TRADITIONAL CHINESE COOKING OIL RECIPES
YUBA WITH SCALLION OIL RECIPE - SIMPLE CHINESE FOOD
Yuba, also known as yuba, is a popular Hakka traditional food and a common food ingredient in the Chinese region. It has a strong bean flavor. The yuba is made by heating soy milk to a boil, after a period of heat preservation, a film is formed on the surface, which is picked out and drooped into branches, and then dried. Its shape resembles a branch of bamboo and is called yuba. Yuba is a product of a certain structure composed of soybean protein film and fat. High nutritional value, easy to store, convenient to eat, but patients suffering from nephritis, renal insufficiency, diabetic ketoacidosis, and gout are not suitable for eating yuba.
Provided by Hyeko loves baking
Total Time 30 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Soak the yuba with water in advance. It is recommended to soak for more than half a day.
- Soak until there are no lumps, clean and drain.
- In a frying pan, add sliced ginger and chopped green onion to boil.
- Pour the yuba, add salt, and add some water to the soy sauce and bring to a boil.
- The soup is slightly dried, and thin starch is added.
- Mix well out of the pot.
YUBA WITH SCALLION OIL RECIPE - SIMPLE CHINESE FOOD
Yuba, also known as yuba, is a popular Hakka traditional food and a common food ingredient in the Chinese region. It has a strong bean flavor. The yuba is made by heating soy milk to a boil, after a period of heat preservation, a film is formed on the surface, which is picked out and drooped into branches, and then dried. Its shape resembles a branch of bamboo and is called yuba. Yuba is a product of a certain structure composed of soybean protein film and fat. High nutritional value, easy to store, convenient to eat, but patients suffering from nephritis, renal insufficiency, diabetic ketoacidosis, and gout are not suitable for eating yuba.
Provided by Hyeko loves baking
Total Time 30 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Soak the yuba with water in advance. It is recommended to soak for more than half a day.
- Soak until there are no lumps, clean and drain.
- In a frying pan, add sliced ginger and chopped green onion to boil.
- Pour the yuba, add salt, and add some water to the soy sauce and bring to a boil.
- The soup is slightly dried, and thin starch is added.
- Mix well out of the pot.
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From omnivorescookbook.com
From omnivorescookbook.com
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From eatingchina.com
From eatingchina.com
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1. Slice beef shank and marinate with soya sauce, sugar, salt, water, oil, corn flour. 2. Blanch with oil 3. Add 1 Tbsp oil, fry garlic, ginger until fragrant, add sauce, and rest of ingredient except beef and green onion to boil, add beef and simmer for ½ hour. 4. Stir in corn starch water and green oil.. Actions/Indications/Functions
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From tcmdiet.com
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From foodnetwork.com
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From chinahighlights.com
From chinahighlights.com
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From chinesefoodsrecipe.com
From chinesefoodsrecipe.com
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1. Slice beef shank and marinate with soya sauce, sugar, salt, water, oil, corn flour. 2. Blanch with oil 3. Add 1 Tbsp oil, fry garlic, ginger until fragrant, add sauce, and rest of ingredient except beef and green onion to boil, add beef and simmer for ½ hour. 4. Stir in corn starch water and green oil.. Actions/Indications/Functions
From tcmdiet.com
From tcmdiet.com
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From allrecipes.com
From allrecipes.com
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DID TRADITIONAL CHINESE COOKING, CENTURIES AGO, USE AS ...
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From quora.com
From quora.com
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CHINESE FOOD COOKING QUESTION...WHAT KIND OF OIL? - HOME ...
Aug 22, 2006 · Chinese food cooking question...what kind of oil? Not sure if I should post here or on the China Board but what the heck. The question is what type of oil? In my home cooking, I generally use peanut oil which I buy in large containers from the 99 ranch. But is that really what is authentically used in China or are they using something less ...
From chowhound.com
From chowhound.com
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From thewoksoflife.com
From thewoksoflife.com
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From thespruceeats.com
From thespruceeats.com
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From pinterest.com
From pinterest.com
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From yahoo.com
From yahoo.com
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From onlinelibrary.wiley.com
From onlinelibrary.wiley.com
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From newgroceryproducts.netlify.app
From newgroceryproducts.netlify.app
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