TARO CHIPS GLUTEN FREE RECIPES

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BAKED TARO CHIPS RECIPE | ALLRECIPES



Baked Taro Chips Recipe | Allrecipes image

Paleo. Beats potato chips.

Provided by Chris Denzer

Categories     Appetizers and Snacks    Snacks    Snack Chip Recipes

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 2 servings

Number Of Ingredients 3

1 large taro root, peeled and sliced into 1/4-inch disks
1 tablespoon olive oil
½ teaspoon salt

Steps:

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place taro disks in a 1- to 2-inch deep dish. Brush disks evenly with olive oil and sprinkle with salt.
  • Bake in the preheated oven until tops of chips are crisp, about 15 minutes; flip chips and continue baking until second side is crisp, about 15 more minutes.

Nutrition Facts : Calories 64.2 calories, CarbohydrateContent 1 g, FatContent 6.8 g, ProteinContent 0.4 g, SaturatedFatContent 0.9 g, SodiumContent 581.9 mg

CHOCOLATE CHIP COOKIES (GLUTEN FREE) RECIPE | ALLRECIPES



Chocolate Chip Cookies (Gluten Free) Recipe | Allrecipes image

Gluten-free, egg-free.

Provided by Barbara Arnold

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 3 dozen

Number Of Ingredients 10

¾ cup butter, softened
1?¼ cups packed brown sugar
¼ cup white sugar
1 teaspoon gluten-free vanilla extract
¼ cup egg substitute
2?¼ cups gluten-free baking mix
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
12 ounces semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F ( 190 degrees C). Prepare a greased baking sheet.
  • In a medium bowl, cream butter and sugar. Gradually add replacer eggs and vanilla while mixing. Sift together gluten- free flour mix, baking soda, baking powder, and salt. Stir into the butter mixture until blended. Finally, stir in the chocolate chips.
  • Using a teaspoon, drop cookies 2 inches apart on prepared baking sheet. Bake in preheated oven for 6 to 8 minutes or until light brown. Let cookies cool on baking sheet for 2 minutes before removing to wire racks.

Nutrition Facts : Calories 144 calories, CarbohydrateContent 21.8 g, CholesterolContent 10.2 mg, FatContent 6.7 g, FiberContent 0.6 g, ProteinContent 1 g, SaturatedFatContent 4.1 g, SodiumContent 201.8 mg, SugarContent 14.2 g

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