CHICKEN TACO SALAD RECIPE | REE DRUMMOND | FOOD NETWORK
Provided by Ree Drummond : Food Network
Categories main-dish
Total Time 16 minutes
Cook Time 16 minutes
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- For the chicken: Generously sprinkle both sides of the breasts with the taco seasoning. Heat the oil and butter in a large skillet over medium-high heat. Cook the chicken on both sides until deep golden brown on the outside and done in the middle (or to an internal temperature of 165 degrees F), about 4 minutes per side. Set aside to cool for 5 minutes.
- For the dressing: While the chicken is cooking, pour the ranch dressing into a bowl. Add the salsa and cilantro and stir to combine.
- For the salad: Next, place the ears of corn in the skillet you used to cook the chicken and roll them around so that the flavorful oil/butter mixture coats the corn. Grill on a grill pan or cook in a separate skillet until the corn is still crisp but has color on the outside. Slice off the kernels with a sharp knife and set aside. Dice the chicken into cubes.
- On a platter, layer the shredded lettuce, diced chicken, tomatoes, cheese, corn, avocados, green onions, cilantro and crushed chips. Drizzle the dressing all over the top, saving some to serve on the side if you'd like. Serve the salad in individual bowls.
TURKEY TACO SALAD RECIPE: HOW TO MAKE IT
I discovered this taco salad while I was on a health kick. My husband and I love it now. When I served it at a family birthday party, everyone eagerly asked for the recipe. —Angela Matson, Amboy, Washington
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook turkey, peppers, onion and garlic over medium heat 6-8 minutes or until turkey is no longer pink and vegetables are tender, breaking up turkey into crumbles; drain., Stir in salsa, beans, chili powder and cumin; heat through., Divide romaine among four plates. Top with turkey mixture; sprinkle with cilantro and toppings of your choice. Serve immediately.
Nutrition Facts : Calories 275 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 58mg cholesterol, SodiumContent 525mg sodium, CarbohydrateContent 21g carbohydrate (7g sugars, FiberContent 6g fiber), ProteinContent 18g protein. Diabetic Exchanges 2 medium-fat meat
More about "taco salad recipe with chips recipes"
EASY GROUND BEEF TACO SALAD RECIPE: HOW TO MAKE IT
Every time I have to bring a dish to a party, friends ask for my taco salad. Even players on my son's football team ask for it. —Lori Buntrock, Wisconsin Rapids, Wisconsin
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Lunch
Cuisine North America, Mexican
Calories 416 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Lunch
Cuisine North America, Mexican
Calories 416 calories per serving
- In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain. Stir in taco seasoning and water; bring to a boil. Reduce heat; simmer, uncovered, 4-6 minutes or until thickened, stirring occasionally. Cool slightly., In a large bowl, toss lettuce with cheese. Top with beef mixture and chips; drizzle with dressing and toss to combine. Serve immediately.
See details
GROUND BEEF TACO SALAD RECIPE: HOW TO MAKE IT
In spring we look for something light and refreshing on the menu after the heavier comfort food of winter; this salad is a great solution. —Muriel Bertrand, Shoreview, Minnesota
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Lunch
Cuisine North America, Mexican
Calories 469 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Lunch
Cuisine North America, Mexican
Calories 469 calories per serving
- In a large skillet, cook beef over medium heat until no longer pink, crumbling meat; drain. Stir in the bean dip, chili powder, salt and tomato liquid. Remove from the heat., In a large bowl, combine the tomatoes, lettuce, cheese, onions and olives. Add beef mixture; toss to coat. Top with chips. Serve immediately.
See details
SUE'S TACO SALAD RECIPE | ALLRECIPES
I was smitten w/ this recipe, b/c my mother-in-law, whose name is also Sue, introduced me to making taco salad this same exact way. The only changes that I made (other than using Catalina) was to eschew taco seasoning mix for AR's brilliant "Taco Seasoning I", swapping Doritos out for reg. tortilla chips…
From allrecipes.com
From allrecipes.com
See details
QUICK TACO SALAD RECIPE | ALLRECIPES
I love Taco Salad for several reasons! It's quick! It's perfect for a hot summer day! It's picky-eater-friendly. It's easily remembered at the grocery store in "threes": tortilla chips, taco meat, …
From allrecipes.com
From allrecipes.com
See details
TACO SALAD RECIPE (QUICK AND EASY!) - COOKING CLASSY
Feb 14, 2019 · Easy Homemade Taco Salad Recipe. I’ve been eating taco salad as long as I can remember. Of course as a kid, in the 90’s, my mom made the Dorito version and of course we loved that but now I prefer to make it with more natural chips. Taco salad is one of the ultimate weeknight recipes.
From cookingclassy.com
From cookingclassy.com
See details
TACO SALAD CASSEROLE RECIPE - BOWL ME OVER
Jun 03, 2021 · envelope taco seasoning - use the recipe from the blog or grab a taco seasoning packet. Doritos corn chips - I prefer the flavor of Doritos in this recipe, but you could also use tortilla chips or Frito corn chips…
From bowl-me-over.com
From bowl-me-over.com
See details
10 BEST GROUND BEEF TACO SALAD RECIPES - YUMMLY
Mar 24, 2022 · Taco Salad (with recipe for Taco Seasoning) What's for Dinner Moms cumin, salt, taco sauce, taco seasoning, medium onion, Mexican cheese blend and 18 more Layered Taco Salad {For a Crowd or Family Taco Night!} (Printable recipe…
From yummly.com
From yummly.com
See details
EASY LAYERED TACO SALAD (WITH GROUND BEEF!) - AVERIE COOKS
Jun 09, 2020 · First, the chips at the bottom of the pan are some of my favorite things in the recipe because they soften a bit underneath the warm taco-seasoned ground beef and refried beans. Hello, chilaquiles. And because the beef and beans are warm when you layer the salad…
From averiecooks.com
From averiecooks.com
See details
FRITO TACO SALAD - SPEND WITH PENNIES
Jun 18, 2019 · Frito Taco Salad is quickly making a name for itself as a hearty, tasty, crunchy meal that’s easy to make and super fun to eat!Our go-to taco salad is paired with our fave corn chips for a …
From spendwithpennies.com
From spendwithpennies.com
See details
EASY RECIPES & EASY COOKING IDEAS - PILLSBURY.COM
From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury.
From pillsbury.com
From pillsbury.com
See details
QUICK TACO SALAD RECIPE | ALLRECIPES
I love Taco Salad for several reasons! It's quick! It's perfect for a hot summer day! It's picky-eater-friendly. It's easily remembered at the grocery store in "threes": tortilla chips, taco meat, …
From allrecipes.com
From allrecipes.com
See details
EASY BLACK BEAN TACO SALAD RECIPE | ALLRECIPES
Very good. I've been making an almost identical taco salad for years that I had adapted from the taco salad that uses Catalina dressing and Doritios. I usually use a homemade taco seasoning for this. We layer the tortilla chips …
From allrecipes.com
From allrecipes.com
See details
OUR BEST TACO SALAD RECIPES, EVER! - TASTE OF HOME
Apr 30, 2019 · Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all! I top each serving with a creamy guacamole dressing, crunchy corn chips …
From tasteofhome.com
From tasteofhome.com
See details
EASY RECIPES & EASY COOKING IDEAS - PILLSBURY.COM
From quick and easy dinners to irresistible desserts, find all the recipes you need to make more memories at home with a little help from Pillsbury.
From pillsbury.com
From pillsbury.com
See details