SWEET GALETTE RECIPE RECIPES
HELLO, GORGEOUS! 15 SWEET AND SAVORY GALETTE RECIPES ...
These 15 fantastic galette recipes will have you flexing your pastry-making muscles like a pro in no time, even if you’ve never handled a rolling pin before!
Provided by Heather Sage
Number Of Ingredients 1
Steps:
SWEET POTATO GALETTE RECIPE - NYT COOKING
Every part of this simple galette has its charms. The crust is easy to pull together and since it’s rolled out flat — no crimping or fluting — it’s doable even if you’re not a pie-hand. The topping is thin slices of sweet potato and apple brushed with maple syrup. And the filling is a hidden gem, a mix of cream cheese, Parmesan and maple syrup spiked with chile powder. Here, it’s piment d’Ville, a California chile grown from the seeds of piment d’Espelette, native to French Basque Country. This type of chile is warm and toasty, a little hot and a little sweet and a jazzy partner that swings sweet and savory, just like the rest of the galette.
Provided by Dorie Greenspan
Total Time 1 hours
Yield 6 to 8 servings
Number Of Ingredients 16
Steps:
- Make the crust: Pulse the flour, sugar and salt in a food processor to mix. While pulsing, drop the butter through the feed tube. Continue pulsing, scraping the bowl occasionally, until the mixture looks like coarse meal dotted with small and large chunks. Add water a little at a time, mixing in short and longer pulses between additions, until bumpy curds form. They should hold together when pinched. Press the dough into a ball, then flatten into a disk and place between parchment paper.
- Roll the dough into a circle a bit larger than 11 inches in diameter, then trim to 11 inches; prick all over with a fork. Refrigerate between parchment on a baking sheet for at least 2 hours (or freeze for 1 hour).
- Center a rack in the oven and heat oven to 400 degrees.
- Cover the chilled crust (still between parchment on the baking sheet) with another baking sheet. Bake for 15 minutes, remove the top baking sheet and parchment paper and bake for another 8 minutes or so, until lightly golden. Set aside. (You can make this up to 8 hours ahead.)
- Make the galette: In a medium bowl, with a flexible spatula, beat together the cream cheese, Parmesan, milk, 2 teaspoons maple syrup, 1 teaspoon chile powder and the salt. Taste and add more chile, if you’d like. (It will get hotter when it bakes.) Cut the potato and the apple into very thin rounds using a mandoline or sharp knife.
- While you don’t want the cheese mixture to completely cover the crust, you do want the potato and apple slices to go right to the edge of the crust, so spread the cheese mixture over the crust, leaving a 1/2-inch border. Then, cover the entire crust with the potato and apple slices in slightly overlapping concentric circles. (You may have some slices left.) Mix together the remaining 1 tablespoon of maple syrup, the oil and 1/4 teaspoon chile powder. Brush this mixture over the galette (just gloss the top — you might not need all of the mixture). Sprinkle with Parmesan and pecans, if using.
- Bake for about 20 minutes, or until the potatoes are softened and cooked through (test with the point of a knife). Scatter with chives, if using, and let cool for at least 10 minutes before serving. The galette is also good warm or at room temperature.
More about "sweet galette recipe recipes"
GALETTE RECIPES | BBC GOOD FOOD
Celebrate puff pastry with our easy galette recipes. Try our sweet recipes for a simple dessert or our savoury options for a vegetarian main.
From bbcgoodfood.com
From bbcgoodfood.com
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SAVORY AND SWEET GALETTES RECIPE - FOOD.COM
From "Baking with Julia" (1997), by Flo Braker. You can use any combination of berries you like in the sweet filling, as long as it makes 1½ cups; Flo avoids strawberries because they tend to have more liquid and make for a runny galette. Prep time includes chill time for dough.
From food.com
Total Time 2 hours 40 minutes
Calories 345 per serving
From food.com
Total Time 2 hours 40 minutes
Calories 345 per serving
- Bake galettes in preheated 400°F oven for 20 minutes or until golden brown. Cool about 10 minutes before serving.
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HONEY-PEAR SWEET CREAM GALETTE RECIPE - SARAH ANN HAHN ...
A mix of alternative flours—here, two kinds of rice flour and arrowroot—delivers a gluten-free crust that is flaky, buttery, and crisp. The floral sweetness from the honey and pears is nicely balanced by tangy cream cheese. Be sure to let the galette rest at least 30 minutes to give the filling time to firm up for easier slicing. This gluten-free fall dessert was made by Sarah Ann Hahn (who goes by "the Gluten-Free Cowgirl") as the sweet finish for a harvest feast at Big Table Farm in Gaston, Oregon.
From foodandwine.com
Reviews 5
Total Time 2 hours 0 minutes
Category Pies
From foodandwine.com
Reviews 5
Total Time 2 hours 0 minutes
Category Pies
- Meanwhile, make the filling
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ROASTED GRAPE AND SWEET CHEESE PHYLLO GALETTE RECIPE: HOW ...
Faced with an abundant grape crop, I created this easy, impressive-looking dessert. I like to add a drizzle of honey and a sprinkle of coarse sugar to finish it off. —Kallee Krong-McCreery, Escondido, California
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Calories 177 calories per serving
From tasteofhome.com
Reviews 5
Total Time 60 minutes
Calories 177 calories per serving
- Preheat oven to 350°. In a large bowl, beat cream cheese, marmalade and sugar until smooth; set aside., Place 1 sheet of phyllo on a parchment-lined baking sheet; brush with butter. Layer with remaining phyllo sheets, brushing each layer. (Keep remaining phyllo covered with a damp towel to prevent it from drying out.) Spread cream cheese mixture over phyllo to within 2 in. of edges. Arrange grapes over cream cheese., Fold edges of phyllo over filling, leaving center uncovered. Brush folded phyllo with any remaining butter; drizzle with honey and sprinkle with coarse sugar. Bake until phyllo is golden brown, 35-40 minutes. Transfer to a wire rack to cool completely. Refrigerate leftovers.
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BEET AND SWEET POTATO GALETTE RECIPE | VERMONT CREAMERY
This simple beet & sweet potato galette layers sweet root vegetables over lemony goat cheese baked in a flaky butter crust.
From vermontcreamery.com
Total Time 1 hours 30 minutes
Calories 0 calories per serving
From vermontcreamery.com
Total Time 1 hours 30 minutes
Calories 0 calories per serving
- Bake 40–50 minutes or until vegetables are cooked through and crust is golden. Can be served immediately or allowed to cool.
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SAVORY GALETTE RECIPES - BRIT + CO
This *artesanal* crust is utterly Insta-worthy!
From brit.co
From brit.co
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APPLE AND PEAR GALETTE RECIPE RECIPE | EPICURIOUS
Our favorite apples for baking are Pink Lady, Honeycrisp, and Granny Smith; they hold their shape well and don’t turn mushy when cooked. This would also be excellent made with Comice or Bartlett pears.
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Serve galette with whipped cream or ice cream if desired.
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SWEET POTATO GALETTE RECIPE WITH BRIE - OLIVEMAGAZINE
An elegant French tart, flavoured with sweet potato and brie. The perfect vegetarian centrepiece for a lazy weekend lunch
From olivemagazine.com
Total Time 1 hours 15 minutes
Category Vegetarian
Calories 684 calories per serving
From olivemagazine.com
Total Time 1 hours 15 minutes
Category Vegetarian
Calories 684 calories per serving
- Spread the onion over the pastry, leaving a 2cm border. Top the onion with the brie then lay over the sweet potatoes in a neat overlapping pattern. Brush with a little more olive oil then season all over. Fold the border back over the edges of the sweet potatoes. Brush the pastry with the beaten egg. Put in the oven and cook for 35-40 minutes or until the pastry is crisp and golden.
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SWEET GALETTE DOUGH - RECIPE - FINECOOKING
Aug 22, 2006 · Ingredients 11-1/4 oz. (2-1/2 cups) all-purpose flour 2 Tbs. sugar 1/2 tsp. salt 8 oz. (16 Tbs.) unsalted butter, cut into 1/2-inch pieces and chilled 5 oz. (about 2/3 cup) ice water
From finecooking.com
From finecooking.com
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100+ OF THE BEST SWEET GALETTES RECIPES ON THE FEEDFEED
All Recipes / Sweet Galettes. Sweet Galettes. Share your galettes with us by adding #feedfeed on any social network. TIP: Always grate the butter for your pastry. Yes, using a cheese grater. Yes, it will change your life into a flaky, buttery dream. Yes, you’re welcome.
From thefeedfeed.com
From thefeedfeed.com
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15 GALETTES THAT ARE EASIER THAN, WELL, PIE | BON APPÉTIT
From bonappetit.com
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GALETTE RECIPE IDEAS FOR EASY SWEET OR SAVORY SUMMER PIES
From domino.com
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SWEET AND SAVORY APPLE PIE GALETTE RECIPE | THE RECIPE CRITIC
Sep 02, 2021 · Prepare Egg Wash: In a small bowl mix the egg yolk and water together with a fork to make the egg wash. Use a pastry brush to brush the crust with egg wash and then sprinkle it with turbinado sugar. Bake: Bake for about 35-40 minutes, until the crust is nice and golden. Allow the galette to fully cool.
From therecipecritic.com
From therecipecritic.com
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GALETTE RECIPE IDEAS FOR EASY SWEET OR SAVORY SUMMER PIES
Nov 24, 2018 · galette recipe. s perfect for a side dish or your new go-to weeknight dinner. Strawberry-Rhubarb Galette. The ultimate fruit pairing, these two classics come together in one foolproof recipe—made in a cast iron skillet, nonetheless—to satisfy all your summer cravings. Serve with a side of vanilla ice cream and indulge to your heart’s content.
From domino.com
From domino.com
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SWEET AND SAVORY APPLE PIE GALETTE RECIPE | THE RECIPE CRITIC
Sep 02, 2021 · This apple galette recipe is perfect for satisfying an apple pie craving without the hassle! Warm apples, tossed with cinnamon and nutmeg, are folded into the perfect buttery crust in this easy dessert. Tart, crisp, and sweet, apple is by far one of my favorite fruits to use in baking. I have been loving it in homemade pies, tarts, and cobblers ...
From therecipecritic.com
From therecipecritic.com
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SWEET POTATO GALETTE RECIPE - RECIPES FROM A PANTRY
Nov 05, 2014 · Add the sweet potato and onion mix onto the middle of the galette leaving a couple of inches clear for the folds. Drizzle on the balsamic vinegar and the sprinkle on the cheese and herbs. Fold the dough over the sweet potato mix pleating as necessary. Brush the edge of the galette with the egg.
From recipesfromapantry.com
From recipesfromapantry.com
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TRADITIONAL FRENCH KING CAKE (GALETTE DES ROIS) - BELULA
Jan 10, 2022 · 1.Make the almond cream filling: Mix the softened butter with the powdered sugar, the almond meal, and the cornstarch until fluffy.Add in the eggs, one a time until completely incorporated into the cream. Mix in the rum. Set aside. 2.Make the egg wash: Whisk together the egg, egg yolk and salt.Strain.
From cookwithbelula.com
From cookwithbelula.com
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SWEET POTATO, LEEK AND MAPLE GALETTE RECIPE RECIPE ...
Dec 07, 2021 · Lightly brush pastry with egg, and sprinkle with almond meal. Arrange potato in overlapping lines on top, keeping border clear. Spoon leek mixture over and season. Bake for 20-25 minutes, until golden brown and pastry is cooked through. Put remaining oil and maple syrup in a small bowl, season and whisk to combine.
From bhg.com.au
From bhg.com.au
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GALET RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
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From recipeschoice.com
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SAVORY PEAR GALETTE - PEAR BLUE CHEESE GALETTE RECIPE
Dec 07, 2021 · Place the dough on a parchment-lined baking sheet. Layer the pears in the center leaving a 2 to 3-inch border of crust. Once the pears are layered, fold the crust over top of the pears. Brush the crust with the beaten egg wash. Sprinkle with the coarse sugar, then press on the crumbled blue cheese.
From howsweeteats.com
From howsweeteats.com
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