TOMATO STICK RECIPES

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TOMATO, BASIL AND CHEESE STICKS RECIPE - PILLSBURY.COM



Tomato, Basil and Cheese Sticks Recipe - Pillsbury.com image

Easy prep but sophisticated taste make these mini tomato and cheese kabobs the perfect party take-along.

Provided by Pillsbury Kitchens

Total Time 10 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 5

12 toothpicks (2 1/2 inch)
12 grape tomatoes
12 small fresh basil leaves
3 pieces (1 oz each) mozzarella string cheese, each cut into 4 pieces
1/4 cup Italian dressing

Steps:

  • Onto each toothpick, thread 1 tomato, 1 basil leaf and 1 piece of cheese; place on serving plate.
  • Just before serving, drizzle kabobs with dressing.

Nutrition Facts : Calories 50 , CarbohydrateContent 2 g, CholesterolContent 0 mg, FatContent 0 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Kabob, SodiumContent 85 mg, SugarContent 1 g, TransFatContent 0 g

CAPRESE ON A STICK (TOMATO BASIL & FRESH MOZZARELLA CHEESE ...



Caprese on a Stick (Tomato Basil & Fresh Mozzarella Cheese ... image

This appetizer is a smaller version of the classic Italian salad of tomatoes and fresh mozzarella cheese. It is perfect for a casual dinner or part of a buffet. To make this appetizer even easier, use bottled balsamic vinegar drizzle

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 24 serving(s)

Number Of Ingredients 5

2 cups balsamic vinegar
24 cherry tomatoes (or grape)
12 large basil leaves, halved
24 bocconcini (pearl size)
24 toothpicks

Steps:

  • In a small saucepan, over low heat, simmer balsamic vinegar until it is reduced by half and is thick, sweet and syrupy. Transfer to a small bowl and set aside.
  • Thread 1 tomato, 1/2 basil leaf and 1 bocconcini onto each toothpick. Arrange on a serving plate and lightly drizzle with the baslamic syrup.
  • Note: Pearl bocconcini are marble size balls of fresh mozzarella cheese sold in tubs in the dairy isle.

Nutrition Facts : Calories 131, FatContent 9.6, SaturatedFatContent 5.6, CholesterolContent 33.6, SodiumContent 267.5, CarbohydrateContent 1.6, FiberContent 0.2, SugarContent 0.9, ProteinContent 9.6

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