SWEET AND SOUR SALAD DRESSING BRANDS RECIPES

Name: Sweet 'n' Sour Salad Dressing
Prep time: 5 min
Total time: 5 min
Yield: 2 servings.
Ingredients: 3 tablespoons canola oil; 4-1/2 teaspoons sugar; 1 tablespoon cider vinegar; 1-1/2 teaspoons lemon juice; 1/4 teaspoon salt; 1/4 teaspoon ground mustard; 1/4 teaspoon paprika; Torn salad greens

SWEET 'N' SOUR SALAD DRESSING RECIPE: HOW TO MAKE IT

Sweet 'n' Sour Salad Dressing Recipe: How to Make It image

For the salad, Molly relies on a tangy dressing she's been whipping up since childhood. "This is my signature dressing,: she writes. "I don't know where it came from originally, but I still have the tattered recipe card, written in my childish scrawl."

Provided by Taste of Home

Categories Lunch

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2 servings.

Number Of Ingredients 8

Ingredients

3 tablespoons canola oil
4-1/2 teaspoons sugar
1 tablespoon cider vinegar
1-1/2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/4 teaspoon paprika
Torn salad greens

Steps:

In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Serve over salad greens.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

SWEET AND SOUR DRESSING RECIPE | ALLRECIPES

Sweet and Sour Dressing Recipe | Allrecipes image

This is a delicious sweet and sour dressing. I've never met anyone that didn't like it.

Provided by Janet Schiebrel

Categories Side Dish Sauces and Condiments Salad Dressing Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

1 cup vegetable oil
? cup white sugar
? cup distilled white vinegar
¼ small onion, finely diced
1 teaspoon salt
¾ teaspoon dry mustard
½ teaspoon celery seed

Steps:

In a blender or salad dressing shaker, combine oil, sugar, vinegar, onion, salt, mustard, and celery seed. Blend or shake until emulsified.

Nutrition Facts : Calories 308.5 calories, CarbohydrateContent 17 g, FatContent 27.4 g, FiberContent 0.1 g, ProteinContent 0.1 g, SaturatedFatContent 4.3 g, SodiumContent 291 mg, SugarContent 16.7 g

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