THREE STEP CHEESECAKE RECIPES
THREE CITIES OF SPAIN CHEESECAKE RECIPE RECIPE | EPICURIOUS
No cheesecake roundup would be complete without this one, created by Santa Fe’s Three Cities of Spain coffeehouse (which closed in the mid-1970s) and our absolute favorite in the creamy category.
Provided by EPICURIOUS.COM
Total Time 9½ hr
Cook Time 30 min
Yield 8–10 servings
Number Of Ingredients 8
Steps:
- Make crumb crust as directed. Preheat oven to 350°F.
- Beat cream cheese with an electric mixer until fluffy and add eggs, 1 at a time, then vanilla and sugar, beating on low speed until each ingredient is incorporated and scraping down bowl between additions.
- Put springform pan with crust in a shallow baking pan. Pour filling into crust and bake in baking pan (to catch drips) in middle of oven 45 minutes, or until cake is set 3 inches from edge but center is still slightly wobbly when pan is gently shaken. Let stand in baking pan on a rack 5 minutes. Leave oven on.
- Stir together sour cream, sugar, and vanilla. Drop spoonfuls of topping around edge of cake and spread gently over center, smoothing evenly. Bake cake with topping 10 minutes.
- Run a knife around top edge of cake to loosen and cool completely in springform pan on rack. (Cake will continue to set as it cools.) Chill cake, loosely covered, at least 6 hours. Remove side from pan and transfer cake to a plate. Bring to room temperature before serving.
PHILADELPHIA 3-STEP PUMPKIN CHEESECAKE - MY FOOD AND FAMILY
Make a delicious pumpkin cheesecake easily with our PHILADELPHIA 3-STEP Pumpkin Cheesecake. Mix, pour, bake—that's all you have to do for this 3-step pumpkin cheesecake! Serve this dessert as a Thanksgiving dessert or during any fall-themed get-together.
Provided by My Food and Family
Total Time 4 hours 50 minutes
Prep Time 10 minutes
Cook Time 4 hours 40 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oven to 350°F.
- Beat cream cheese, sugar, pumpkin, vanilla and spices in large bowl with mixer until blended. Add eggs; beat just until blended.
- Pour into crust.
- Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours. Top with COOL WHIP just before serving.
Nutrition Facts : Calories 400, FatContent 28 g, SaturatedFatContent 15 g, TransFatContent 1 g, CholesterolContent 110 mg, SodiumContent 360 mg, CarbohydrateContent 0 g, FiberContent 0.8818 g, SugarContent 0 g, ProteinContent 6 g
More about "three step cheesecake recipes"
ROCKY ROAD CHEESECAKE PUDDING RECIPE | BBC GOOD FO…
We've blended two tempting sweet treats – rocky road and cheesecake – to create this irresistible make-ahead dessert.
From bbcgoodfood.com
Total Time 50 minutes
Category Dessert
Calories 710 calories per serving
From bbcgoodfood.com
Total Time 50 minutes
Category Dessert
Calories 710 calories per serving
- Meanwhile, melt the white chocolate in shorts bursts in the microwave. Drizzle it over the top of the cake, then decorate as you like. We used edible glitter, gold sprinkles and chocolate truffles.
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PHILADELPHIA 3-STEP PUMPKIN CHEESECAKE RECIPE - FOOD.COM
This is "cheesecake for dummies"! I found this recipe on kraftfoods.com and it is the easiest way to making a cheesecake other than buying it. People who don't like pumpkin pie will love this! Pumpkin Pie Spice can be used in place of the cinnamon, cloves and nutmeg. Cooking time includes refrigeration time!
From food.com
Reviews 5.0
Total Time 4 hours
Calories 420.1 per serving
From food.com
Reviews 5.0
Total Time 4 hours
Calories 420.1 per serving
- Top with whipped topping just before serving. Store leftovers in refrigerator.
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PUMPKIN CHEESECAKE RECIPE | BBC GOOD FOOD
Celebrate autumn with this seasonal baked cheesecake. With a moreish, lightly spiced, creamy filling and crunchy ginger base, it's well worth the effort
From bbcgoodfood.com
Total Time 2 hours 25 minutes
Category Dessert
Calories 396 calories per serving
From bbcgoodfood.com
Total Time 2 hours 25 minutes
Category Dessert
Calories 396 calories per serving
- Carefully remove the cold cheesecake from the tin and transfer to a cake stand or serving plate. Whip the cream to soft peaks using an electric whisk, and spoon in big dollops over the cheesecake. Dust with a little cinnamon or pumpkin spice, sprinkle over the chopped pecans and drizzle with the caramel sauce before serving.
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CLASSIC CHEESECAKE – INSTANT POT RECIPES
If social media is to be believed (does Facebook lie?), a cheesecake is one of the first things people make in their Instant Pots. We’ve seen a lot of techniques over the years — and written a lot of pressure-cooker cheesecake recipes, too — and we can tell you we heartily don’t get why people tend to overcomplicate what can be a fairly simple process for a rich, mousse-like (not New York–style) cheesecake.
First, don’t cover the cheesecake. True, it can get a drop or two of moisture on top. You can blot these off with a paper towel when you open the lid. A cover on the pan gets in the way as the batter rises. You end up with a top that’s partly fused to the foil, often a mess.
Second, never use the quick-release method — which instantly brings any liquid left in the cheesecake to a near boil even after the cake has mostly set, resulting in bumps and cracks. Instead, use a natural release for a better texture, set, and look.
Finally, cook the cheesecake only on HIGH pressure, not MAX, which is too aggressive for a successful cheesecake.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- To serve, uncover and run a thin knife between the pan and the cake. Unlatch the sides of the pan and open it to remove the cake inside. If desired, use a long, thin knife to slice the cake off the pan’s base and use a large metal spatula to transfer the cheesecake to a serving platter.
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PHILADELPHIA 3-STEP SWEET POTATO CHEESECAKE - MY FOOD …
Discover the unique flavors of fall in our PHILADELPHIA 3-STEP Sweet Potato Cheesecake. This PHILADELPHIA 3-STEP Sweet Potato Cheesecake is made with PHILADELPHIA Cream Cheese and comes together in just three easy steps.
From myfoodandfamily.com
Total Time 3 hours 50 minutes
Calories 380 per serving
From myfoodandfamily.com
Total Time 3 hours 50 minutes
Calories 380 per serving
- Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours. Drizzle with syrup just before serving.
See details
CLASSIC CHEESECAKE – INSTANT POT RECIPES
If social media is to be believed (does Facebook lie?), a cheesecake is one of the first things people make in their Instant Pots. We’ve seen a lot of techniques over the years — and written a lot of pressure-cooker cheesecake recipes, too — and we can tell you we heartily don’t get why people tend to overcomplicate what can be a fairly simple process for a rich, mousse-like (not New York–style) cheesecake.
First, don’t cover the cheesecake. True, it can get a drop or two of moisture on top. You can blot these off with a paper towel when you open the lid. A cover on the pan gets in the way as the batter rises. You end up with a top that’s partly fused to the foil, often a mess.
Second, never use the quick-release method — which instantly brings any liquid left in the cheesecake to a near boil even after the cake has mostly set, resulting in bumps and cracks. Instead, use a natural release for a better texture, set, and look.
Finally, cook the cheesecake only on HIGH pressure, not MAX, which is too aggressive for a successful cheesecake.
From recipes.instantpot.com
Reviews 5
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Cuisine Modern
- To serve, uncover and run a thin knife between the pan and the cake. Unlatch the sides of the pan and open it to remove the cake inside. If desired, use a long, thin knife to slice the cake off the pan’s base and use a large metal spatula to transfer the cheesecake to a serving platter.
See details
PHILADELPHIA 3-STEP SWEET POTATO CHEESECAKE - MY FOOD …
Discover the unique flavors of fall in our PHILADELPHIA 3-STEP Sweet Potato Cheesecake. This PHILADELPHIA 3-STEP Sweet Potato Cheesecake is made with PHILADELPHIA Cream Cheese and comes together in just three easy steps.
From myfoodandfamily.com
Total Time 3 hours 50 minutes
Calories 380 per serving
From myfoodandfamily.com
Total Time 3 hours 50 minutes
Calories 380 per serving
- Bake 40 min. or until center is almost set. Cool. Refrigerate 3 hours. Drizzle with syrup just before serving.
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CHEESECAKE FACTORY RED VELVET CAKE RECIPE | TOP SECRET RECIP…
Menu Description: "Moist layers of Red Velvet Cake and our Original Cheesecake covered with our special Cheesecake Factory cream cheese frosting."
To make the best Cheesecake Factory red velvet cake recipe, we must start with a good red velvet cake recipe. I studied several versions and eventually created a red velvet formula that is moist, with the perfect color and size to layer into a 9-inch springform pan between no-bake cheesecake filling. When the cake sets up in a few hours, you remove it from the pan and apply the delicious cream cheese frosting. The white chocolate curls pressed into the side of the cake can be made easily by dragging a peeler over the edge of a white chocolate bar. One 4-ounce bar will give you more than enough of the curls, but that’s okay since many will fall off in the process of pressing them onto the side of the cake.
Find more recipes for your favorite Cheesecake Factory dishes and cheesecakes here.
Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 2 hours 0 minutes0S
Calories 1250 calories per serving
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KETO CHEESECAKE RECIPE - SUGAR-FREE LOW-CARB CHEESE…
Even if you aren't on a keto diet, you just might fall in love with this Keto Cheesecake complete with an almond and coconut flour crust.
From delish.com
Reviews 3.0
Total Time 8 hours
Category gluten-free, low sugar, Christmas, dinner party, baking, dessert
Cuisine American
Calories 500 calories per serving
From delish.com
Reviews 3.0
Total Time 8 hours
Category gluten-free, low sugar, Christmas, dinner party, baking, dessert
Cuisine American
Calories 500 calories per serving
- Preheat oven to 300°. Make the crust: Grease an 8" or 9" springform pan, and cover the bottom and edges with foil. In a medium bowl, mix together the flours, coconut, and butter. Press the crust into the bottom and a little up the sides of the prepared pan. Place the pan in the fridge while you make the filling. Make the filling: In a large bowl, beat the cream cheese and sour cream together, then beat in the stevia and vanilla. Add the eggs one at a time, mixing after each addition. Spread the filling evenly over the crust. Place cheesecake in a deep roasting pan and set on middle rack of oven. Carefully pour enough boiling water into roasting pan to come halfway up sides of springform pan. Bake for 1 hour to 1 hour 20 minutes, until it only slightly jiggles in the center. Turn oven off, but leave the cake in the oven with the door slightly ajar to cool slowly for an hour. Remove pan from water bath and take off foil, then let chill in the fridge for at least five hours or overnight. Slice and garnish with strawberries.
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CHEESECAKE RECIPES | MARTHA STEWART
Topping cheesecake with shimmering fruit is nothing new, but we spun this one in two fresh directions: We swapped out the expected cherries for ruby-red rhubarb-raspberry gelee, and we baked the whole thing in a 9-by-13-inch pan -- perfect for serving a crowd.
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Philadelphia 3-Step Cheesecake. By KraftKitchensExpert. This scrumptious Philadelphia 3-Step Cheesecake is a super easy way to enjoy cheesecake any time. This 5-ingredient recipes comes together in no time and is a perfect recipe to make …
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AUTHENTIC GERMAN CHEESECAKE (KäSEKUCHEN) - RECIPES FROM EUROPE
The main differences between German cheesecake and New York Cheesecake are really just the type of crust, the type of cheese/dairy used, and as a result of that, the overall texture. New York Cheesecake is made with cream cheese which creates a much denser, richer, …
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From recipesfromeurope.com
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NO-BAKE ORANGE CREAMSICLE CHEESECAKE | THE BEST BLOG RECIPES
Nov 09, 2021 · SIXTH STEP: Using a medium-size mixing bowl and a handheld mixer, set on medium-high, beat the cream cheese for 1 – 1½ minutes.Reduce the mixer speed to low and add the granulated sugar and clear vanilla flavoring. Increase the mixer speed to …
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From thebestblogrecipes.com
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47 CHEESECAKE RECIPES FOR THE ULTIMATE DESSERT EXPERIENCE ...
Oct 06, 2021 · Preheat your oven and scroll down for our 47 favorite step-by-step recipes for the ultimate creamy dessert. ... 1/47. Three Cities of Spain Cheesecake. This cheesecake recipe, a favorite of …
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CHEESECAKE RECIPES - BBC FOOD
From the ultimate New York baked cheesecake recipe to our quick no-cook cheesecake recipe, enjoy a slice from our mouthwatering selection. Choose from strawberry, banoffee, Irish cream and lemon ...
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From bbc.co.uk
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40 TO-DIE-FOR CHEESECAKE RECIPES | SOUTHERN LIVING
Jan 21, 2021 · Death by cheesecake isn't likely—but it wouldn't be the worst way to go, especially if you're digging into one of our smooth and creamy cheesecake recipes. We've got a cheesecake that's right for every occasion, whether you're baking for the holidays , a special dinner party , or just to satisfy a weeknight cheesecake …
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65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEAS ...
From classic cheesecake to airy mascarpone-laced slices, there isn't a style this creamy dessert can't pull off. Whether you're looking for a chocolate crust, a light ricotta filling or an ...
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65 BEST CHEESECAKE RECIPES | EASY CHEESECAKE RECIPE IDEA…
From classic cheesecake to airy mascarpone-laced slices, there isn't a style this creamy dessert can't pull off. Whether you're looking for a chocolate crust, a light ricotta filling or an ...
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Nov 21, 2021 · When it comes to desserts that are easy to make yet seriously impressive, you can’t go wrong with cheesecake. Whether it’s baked, frozen, fruit-topped, candy-filled or drizzled with chocolate, it’s creamy, silky, decadent and damn near revelatory.Here, 65 of the best cheesecake recipes …
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CHOCOLATE CHEESECAKE RECIPES : FOOD NETWORK | FOOD NETWORK
Step-by-Step Tutorials. Browse Meal Plans ... Here you have the three best ingredients ever combined into one sweet treat. Enjoy. All Chocolate Cheesecake Recipes Ideas. Showing 1-18 of 106 ...
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20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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BAILEYS CHEESECAKE RECIPE | BAILEYS US
step two Beat the mascarpone, cream cheese, sugar and Baileys with an electric or balloon whisk until smooth. Spread over the cake and chill …
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LEMON CHEESECAKE RECIPE - SIMPLY RECIPES
May 27, 2019 · Put the cheesecake onto the foil-lined baking sheet. Press the foil up and around the outside of the springform pan. Place the baking sheet with the cheesecake on it, on the center rack of the oven, above the pan of hot water, for 1 hour or until the cheesecake …
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20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | …
This is not the first cheesecake I’ve made that says to start the baking process at a higher temperature, but 475 for 12 minutes darkened the top of the cake. Maybe try 375 for 10 minutes??♀️! The cheesecake …
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HOW TO MAKE PERFECT CHEESECAKE - STEP-BY-STEP R…
Oct 05, 2021 · Bake the cheesecake. Bake the cheesecake for 50 to 60 minutes. Cakes baked in a 10-inch pan will usually cook in 50 to 55 minutes; cakes in a 9-inch pan will cook in 55 to 60 minutes. The cheesecake is done when the outer two to three …
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THE CHEESECAKE FACTORY ORIGINAL CHEESECAKE RECIPE | …
This is not the first cheesecake I’ve made that says to start the baking process at a higher temperature, but 475 for 12 minutes darkened the top of the cake. Maybe try 375 for 10 minutes??♀️! The cheesecake …
From myrecipes.com
From myrecipes.com
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HOW TO MAKE PERFECT CHEESECAKE - STEP-BY-STEP R…
Oct 05, 2021 · Bake the cheesecake. Bake the cheesecake for 50 to 60 minutes. Cakes baked in a 10-inch pan will usually cook in 50 to 55 minutes; cakes in a 9-inch pan will cook in 55 to 60 minutes. The cheesecake is done when the outer two to three …
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PERFECT CHEESECAKE RECIPE (NEW YORK STYLE) - SIMPLY RECI…
Jan 09, 2022 · Underdone cheesecake: Continue baking if the outer ring is still jiggly or if the middle ring gives you more of a wobbly slosh (as if there's still liquid beneath the surface) than a jiggle.Continue to bake and check the cheesecake every five minutes or so. Over-baked cheesecake: If the center starts to look puffed or if you start to notice cracks, immediately move on to the next step …
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From simplyrecipes.com
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RED VELVET CHEESECAKE RECIPE | MYRECIPES
If you love both red velvet cake and cheeescake, this recipe is for you. A red velvet filling is spiked with cocoa, topped with a creamy cheesecake layer, and baked in a dark chocolate crust …
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CLASSIC CHEESECAKE RECIPE | MARTHA STEWART
Preheat oven to 375 degrees. Make crust: Butter a 9-by-3-inch springform pan. In a food processor, pulse graham crackers until fine crumbs form; add melted butter, sugar, and salt, and pulse to combine.
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EASY CHRISTMAS MINCEMEAT CHEESECAKE (NO BAKE) | FUSS F…
Dec 12, 2019 · Step seven – Carefully remove the cheesecake from the tin. The easiest way to do this is by running a knife round the edge, and standing the base of the cheesecake on a tin can to remove the baking tin. Hints, Tips & Variations. This recipe makes a fairly modest mincemeat cheesecake…
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CHEESECAKE: HOW TO FREEZE AND THAW THE QUICK AND EASY WAY ...
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CARAMILK CHEESECAKE RECIPE | WOOLWORTHS
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3-INGREDIENT CHEESECAKE KETO FAT BOMBS RECIPE – CREAM ...
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THE BEST HOMEMADE CHEESECAKE - PLAIN CHICKEN
Jan 06, 2015 · Personally, I think it would not bake the same. Seems anything added to it would probably make it sink in thy middle… That's my take on this. I've made this cheesecake three times… This is the ONLY recipe I have followed step by step …
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From plainchicken.com
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