BAKED ZITI ITALIAN SAUSAGE RECIPES

ZITI WITH ITALIAN SAUSAGE RECIPE | ALLRECIPES

Ziti with Italian Sausage Recipe | Allrecipes image

This recipe is a complete meal. Just add a loaf of fresh bread and you're ready.

Provided by George Couch

Categories World Cuisine European Italian

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 1 hours 15 minutes

Yield 8 servings

Number Of Ingredients 12

Ingredients

1 pound Italian sausage, casings removed
½ cup diced celery
½ cup diced onion
1 (14.5 ounce) can peeled and diced tomatoes
1 (15 ounce) can tomato sauce
¼ teaspoon garlic powder
1?½ teaspoons salt
1 teaspoon dried oregano
1 pound dry ziti pasta
2 (4.5 ounce) cans sliced mushrooms, drained
8 ounces shredded mozzarella cheese
¼ cup grated Parmesan cheese

Steps:

In a skillet over medium heat, cook sausage with celery and onion until sausage is evenly browned, about 5 to 10 minutes. Drain excess grease, and set aside.
In another skillet over medium-low heat, combine tomatoes, tomato sauce, garlic powder, salt, and oregano. Simmer while preparing pasta.
Bring a large pot of lightly salted water to a boil. Cook pasta for 8 to 10 minutes, or until al dente; drain.
Preheat oven to 350 degrees F (175 degrees C). In a 3 quart baking dish, layer ziti, mushrooms, sausage, mozzarella cheese, and sauce. Repeat layers, and top with grated Parmesan.
Bake for 45 minutes in the preheated oven, or until browned and bubbly.

Nutrition Facts : Calories 464.6 calories, CarbohydrateContent 52.3 g, CholesterolContent 42.7 mg, FatContent 17 g, FiberContent 4.1 g, ProteinContent 24.6 g, SaturatedFatContent 7.2 g, SodiumContent 1620 mg, SugarContent 6.9 g

ITALIAN SAUSAGE BAKED ZITI RECIPE - FOOD.COM

Italian Sausage Baked Ziti Recipe - Food.com image

Make and share this Italian Sausage Baked Ziti recipe from Food.com.

Total Time 45 minutes

Prep Time 0S

Cook Time 45 minutes

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 lb ziti pasta, cooked al dente and drained (8 minutes)
1 onion, chopped
1 lb Italian sausage (removed from casing)
1 (3 lb) jar spaghetti sauce
4 slices provolone cheese
8 ounces ricotta cheese
6 ounces mozzarella cheese, shredded
2 tablespoons parmesan cheese, grated

Steps:

Brown the meat and the onion and drain fat.
Return the meat and onion back to the pan and add the spaghetti sauce and simmer for 15 minutes.
Preheat oven to 350 degrees.
Layer ingredients in a square baking dish.
1 cup of the sauce mixture on the bottom, then half of the pasta, provolone cheese slices, ricotta cheese spread over the provolone cheese.
Then add half of the remaining sauce mixture, the remaining pasta, mozzarella cheese, the remaining sauce, and then top with parmesan cheese.
Bake for 30 minutes and you may want to bake it on a cookie sheet to prevent splatters in your oven.

Nutrition Facts : Calories 803.2, FatContent 43.5, SaturatedFatContent 18.5, CholesterolContent 100, SodiumContent 2407.4, CarbohydrateContent 61.3, FiberContent 2.5, SugarContent 22.8, ProteinContent 40.1

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Make and share this Italian Sausage Baked Ziti recipe from Food.com.
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