SUPER SANDWICH RECIPES RECIPES

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SUPER SANDWICH RECIPE: HOW TO MAKE IT - TASTE OF HOME



Super Sandwich Recipe: How to Make It - Taste of Home image

This big, meaty, super sandwich is one I've made many times when I knew I'd be feeding a hungry bunch. Everyone remarks on the tasty olive salad tucked between slices of meat and cheese. Since it can be made ahead, you're free to visit with family and friends. —Patrice Barker, Tampa, Florida

Provided by Taste of Home

Categories     Lunch

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 8 servings.

Number Of Ingredients 12

1 medium cucumber, peeled, seeded and chopped
1 medium tomato, seeded and chopped
1 small onion, chopped
1/2 cup pitted ripe olives, chopped
1/2 cup pimiento-stuffed olives, chopped
1/4 cup prepared Italian salad dressing
1 round loaf (1-1/2 pounds) unsliced sourdough, white or whole wheat bread
1/2 pound sliced fully cooked ham
1/4 pound sliced salami
1/4 pound sliced cooked pork
1/2 pound sliced Swiss cheese
1/2 pound sliced Muenster cheese

Steps:

  • In a large bowl, combine cucumber, tomato, onion, olives and salad dressing; set aside., Cut 1 in. off the top of the bread; set aside. Carefully hollow out top and bottom of loaf, leaving a 1/2-in. shell. (Discard removed bread or save for another use.), Layer a fourth of the ham, salami, pork and cheeses inside the shell. Top with third of the vegetable mixture. Repeat layers, ending with meat and cheeses, gently pressing down to flatten as needed., Replace bread top; wrap tightly in plastic. Refrigerate until serving.

Nutrition Facts : Calories 641 calories, FatContent 33g fat (15g saturated fat), CholesterolContent 100mg cholesterol, SodiumContent 1767mg sodium, CarbohydrateContent 50g carbohydrate (4g sugars, FiberContent 4g fiber), ProteinContent 35g protein.

ULTIMATE SUPER BOWL SUB SANDWICH RECIPE - FOOD.COM



Ultimate Super Bowl Sub Sandwich Recipe - Food.com image

This game day sandwich weighs in at over 6 pounds and feeds 8 people. Have plenty ready for your Superbowl crowd.

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 18

1 loaf French bread, halved lengthwise (1 pound loaf)
4 tablespoons butter, softened
2 -3 cloves garlic, minced
1 cup grated parmesan cheese
1 teaspoon dried oregano
1 lb sliced honey ham deli meat
1 lb sliced deli turkey
1 lb sliced cotto salami or 1 lb hard salami (or mixed)
1 lb sliced mozzarella cheese
1 lb sliced swiss cheese
1 lb sliced provolone cheese
2 -3 cups lettuce, shredded
2 -3 tomatoes, sliced
1 red onion, sliced thin
1 (10 ounce) can pitted black olives, sliced (optional)
1 (4 ounce) jar sliced mushrooms, drained (optional)
1 green bell pepper, seeded and thinly sliced (optional)
1 cup banana pepper, sliced (optional)

Steps:

  • Mix together butter and garlic until smooth.
  • Spread butter generously on split bread halves, and sprinkle with Parmesan cheese and oregano.
  • Bake at 425F until cheese is lightly golden and remove from oven.
  • Build layers of meat and cheese on bread.
  • Top with lettuce, tomatoes, olives.
  • onions, mushrooms, green peppers, and banana peppers.
  • Top with upper layer of bread and press down gently.
  • Slice into 8 servings.

Nutrition Facts : Calories 1323.2, FatContent 58.3, SaturatedFatContent 34.1, CholesterolContent 193.9, SodiumContent 2876.2, CarbohydrateContent 121.8, FiberContent 5.6, SugarContent 10.4, ProteinContent 78.2

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