TROUT DISHES RECIPES

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TROUT RECIPES | BBC GOOD FOOD



Trout recipes | BBC Good Food image

Make trout your fish of the day.

Provided by Good Food team

Number Of Ingredients 1

EASY TROUT RECIPES - OLIVEMAGAZINE



Easy Trout Recipes - olivemagazine image

Packed full of omega-3, trout is a delicately flavoured fish perfect for summer salads and healthy suppers. Get inspired with herb-filled fishcakes, classic kedgeree, a crunchy filo tart and more

Provided by OLIVEMAGAZINE.COM

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Number Of Ingredients 1

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Baked trout recipes show up on my dinner table often. Moist tender trout is draped in a creamy Parmesan cheese coating that makes this dish elegant enough to serve company. I also use the delicious sour cream mixture on salmon. —Mary Zimmerman, Spring Lake, Michigan
From tasteofhome.com
Reviews 4.2
Total Time 30 minutes
Category Dinner
Calories 300 calories per serving
  • Place fish in a greased shallow 3-qt. baking dish. In a small bowl, combine the sour cream, cheese, lemon juice, onion and salt; spread over fish. Sprinkle with paprika. , Bake, uncovered, at 350° for 20-25 minutes or until fish flakes easily with a fork.
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RAINBOW TROUT - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Rainbow trout with caper and lemon butter, mixed vegetables and baby new potatoes
From bbcgoodfood.com
Reviews 5
Total Time 1 hours
Cuisine British
  • serve with baby new potatoes, a dressed mixed salad and garnish with lemon wedges
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WHOLE RAINBOW TROUT BAKED IN FOIL RECIPE - NYT COOKING
It’s easy to find farmed rainbow trout these days. They’re usually boned and “butterflied” — opened up, with the halves still attached. I bake them in foil packets and moisten them with the savory juice that accumulates inside as they bake.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Calories 549 per serving
  • Place each packet on a plate. Carefully cut across the top to open it, taking care not to let the steam from inside the packet burn you. Gently remove the fish from the packet, and pour the juices over it. Sprinkle with fresh tarragon, dill or parsley. Serve, passing the lemon wedges.
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EASY 20 MINUTE OVEN BAKED TROUT - INSPIRED TASTE
Baking rainbow trout in foil packets helps the fish cook perfectly. While they bake, juices form at the bottom of the packet. This is delicious when spooned over the cooked trout when serving. Other ingredients to consider adding to the middle of the fish are thinly sliced garlic, onion, or greens (like spinach). If you have large fish or have steelhead trout (usually much larger than rainbow trout), you can still use our method, but the bake time will be longer.
From inspiredtaste.net
Reviews 4.8
Total Time 20 minutes
Cuisine American
Calories 285 per serving
  • Place each packet on a plate. Carefully open the foil packets — take care not to let the steam burn you. Slide the fish away from the packet and onto the plate and pour juices over it. Serve with more fresh herbs and lemon slices.
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EASY 20 MINUTE OVEN BAKED TROUT - INSPIRED TASTE
Baking rainbow trout in foil packets helps the fish cook perfectly. While they bake, juices form at the bottom of the packet. This is delicious when spooned over the cooked trout when serving. Other ingredients to consider adding to the middle of the fish are thinly sliced garlic, onion, or greens (like spinach). If you have large fish or have steelhead trout (usually much larger than rainbow trout), you can still use our method, but the bake time will be longer.
From inspiredtaste.net
Reviews 4.8
Total Time 20 minutes
Cuisine American
Calories 285 per serving
  • Place each packet on a plate. Carefully open the foil packets — take care not to let the steam burn you. Slide the fish away from the packet and onto the plate and pour juices over it. Serve with more fresh herbs and lemon slices.
See details


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Sometimes there's nothing like a baked trout, fillet or whole, foil or not. Try one of 20 baked trout recipes, seasoned with anything from wasabi to …
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Aug 26, 2021 · Rainbow trout, flavored primarily with dill weed and lemon, is baked whole in the oven. Once done, the fish releases easily from the bones. Once done, the fish releases easily from the bones. Although a whole fish comes with the head and tail intact, your …
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