SWEET CHILI THAI SAUCE RECIPE | ALLRECIPES
A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.
Provided by Tania Hobson
Categories Sauces
Total Time 20 minutes
Prep Time 15 minutes
Cook Time 5 minutes
Yield 24 servings
Number Of Ingredients 8
Steps:
- Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.
Nutrition Facts : Calories 33.9 calories, CarbohydrateContent 8.7 g, SodiumContent 5 mg, SugarContent 8.4 g
SPICY THAI RED CURRY BEEF RECIPE | MYRECIPES
This single-skillet supper is a quick ticket to rich, exotic flavor. Don't shake the coconut milk before opening; you want to keep the thick cream layer separated.
Provided by Laraine Perri
Yield Serves 4 (serving size: about 1 cup beef mixture and 1/2 cup rice)
Number Of Ingredients 13
Steps:
- Spoon coconut cream (thick layer at top of can) into a large skillet; stir in curry paste. Bring to a boil over medium-high heat. Add remaining coconut milk, sugar, fish sauce, and red pepper; bring to a boil. Cook 2 minutes, stirring constantly. Add bell pepper and onion; reduce heat to medium, and simmer 4 minutes. Add beef; cook 3 minutes or until done, stirring occasionally.
- Remove pan from heat; stir in basil, lime juice, and salt. Serve beef mixture with rice and lime wedges.
Nutrition Facts : Calories 334 calories, CarbohydrateContent 36 g, CholesterolContent 55 mg, FatContent 11.2 g, FiberContent 3 g, ProteinContent 24 g, SaturatedFatContent 6.5 g, SodiumContent 645 mg, SugarContent 6 g
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