STRAWBERRIES AND CREAM PUFF BAR RECIPES

STRAWBERRY CREAM PUFFS RECIPE: HOW TO MAKE IT

Strawberry Cream Puffs Recipe: How to Make It image

Lots of people think cream puffs are difficult to make—but I've never had these fail me! By now, I can't remember whether I came across this recipe somewhere or made it up myself. I began cooking quite young, and strawberry Cream Puffs were always a favorite of my younger sister. She lives in California now...I make them whenever she visits! My husband's diversified farmer with an emphasis on farrow-to-finish hogs. We have three children (5 years, 3 years and 6 months).

Provided by Taste of Home

Categories Desserts

Total Time 01 hours 05 minutes

Prep Time 30 minutes

Cook Time 35 minutes

Yield 10 cream puffs.

Number Of Ingredients 13

Ingredients

1 cup water
1/2 cup butter, cubed
1 teaspoon sugar
1/4 teaspoon salt
1 cup all-purpose flour
4 large eggs
CREAM FILLING:
2 pints fresh strawberries, sliced
1/2 cup sugar, divided
2 cups heavy whipping cream
Confectioners' sugar
Additional sliced strawberries
Mint leaves

Steps:

In a large saucepan, bring water, butter, sugar and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat and beat in eggs, one at a time. Continue beating until mixture is smooth and shiny. , Drop by tablespoonfuls 2-in. apart on a large ungreased baking sheet (make 10). Bake at 400° for about 35 minutes or until golden brown. Cool on a wire rack. , For filling, combine berries and 1/4 cup sugar. Chill 30 minutes. , Beat cream and remaining sugar until stiff. Just before serving, cut tops off puffs. Combine berries and cream mixture. Fill cream puffs and replace tops. Sprinkle with confectioners' sugar, and serve with additional berries and mint leaves.

Nutrition Facts : Calories 377 calories, FatContent 29g fat (17g saturated fat), CholesterolContent 175mg cholesterol, SodiumContent 196mg sodium, CarbohydrateContent 26g carbohydrate (15g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

STRAWBERRY CREAM PUFF DESSERT RECIPE: HOW TO MAKE IT

Strawberry Cream Puff Dessert Recipe: How to Make It image

Everyone in my family loves to cook and this recipe came from a collection of family recipes that have been handed down from generation to generation. These cream puffs were a favorite for holidays, but good anytime. It’s a nice departure from strawberry shortcake and the best part is that you can make the shells ahead of time and freeze them. —Suzette Jury, Keene, California

Provided by Taste of Home

Categories Desserts

Total Time 60 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 3 servings.

Number Of Ingredients 12

Ingredients

1/4 cup water
2 tablespoons butter
1/4 teaspoon sugar
Dash salt
1/4 cup all-purpose flour
1 egg
FILLING:
1-1/4 cups sliced fresh strawberries
3 teaspoons sugar, divided
1/2 cup heavy whipping cream
1/4 teaspoon confectioners' sugar
Additional sliced fresh strawberries, optional

Steps:

In a small saucepan, bring the water, butter, sugar and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add egg and beat well. Continue beating until mixture is smooth and shiny. Drop by rounded tablespoonfuls 3 in. apart onto a greased baking sheet., Bake at 400° for 25-30 minutes or until golden brown. Remove to a wire rack. Immediately split puffs open; remove tops and set aside. Discard soft dough from inside. Cool puffs., For filling, in a small bowl, combine strawberries and 2 teaspoons sugar. Cover and refrigerate for 30 minutes. , In a small bowl, beat cream and remaining sugar until stiff peaks form. Fold in strawberry mixture., Fill the cream puffs just before serving. Sprinkle with confectioners' sugar. Garnish with additional strawberries if desired.

Nutrition Facts : Calories 311 calories, FatContent 24g fat (14g saturated fat), CholesterolContent 145mg cholesterol, SodiumContent 142mg sodium, CarbohydrateContent 21g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 5g protein.

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STRAWBERRY CREAM PUFFS RECIPE: HOW TO MAKE IT

Lots of people think cream puffs are difficult to make—but I've never had these fail me! By now, I can't remember whether I came across this recipe somewhere or made it up myself. I began cooking quite young, and strawberry Cream Puffs were always a favorite of my younger sister. She lives in California now...I make them whenever she visits! My husband's diversified farmer with an emphasis on farrow-to-finish hogs. We have three children (5 years, 3 years and 6 months).
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