ZATARAIN'S® DIRTY RICE - MCCORMICK
Zatarain’s makes enjoying this classic South Louisiana rice dish quick and easy. Just brown ground beef and add Zatarain’s Dirty Rice Mix, and then let simmer. The prep is quick. The results are delicious.
Provided by Zatarain's
Prep Time 5 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 3
Steps:
- Brown ground beef in 3-quart saucepan. Drain fat. Stir water and Rice Mix into saucepan until well blended. Bring to boil. Reduce heat to low. Cover.
- Simmer 25 minutes or until rice is tender.
- Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
Nutrition Facts : Calories 257 Calories
SOUTH YOUR MOUTH: SAUSAGE & RICE CASSEROLE
A simple casserole recipe made with uncooked white rice and sausage perfect for supper, side dishes, potlucks and Thanksgiving (sometimes called Rice Dressing or Rice Stuffing).
Provided by Mandy Rivers | South Your Mouth
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Number Of Ingredients 7
Steps:
- Brown and crumble sausage in a large skillet. When sausage is about half cooked, add onion, celery and red pepper flakes then continue cooking until sausage is no longer pink and veggies are starting to become translucent. If your sausage is particularly fatty, drain off some of the fat – I usually don't.
- Spray a medium-sized casserole dish (1.5 quart) with cooking spray or rub with butter.
- In a separate bowl, whisk together broth and soup until smooth. Pour soup mixture and rice into skillet and stir until all ingredients are thoroughly incorporated.
- Pour into prepared casserole dish, cover tightly with aluminum foil then bake at 350 degrees for 1 hour or until rice is tender. Remove casserole from oven and let rest, covered, for 15 minutes before serving.
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