SWEET CORN FRITTERS RECIPES
SWEETCORN FRITTERS RECIPE - FOOD.COM
Make and share this Sweetcorn Fritters recipe from Food.com.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Sift flour, baking powder, salt and pepper to taste into a bowl.
- Add egg, mixing to combine.
- Stir in sweetcorn.
- Heat oil in a frying pan.
- Drop tablespoonsful of corn mixture into pan.
- Cook until golden then turn and cook the other side.
- Drain on absorbent paper.
- Serve hot.
Nutrition Facts : Calories 243.6, FatContent 8.7, SaturatedFatContent 1.4, CholesterolContent 52.9, SodiumContent 712.9, CarbohydrateContent 38.2, FiberContent 2, SugarContent 3.7, ProteinContent 5.9
FRESH SWEET CORN FRITTERS RECIPE | ALLRECIPES
Unbelievably light, these fritters are best with fresh sweet corn. Great for breakfast and with ham or ribs. Serve with maple syrup. Easy to make too! My husband loves these and anticipates corn season.
Provided by Lee A Vazquez-fitzmaurice
Categories Side Dish Vegetables Corn
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Whisk flour and baking powder into a bowl and mix in corn kernels. Whisk egg yolks with cream in a small bowl and stir into the corn mixture; season with salt and black pepper. Beat egg whites with an electric mixer until fluffy and stiff peaks form in a separate bowl. Gently fold egg whites into the batter, retaining as much volume as possible.
- Pour vegetable oil into a deep heavy skillet to a depth of 3 inches. Heat to 375 degrees F (190 degrees C).
- Drop fritters into the hot oil, 2 to 3 tablespoons at a time, and cook until golden brown, 2 to 3 minutes per side. Drain fritters on paper towels and serve drizzled with cane syrup.
Nutrition Facts : Calories 354.8 calories, CarbohydrateContent 30 g, CholesterolContent 89.2 mg, FatContent 24.4 g, FiberContent 1.8 g, ProteinContent 6.1 g, SaturatedFatContent 7.1 g, SodiumContent 119.6 mg, SugarContent 6.3 g
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