SLOW COOKER CHICKEN THIGHS WITH CREAM OF CHICKEN SOUP RECIPES

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SLOW COOKER CHICKEN DINNER RECIPE | ALLRECIPES



Slow Cooker Chicken Dinner Recipe | Allrecipes image

Chicken and vegetables are simmered with a creamy soup in a slow cooker and ready for a warm and hearty dinner.

Provided by Plain ole Bob

Categories     Meat and Poultry    Chicken    Chicken Thigh Recipes

Total Time 4 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 5 servings

Number Of Ingredients 7

6 red potatoes, cut into chunks
½ pound baby carrots, halved
10 skinless, boneless chicken thighs, trimmed of excess fat
1 (10.75 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
? teaspoon garlic salt
2 tablespoons mashed potato flakes

Steps:

  • Place potatoes and carrots in a slow cooker; top with chicken thighs.
  • Combine cream of chicken soup, cream of mushroom soup, and garlic salt in a bowl. Pour over chicken thighs.
  • Cover and cook chicken mixture on High for 3 1/2 hours. Stir potato flakes into soup mixture to thicken; cook for an additional 30 minutes.

Nutrition Facts : Calories 662.9 calories, CarbohydrateContent 54.5 g, CholesterolContent 133.1 mg, FatContent 30.1 g, FiberContent 5.7 g, ProteinContent 43.3 g, SaturatedFatContent 8.2 g, SodiumContent 994.6 mg, SugarContent 6 g

CREAMY CHICKEN THIGHS & NOODLES RECIPE: HOW TO MAKE IT



Creamy Chicken Thighs & Noodles Recipe: How to Make It image

I love recipes that you can just throw into the slow cooker and let it do all the work. This easy chicken dinner is one of my favorites. —Christina Petri, Alexandria, Minnesota

Provided by Taste of Home

Categories     Dinner

Total Time 07 hours 10 minutes

Prep Time 10 minutes

Cook Time 07 hours 00 minutes

Yield 8 servings.

Number Of Ingredients 9

8 boneless skinless chicken thighs (about 2 pounds)
2 cans (10-1/2 ounces each) condensed cream of mushroom soup, undiluted
1 can (10-1/2 ounces) condensed cream of chicken soup, undiluted
1 cup sour cream
2 tablespoons paprika
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon cayenne pepper
Hot cooked wide egg noodles

Steps:

  • Place chicken in a greased 4-qt. slow cooker. In a large bowl, combine soups, sour cream and seasonings; pour over chicken. Cover and cook on low 7-9 hours or until chicken is tender. Serve with noodles.

Nutrition Facts : Calories 331 calories, FatContent 21g fat (7g saturated fat), CholesterolContent 89mg cholesterol, SodiumContent 977mg sodium, CarbohydrateContent 11g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 24g protein.

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