ULTIMATE GRILLED CHEESE WITH BACON RECIPES
GOURMET GRILLED CHEESE WITH BACON | SOUTHERN LIVING
This is the ultimate grilled cheese. Three types of cheeses and bacon come together to make the best grilled cheese sandwich ever. Perfectly golden and crisp exterior, gooey bacon-studded interior. Definitely indulgent on its own and only needs a simple soup or salad pairing. We like our Roasted Tomato Soup best for those cold winter nights. We cut our sandwiches into sticks for easy dipping. A high-quality white sandwich bread is perfect for these; the flavor of sourdough or wheat would overpower the cheeses.
Provided by Marian Cooper Cairns
Categories Sandwich
Total Time 30 minutes
Yield Serves 6
Number Of Ingredients 7
Steps:
- Cook bacon in a large nonstick skillet over medium, turning occasionally, until crisp, about 8 minutes. Drain on a plate lined with paper towels; let cool completely, about 5 minutes. Discard drippings from skillet; wipe skillet clean.
- Finely chop cooled bacon. Toss together chopped bacon, Cheddar cheese, Gouda cheese, and pepper in a medium bowl. Stir together mayonnaise and Parmesan cheese in a small bowl.
- Spread mayonnaise mixture evenly on 1 side of bread slices. Arrange 6 of the bread slices, mayonnaise sides down, on a cutting board; top evenly with bacon-Cheddar mixture (1/2 packed cup per slice). Top with remaining 6 bread slices, mayonnaise sides up.
- Return skillet to heat over medium-low. Add 2 assembled sandwiches to skillet; cook, partially covered, until bread is browned on both sides and cheese is melted, about 3 to 4 minutes per side. Transfer to a cutting board. Repeat process with remaining 4 sandwiches.
- Cut each sandwich into 4 triangles or long sticks, and serve warm.
GRILLED CHEESE AND BACON SANDWICH RECIPE - FOOD.COM
Make and share this Grilled Cheese and Bacon Sandwich recipe from Food.com.
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 3 serving(s)
Number Of Ingredients 5
Steps:
- butter both sides of the bread.
- Place on cheese slice and 2 bacon slices in between 2 slices of bread.
- Toast on both sides until golden brown and cheese is melted.
- Enjoy!
Nutrition Facts : Calories 400, FatContent 21.9, SaturatedFatContent 9.1, CholesterolContent 53.3, SodiumContent 1353.6, CarbohydrateContent 28.1, FiberContent 1.2, SugarContent 2.1, ProteinContent 21.2
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