TOP RESTAURANTS IN ARUBA RECIPES

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ARGENTINEAN CHIMICHURRI RECIPE | ALLRECIPES



Argentinean Chimichurri Recipe | Allrecipes image

This is the simplest way to make authentic Argentinean chimichurri. The greatest thing about authentic Argentinean food is that it is easy to make and hard to screw up!

Provided by ryalibertino

Categories     Sauces

Total Time 2 hours 15 minutes

Prep Time 15 minutes

Yield 1 cup

Number Of Ingredients 9

½ cup olive oil
2 tablespoons fresh lemon juice
1 teaspoon minced garlic
⅓ cup minced shallot
⅓ cup minced fresh parsley
1 teaspoon chopped fresh basil
1 teaspoon chopped fresh thyme
1 teaspoon chopped fresh oregano
Salt and ground black pepper to taste

Steps:

  • Stir olive oil and lemon juice together with garlic, shallot, parsley, basil, thyme, and oregano; season to taste with salt and pepper. Allow to stand for 2 hours at room temperature before serving; store remaining chimichurri in refrigerator.

Nutrition Facts : Calories 126.8 calories, CarbohydrateContent 1.8 g, FatContent 13.5 g, FiberContent 0.2 g, ProteinContent 0.3 g, SaturatedFatContent 1.9 g, SodiumContent 22 mg, SugarContent 0.3 g

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