TEA GRANITAS RECIPES
TEA GRANITA RECIPE | EAT SMARTER USA
The Tea Granita recipe out of our category Dessert! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 8 hours 15 minutes
Yield 6
Number Of Ingredients 4
Steps:
- Bring 1 liter (approximately 4 1/4 cups) water to a boil. Add tea leaves and let steep about 3 minutes. Pour tea through a fine sieve into a shallow dish. Rinse mint sprigs (reserving up to six for garnish) and add to tea. Let cool.
- Remove mint from tea and pour into a shallow metal tray. Freeze 6-8 hours, stirring with a fork after about 2 hours to prevent large ice crystals from forming. Thereafter, stir mixture every hour.
- Divide tea granita among glasses, top with peach liqueur and serve garnished with remaining mint sprigs and chocolate mints.
Nutrition Facts : Calories 71 kcal, FatContent 0.4 g, ProteinContent 0.1 g, CarbohydrateContent 10 g
SOUTHERN SWEET TEA GRANITA RECIPE | MYRECIPES
A long steep draws out the deeper flavors of the tea; take care not to squeeze the tea bags to avoid making the granita bitter. Garnish the granita with lemon or mint sprigs, if desired.
Provided by MyRecipes
Yield Serves 8 (serving size: 1/2 cup)
Number Of Ingredients 5
Steps:
- Bring 3 cups water to a boil in a medium saucepan; remove from heat. Add tea bags; cover and steep 10 minutes.
- Remove and discard tea bags. Add sugar, stirring until dissolved. Add lemon juice and honey, stirring until honey dissolves. Place pan in a large ice-filled bowl for 5 minutes or until cool, stirring occasionally.
- Pour tea mixture into an 11 x 7-inch glass or ceramic baking dish. Cover and freeze until partially frozen (about 1 hour). Scrape with a fork, crushing any lumps. Freeze, scraping with a fork every 30 minutes, 1 hour or until completely frozen.
Nutrition Facts : Calories 66 calories, CarbohydrateContent 17.3 g
More about "tea granitas recipes"
TEA GRANITA RECIPE | EAT SMARTER USA
The Tea Granita recipe out of our category Dessert! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
From eatsmarter.com
Total Time 8 hours 15 minutes
Calories 71 kcal per serving
From eatsmarter.com
Total Time 8 hours 15 minutes
Calories 71 kcal per serving
- Divide tea granita among glasses, top with peach liqueur and serve garnished with remaining mint sprigs and chocolate mints.
See details
ICED TEA GRANITA RECIPE - FOOD.COM
This refreshing, simple dessert is a delicious twist on a summer standby, and it's great to have on hand for hot afternoons. For a frozen mint iced tea, add several fresh mint sprigs with the lemon juice and sugar mixture; discard mint before freezing. You can use any tea you like. Most of the prep time is just standing time and the cooking time is freeze time.
From food.com
Reviews 4.5
Total Time 144 hours 35 minutes
Calories 115.1 per serving
From food.com
Reviews 4.5
Total Time 144 hours 35 minutes
Calories 115.1 per serving
- Garnish with lemon slices and mint sprigs, if desired.
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ICED TEA GRANITA | BETTER HOMES & GARDENS
Iced tea is delicious, of course, but sometimes it's just not enough on a hot summer day. Enter this iced tea granita--it's like Italian ice and iced tea all rolled into one!
From bhg.com
Total Time 6 hours 20 minutes
Category Recipes and Cooking
Calories 39 calories per serving
From bhg.com
Total Time 6 hours 20 minutes
Category Recipes and Cooking
Calories 39 calories per serving
- To serve, scrape surface of granita and spoon into dishes. Top with additional lemon and mint.
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CRANBERRY-HERBAL TEA GRANITA RECIPE - BETTYCROCKER.COM
Here's a light and tasty icy-cool ending to a festive holiday dinner.
From bettycrocker.com
Reviews 4.5
Total Time 5 hours 35 minutes
Calories 100 per serving
From bettycrocker.com
Reviews 4.5
Total Time 5 hours 35 minutes
Calories 100 per serving
- Remove granita from freezer 20 minutes before serving. Spoon into stemmed glasses. Garnish with fruit and cookies.
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GREEN TEA AND GINGER GRANITA RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 3 hours
Reviews 4
Total Time 3 hours
- Pour the mixture into a shallow glass or ceramic pan and freeze. Stir to break up the ice every 30 minutes or so, until the mixture is slushy and crunchy with crystals, about 3 hours total. If the mixture becomes too hard, pulse it once or twice in the food processor to break it up, or put it in the fridge and stir occasionally until it reaches the desired texture. Spoon into small bowls and serve.
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TEA GRANITA - OUR THREE JUICY RECIPES! - BLOG COFFEEDESK.COM
Aug 05, 2020 · When ready, put the granita into glasses, you can additionally pour raspberry syrup and decorate with fresh raspberries. Serve with a spoon or straw. Green tea granita with elderberry flower syrup Ingredients: Teapigs Green Tea with Mint tea temples; about 5 tablespoons of elderberry flower syrup; ½ lime juice; optional sugar to taste; Preparation:
From coffeedesk.com
From coffeedesk.com
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GREEN TEA GRANITA | COOK FOR YOUR LIFE
Aug 31, 2015 · Directions Steep the green tea bags in hot water for 10 minutes. Discard bags. Stir in the sugar and pour the mixture into a 9 by 9 inch baking pan. Cover and put into the freezer. After 1 hour, using a fork, scrape the frozen top layer. Scrape and break frozen blocks into pieces. Continue to ...
From cookforyourlife.org
From cookforyourlife.org
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ZINGY TEA GRANITA RECIPE | EATINGWELL
Jun 03, 2016 · Pour the tea mixture into an ice cream maker and freeze according to manufacturer's directions. (Alternatively, freeze the mixture in a shallow metal pan until solid, about 6 hours. Break into chunks and process in a food processor until smooth and creamy.)
From eatingwell.com
From eatingwell.com
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A CLASSIC EARL GREY TEA GRANITA WITH A TWIST
From plumdeluxe.com
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ICED TEA GRANITA RECIPE ON FOOD52
From food52.com
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SWEET TEA GRANITA RECIPE | MYRECIPES
Directions. Whisk together tea, sugar, lemon juice, and orange zest in a medium bowl until sugar dissolves; pour into a 9- x 5-inch loaf pan. Freeze until ice crystals form, 4 to 5 hours, stirring every hour. Divide mixture evenly among 6 glasses. Garnish with lemon slices and mint.
From myrecipes.com
From myrecipes.com
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ZINGY TEA GRANITA RECIPE | EATINGWELL
Step 1. Place sugar and tea bags in a heatproof bowl. Pour in boiling water; stir until sugar has dissolved. Let steep until cooled to room temperature, about 1 hour. Advertisement. Step 2. Remove the tea bags, squeezing out liquid. Stir in lemon juice. Cover and refrigerate until chilled, about 1 hour or overnight.
From eatingwell.com
From eatingwell.com
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SWEET TEA GRANITA WITH LEMON SYRUP RECIPE | SWEET CAYENNE
Aug 17, 2020 · Step 2: The next day (or 8-10 hours later), remove the tea bags from the water and toss the lemon rinds around in the sugar to encourage the release of juices.. Step 3: Add ½ cup of sugar (or an alternative sweetener like Splenda) to the tea and stir until it dissolves for 1-2 minutes.Pour the tea in a non-reactive stainless steel square pan.Place it in the freezer and set the timer for 45 ...
From sweetcayenne.com
From sweetcayenne.com
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SUPER FRUIT TEA GRANITA - DAVINCI GOURMET
Method. Steep 2 tea bags in 250 ml hot water for 3 mins then cool to room temperature for rich brew tea. Place all ingredients into blender cup. Blend until smooth then pour into glass. Garnish with pomegranate seeds, orange wheel and serve.
From apac.davincigourmet.com
From apac.davincigourmet.com
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CHAI TEA GRANITA - EASY DIABETIC FRIENDLY RECIPES ...
Add tea and spice bag; simmer 15 minutes. Remove spices to fine-mesh strainer; strain remaining liquid from spice bag into shallow dish. Stir in milk, honey, and vanilla until well combined.
From diabetesselfmanagement.com
From diabetesselfmanagement.com
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PEACH SWEET TEA GRANITA | COOK FOR YOUR LIFE
Discard the tea bag. Puree the hot tea with the diced peaches until smooth. Stir in the lemon juice and sugar until the sugar is dissolved. Add the cold water. Taste for sweetness. Pour into a 9- by 9-inch baking pan. Cover and put into the freezer. After 1 hour, using a fork, scrape the frozen top layer. Scrape and break any chunks into pieces.
From cookforyourlife.org
From cookforyourlife.org
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GREEN TEA AND GINGER GRANITA RECIPE | SANDRA LEE | FOOD ...
Bring a tea kettle, with 3 cups of water, to a boil over medium heat. In a heatproof bowl add the sugar, ginger and tea bags. Pour in 3 cups of boiling water. Stir to dissolve the sugar and let ...
From foodnetwork.com
From foodnetwork.com
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WHAT’S IN A STARBUCKS GRANITA? THESE ICY TREATS WILL KEEP ...
Jun 14, 2016 · The prices vary depending on the market, but generally speaking, the Youthberry White Tea Granita and Strawberry Lemon Limeade Granita will set you back about $3.45 to $3.75, while a Caramel ...
From bustle.com
From bustle.com
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GINGER TEA GRANITA RECIPE - DETAILS, CALORIES, NUTRITION ...
Get full Ginger Tea Granita Recipe ingredients, how-to directions, calories and nutrition review. Rate this Ginger Tea Granita recipe with 2 quarts water, 1/4 to 1/3 cup grated fresh ginger, 1/3 cup lemon juice, 1/4 cup honey, 4 lipton family size tea bags, 1 1/2 cups sugar, garnish: fresh mint sprigs
From recipeofhealth.com
From recipeofhealth.com
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