SUGARPLUMS RECIPE RECIPES

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SUGARPLUMS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Sugarplums Recipe: How to Make It - Taste of Home image

When our kids read about sugarplums in a holiday tale, they were intrigued. I figured out a no-bake way to make the sweets from dried fruits and nuts. —Suzanne McKinley, Lyons, GA

Provided by Taste of Home

Categories     Desserts

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield about 8 dozen.

Number Of Ingredients 5

1 package (15 ounces) raisins
2 cups pitted dried plums (prunes)
1 package (8 ounces) dried mixed fruit
1-1/2 cups chopped pecans
Sugar

Steps:

  • In a food processor, combine the raisins, plums, mixed fruit and pecans. Cover and process until chopped. Transfer to a large bowl., Roll into 1-in. balls, then roll in sugar. Place on waxed paper and let stand at room temperature for 4 hours. Store in an airtight container. Roll in additional sugar before serving if desired.

Nutrition Facts : Calories 83 calories, FatContent 3g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 15g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

CANDIED CITRUS RECIPE: HOW TO MAKE IT



Candied Citrus Recipe: How to Make It image

This tart and sweet candied citrus is so easy to make, and it adds a zippy pop to drinks, desserts and more. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield About 1 dozen citrus slices.

Number Of Ingredients 3

2-1/4 cups sugar
2 cups water
10 to 12 large tangerine or medium orange slices

Steps:

  • In a Dutch oven, combine sugar and water; bring to a boil. Add citrus slices; reduce heat to medium. Cook until slices are translucent, about 20 minutes, turning occasionally. Reduce heat; simmer until slices are tender but still intact, about 10 minutes, turning occasionally., Using a slotted spoon or tongs, remove slices to a wire rack or a parchment-lined baking pan. Let stand at room temperature overnight to dry. (Save syrup for another use.) If desired, cut slices in half; use to decorate a cake, pie or other dessert, or to garnish drinks.

Nutrition Facts : Calories 74 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 69mg sodium, CarbohydrateContent 19g carbohydrate (19g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

SUGARPLUMS RECIPE | ALTON BROWN | FOOD NETWORK
Put the almonds, plums, apricots, and figs into the bowl of a food processor and pulse 20 to 25 times or until the fruit and nuts are chopped into small pieces, but before the mixture becomes a ball.
From foodnetwork.com
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SUGARPLUM CHRISTMAS CANDY RECIPE
2021-08-24 · Supposedly, the sugarplums got their name since the classic recipes include dried plums, or prunes, in the list of ingredients. This recipe does include prunes, but it's very flexible, so you can substitute other dried fruits if you like. Additionally, feel free to play around with the nuts and preserves listed. Just be sure to chop the nuts to a similar consistency as stated in the recipe. If ...
From thespruceeats.com
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SUGARPLUMS - RECIPE | COOKS.COM
2021-12-08 · Home > Recipes > Candies > Sugarplums. Printer-friendly version. SUGARPLUMS : 1/2 cup (1 stick) butter, softened 1 (1 lb.) box confectioners' sugar 1/4 cup whipping cream 1 tsp. vanilla. Cream butter thoroughly, add sugar slowly. Continue beating until light and crumbly. Add cream and vanilla. Beat until completely blended. Shape as desired. Store in a cool place. Submitted by: Tom Miller. Add ...
From cooks.com
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WELSH RAREBIT RECIPE | ALTON BROWN | FOOD NETWORK
In a medium saucepan over low heat, melt the butter and whisk in the flour. Cook, whisking constantly for 2 to 3 minutes, being careful not to brown the flour.
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2021-03-31 · Remove from the heat and proceed with the recipe. Other Ideas for Your Haystacks. Try these ideas: Omit the peanuts and add 2 cups of miniature marshmallows along with the chow mein noodles. Add about 1 cup of miniature marshmallows in addition to the peanuts. Replace the butterscotch chips with peanut butter chips or semisweet chocolate chips. Use half butterscotch and half peanut butter or ...
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50 CHRISTMAS CANDY RECIPES - CHOCOLATE CHOCOLATE AND MORE!
2015-10-03 · We aren’t having visions of sugarplums, but we are perpetually having visions of chocolate, and all kinds of candy. I actually grew up loving Christmas cookies, rather than Christmas candy. The one exception? My great grandmother’s homemade fudge. My mom has been making it for years, and awhile back I started making it myself. Each year, before Christmas, we’ll make two batches — one ...
From chocolatechocolateandmore.com
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