MARINADE FOR TRI TIP STEAK GRILLING RECIPES
GRILLED MARINATED TRI-TIP RECIPE - FOOD.COM
I thought this was an interesting summer grilling recipe. Prep time includes 2 hour marinating time. Recipe source: Sunset Magazine (June 2005)
Total Time 2 hours 39 minutes
Prep Time 2 hours 9 minutes
Cook Time 30 minutes
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- In a marinating dish or large zip lock bag pour in marinating ingredients (soy sauce - mustard), stir or shake bag until sugar is dissolved. Add beef, covering all sides. Chill at least 2 hours, but may be marinated up to one day, turning occassionally.
- Drain beef, discarding marinade.
- Prepare grill using a solid bed of coals - about medium heat.
- Grill beef, turning every 5 minutes until done to desired doneness (about 30 minues for med rare).
- Transfer to platter or cutting board and let rest 5 minutes before slicing beef into thin slanting slices, cutting across grain.
Nutrition Facts : Calories 213.4, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2811.1, CarbohydrateContent 42.7, FiberContent 0.9, SugarContent 36.3, ProteinContent 5.7
BEEF TRI-TIP MARINADE RECIPE | ALLRECIPES
I came up with this tri-tip marinade by chance when I went to pour Worcestershire and found I was nearly out! Also works great for beef kebabs.
Provided by valerierouse
Categories Side Dish Sauces and Condiments Marinade Recipes
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 3/4 cup
Number Of Ingredients 10
Steps:
- Combine brown sugar, garlic powder, black pepper, and onion powder in a large freezer bag. Add wine, water, Worcestershire sauce, soy sauce, garlic, and liquid smoke.
Nutrition Facts : Calories 64.5 calories, CarbohydrateContent 9.9 g, FatContent 0.3 g, FiberContent 0.4 g, ProteinContent 0.6 g, SaturatedFatContent 0.1 g, SodiumContent 200.3 mg, SugarContent 6.5 g
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TRI-TIP MARINADE RECIPE - FOOD.COM
It's our favorite marinade for tri-tip. The original recipe is from the Food Network site, but I've changed it so much that I claim it as my own :) It's SO tender and flavorful!! Marinate for at least 6 hours or over night. This is enough marinade for a 2-3 lb. tri-tip.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 157.6 per serving
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 157.6 per serving
- We grill ours slowly over coals is best, but gas is fine. We will be smoking it this summer too.
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- Slice the steak, cutting against the grain, and serve with remaining chimichurri
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Introducing a rich marinade gives this tri-tip a complexity and beefiness that's often missing from this roast.
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Total Time 4 hours 45 minutes
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Total Time 4 hours 45 minutes
- Move beef to hot side of grill. Cook, flipping regularly until well seared and center of tri-tip registers between 120 to 125°F on an instant read thermometer, 5 to 8 minutes. Transfer to a cutting board and let rest for 10 minutes. Slice thinly and serve immediately.
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