STUFFED BISCUIT RECIPES RECIPES
STUFFED BISCUITS RECIPE - FOOD.COM
Ok, I found this recipe on recipezaar and totally lost it. I forgot to save it in my cookbook and the page that I printed, got lost too. I couldn't find it again on recipezaar, since I didn't know the name of it so I had to re-create this recipe, since my family kept asking for it. I guess my version of it might be completely different than original, but it still a very yummy dish! I also thought it would be good to make in the mini muffin pan as an appetizer, I'll try that next!
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Saute onion till soft, add garlic, ground beef and brown it till done, drain the fat, add tomato sauce and all the spices. Cook for a few minutes more, till the liquid evaporates, or the beef mixture will thicken.
- Flatten the biscuits, so you can fit them in the muffin pan, fill it with the beef mixture and bake it for approx 20 minute Sprinkle with cheese and place it back in the oven till it melts.
- Enjoy!
Nutrition Facts : Calories 204.6, FatContent 10.8, SaturatedFatContent 3.7, CholesterolContent 30.8, SodiumContent 474.7, CarbohydrateContent 15.8, FiberContent 0.9, SugarContent 3.6, ProteinContent 10.7
CHEDDAR-STUFFED BISCUITS RECIPE BY TASTY
Here's what you need: bisquick, butter, milk, dried parsley, shredded cheddar cheese, cheddar cheese, butter, garlic powder, old bay seasoning
Provided by Tasty
Yield 8 biscuits
Number Of Ingredients 9
Steps:
- Preheat the oven to 450°F (230°C).
- In a large bowl, combine the Bisquick and butter until crumbly.
- Add the milk, dried parsley and shredded cheddar and mix to combine. The dough will be sticky.
- Take a handful of dough, flatten, and place a cube of cheese in the middle. Roll the dough around the cube of cheese. Place on a parchment-lined baking sheet and repeat with the remaining dough and cheese.
- Bake for 10-15 minutes, until golden brown.
- While the biscuits are baking, make the butter topping. Combine the melted butter, garlic powder, and Old Bay seasoning.
- Once the biscuits are done baking, brush the butter topping over each biscuit.
- Enjoy!
Nutrition Facts : Calories 501 calories, CarbohydrateContent 33 grams, FatContent 30 grams, FiberContent 1 gram, ProteinContent 22 grams, SugarContent 8 grams
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CHEDDAR-STUFFED BISCUITS RECIPE BY TASTY
Here's what you need: bisquick, butter, milk, dried parsley, shredded cheddar cheese, cheddar cheese, butter, garlic powder, old bay seasoning
From tasty.co
Reviews 96
Cuisine American
Calories 501 calories per serving
From tasty.co
Reviews 96
Cuisine American
Calories 501 calories per serving
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