContent 247.3, CarbohydrateContent 29.6, FiberContent 0.6, SugarContent 12.6, ProteinContent 4

SIMPLE VANILLA CUPCAKES RECIPE - FOOD.COM

Simple Vanilla Cupcakes Recipe - Food.com image

Easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavor and color.

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 20-25 cupcakes, 12 serving(s)

Number Of Ingredients 8

Ingredients

2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
1/2 cup butter, softened
3/4 cup sugar (if you like your cupcakes very friggen' sweet, add a little more.)
2 eggs
1 cup milk
1 teaspoon vanilla essence (optional)

Steps:

Preheat oven to 375f or 190c; line muffin cups with papers.
Cream butter and sugar till light and fluffy (make sure the butter is room temp so the mixture doesn't clump) . Beat in eggs one at a time.
Add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
Divide evenly among pans and bake for 18 minutes. Let cool in pans and enjoy! :).

More about "upcakes recipes"

SIMPLE VANILLA CUPCAKES RECIPE - FOOD.COM

Easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavor and color.
From food.com
Reviews 4.0
Total Time 40 minutes
Calories 217.3 per serving