WHITE CRANBERRIES RECIPES

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WHITE CRANBERRY SPRITZER RECIPE | MYRECIPES



White Cranberry Spritzer Recipe | MyRecipes image

White cranberry juice is made with young cranberries before they develop their tart flavor and red color—it's milder and sweeter than regular cranberry juice. Garnish with mint sprigs and whole fresh cranberries, if you like. Prepare the rosemary-infused juice mixture up to one day ahead, and chill.

Provided by Maureen Callahan

Yield 12 servings (serving size: about 2/3 cup)

Number Of Ingredients 8

2?¾ cups white cranberry juice drink (such as Ocean Spray)
2 tablespoons sugar
1 teaspoon chopped fresh rosemary
12 mint leaves
¼ cup fresh lime juice
3 cups club soda, chilled
1?½ cups white rum
Crushed ice

Steps:

  • Combine cranberry juice, sugar, rosemary, and 12 mint leaves in a small saucepan; bring to a boil. Remove from heat; cool to room temperature. Strain juice mixture through a sieve into a bowl; discard solids. Stir in lime juice; cover and refrigerate.
  • Combine juice mixture, club soda, and rum in a large pitcher; stir well to combine. Serve mixture over crushed ice. Serve immediately.

Nutrition Facts : Calories 101 calories, CarbohydrateContent 9.7 g, SodiumContent 21 mg

WHITE CHOCOLATE AND CRANBERRY COOKIES RECIPE | ALLRECIPES



White Chocolate and Cranberry Cookies Recipe | Allrecipes image

I make a basic chocolate chip cookie dough, but use white chocolate chips, dried cranberries, and brandy (instead of vanilla). Great for Christmas time!

Provided by Diane Abed

Categories     Desserts    Specialty Dessert Recipes    Liqueur Dessert Recipes    Brandy

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 dozen

Number Of Ingredients 9

½ cup butter, softened
½ cup packed brown sugar
½ cup white sugar
1 egg
1 tablespoon brandy
1?½ cups all-purpose flour
½ teaspoon baking soda
¾ cup white chocolate chips
1 cup dried cranberries

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the egg and brandy. Combine the flour and baking soda; stir into the sugar mixture. Mix in the white chocolate chips and cranberries. Drop by heaping spoonfuls onto prepared cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven. For best results, take them out while they are still doughy. Allow cookies to cool for 1 minute on the cookie sheets before transferring to wire racks to cool completely.

Nutrition Facts : Calories 147.4 calories, CarbohydrateContent 21.9 g, CholesterolContent 19.1 mg, FatContent 6.1 g, FiberContent 0.5 g, ProteinContent 1.5 g, SaturatedFatContent 3.7 g, SodiumContent 63.8 mg, SugarContent 15.1 g

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