TEMP FOR ROASTED CHICKEN RECIPES

STUPID SIMPLE ROAST CHICKEN RECIPE | ALLRECIPES

Stupid Simple Roast Chicken Recipe | Allrecipes image

This is so easy it's stupid.

Provided by Elliott

Categories Whole Chicken

Total Time 1 hours 25 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 1 whole roasted chicken

Number Of Ingredients 3

Ingredients

1 (4 pound) whole chicken, rinsed
1 lemon, halved
kosher salt

Steps:

Preheat an oven to 450 degrees F (230 degrees C).
Place chicken into a roasting pan and insert lemon halves into the cavity; spread kosher salt over outside of chicken.
Roast in the preheated oven until skin is browned and crisp, the juices run clear, and an instant-read meat thermometer inserted into the thickest part of a thigh, not touching bone, reads 160 degrees F (70 degrees C), about 1 hour. Let chicken rest for 15 minutes before carving.

Nutrition Facts : Calories 383.2 calories, CarbohydrateContent 2 g, CholesterolContent 129.3 mg, FatContent 22.8 g, FiberContent 0.9 g, ProteinContent 41 g, SaturatedFatContent 6.4 g, SodiumContent 1084.8 mg

ROAST STICKY CHICKEN-ROTISSERIE STYLE RECIPE | ALLRECIPES

Roast Sticky Chicken-Rotisserie Style Recipe | Allrecipes image

Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time (great for the weekends!) you can! I don't bother to baste the bird, though some like to for the first hour. The pan juices always caramelize at the bottom, and the chicken will turn golden brown...fall-off-the-bone good!

Provided by Sue Rogers

Categories Whole Chicken

Total Time 9 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours 0 minutes

Yield 2 whole (4 pound) chickens

Number Of Ingredients 10

Ingredients

4 teaspoons salt
2 teaspoons paprika
1 teaspoon onion powder
1 teaspoon dried thyme
1 teaspoon white pepper
½ teaspoon cayenne pepper
½ teaspoon black pepper
½ teaspoon garlic powder
2 onions, quartered
2 (4 pound) whole chickens

Steps:

In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black pepper, cayenne pepper, and garlic powder. Remove and discard giblets from chicken. Rinse chicken cavity, and pat dry with paper towel. Rub each chicken inside and out with spice mixture. Place 1 onion into the cavity of each chicken. Place chickens in a resealable bag or double wrap with plastic wrap. Refrigerate overnight, or at least 4 to 6 hours.
Preheat oven to 250 degrees F (120 degrees C).
Place chickens in a roasting pan. Bake uncovered for 5 hours, to a minimum internal temperature of 180 degrees F (85 degrees C). Let the chickens stand for 10 minutes before carving.

Nutrition Facts : Calories 585.7 calories, CarbohydrateContent 3.7 g, CholesterolContent 194.1 mg, FatContent 34.3 g, FiberContent 0.9 g, ProteinContent 61.7 g, SaturatedFatContent 9.6 g, SodiumContent 1350.8 mg, SugarContent 1.4 g

OVEN ROASTED CHICKEN THIGHS RECIPE - LEITE'S CULINARIA

Sep 09, 2021 · While the broiler heats, use a thin metal spatula loosen the chicken skin and flip the chicken thighs skin side up. Slide the baking sheet with the chicken thighs onto the upper …
From leitesculinaria.com

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JUICY ROASTED CHICKEN RECIPE | ALLRECIPES

I have tried many different roasted chicken recipes. This is so simple and so good! I had no celery, so I put chunks of sweet onion inside the bird. This recipe got the results I was looking for tastewise. Unfortunately, the 1/2 c. of butter is not good healthwise, but I think it may be the price of getting a yummy, juicy roast chicken.
From allrecipes.com

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ROASTED CAULIFLOWER RECIPES | ALLRECIPES

Find recipes for roasted cauliflower topped with parmesan, curry, or garlic for the win. Roasted cauliflower is delicious whether you do cauliflower steaks, popcorn or roast it whole. ... 6 Chicken Foil Packet Recipes for Quick and Easy Dinners ... Yummy cauliflower roasted at a high temp…
From allrecipes.com

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SLOW ROASTED CHICKEN WINGS WITH DRY RUB - MACHEESMO

Jan 20, 2014 · 5. Use Nick’s dry-rub but only use 1 tsp salt (brining will add some saltiness to chicken). 6. Lightly spray chicken with cooking oil (or drizzle a little soft, clarified butter like I did). 7. Put chicken in oven and cook for 2 hours and 30 minutes (turning pieces over halfway through). The end result should be chicken …
From macheesmo.com

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THE CHEESECAKE FACTORY FARFALLE WITH CHICKEN AND ROA…

Feb 08, 2018 · Technically , the garlic is usually roasted at 375 or 400 degrees for about 35 minutes. Instead of browning the chicken in a pan on top of the stove, the chicken I use is bone in breast roasted …
From dinnerthendessert.com

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