BEST CREAMY CHICKEN RAMEN SOUP RECIPE - HOW TO MAKE CR…
Looking for an easy ramen chicken noodle? This Creamy Chicken Ramen Soup is the best.
Provided by Lindsay Funston
Categories low sugar nut-free weeknight meals dinner soup
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 14
Steps:
- In a large pot over medium heat, heat coconut oil. Add onion, bell pepper, and carrots and cook until tender, 6 to 8 minutes. Add garlic and stir until fragrant, 1 minute. Add curry powder and cayenne and season with salt. Stir until combined.Pour over coconut milk and chicken broth and bring to a simmer. Add shredded chicken, cilantro, and ramen noodles and cook until noodles are al dente. Garnish with cilantro and serve with lime.
BEST CREAMY CHICKEN RAMEN SOUP RECIPE - HOW TO MAKE CR…
Looking for an easy ramen chicken noodle? This Creamy Chicken Ramen Soup is the best.
Provided by Lindsay Funston
Categories low sugar nut-free weeknight meals dinner soup
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 14
Steps:
- In a large pot over medium heat, heat coconut oil. Add onion, bell pepper, and carrots and cook until tender, 6 to 8 minutes. Add garlic and stir until fragrant, 1 minute. Add curry powder and cayenne and season with salt. Stir until combined.Pour over coconut milk and chicken broth and bring to a simmer. Add shredded chicken, cilantro, and ramen noodles and cook until noodles are al dente. Garnish with cilantro and serve with lime.
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BEST CREAMY CHICKEN RAMEN SOUP RECIPE - DELISH.COM
Looking for an easy ramen chicken noodle? This Creamy Chicken Ramen Soup is the best.
From delish.com
Reviews 4.8
Total Time 30 minutes
Category low sugar, nut-free, weeknight meals, dinner, soup
Cuisine Asian
From delish.com
Reviews 4.8
Total Time 30 minutes
Category low sugar, nut-free, weeknight meals, dinner, soup
Cuisine Asian
- In a large pot over medium heat, heat coconut oil. Add onion, bell pepper, and carrots and cook until tender, 6 to 8 minutes. Add garlic and stir until fragrant, 1 minute. Add curry powder and cayenne and season with salt. Stir until combined.Pour over coconut milk and chicken broth and bring to a simmer. Add shredded chicken, cilantro, and ramen noodles and cook until noodles are al dente. Garnish with cilantro and serve with lime.
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