STORE BOUGHT FROZEN FRENCH TOAST STICKS IN AIR FRYER RECIPES

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AIR-FRYER FRENCH TOAST STICKS RECIPE: HOW TO MAKE IT



Air-Fryer French Toast Sticks Recipe: How to Make It image

This quick recipe makes it easy to prepare air-fryer French toast sticks. Have them handy in the freezer for a hearty breakfast in an instant. They're also wonderful for buffets and eating on the go. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Breakfast    Brunch

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 1-1/2 dozen.

Number Of Ingredients 9

6 slices day-old Texas toast
4 large eggs
1 cup 2% milk
2 tablespoons sugar
1 teaspoon vanilla extract
1/4 to 1/2 teaspoon ground cinnamon
1 cup crushed cornflakes, optional
Confectioners' sugar, optional
Maple syrup

Steps:

  • Cut each piece of bread into thirds; place in an ungreased 13x9-in. dish. In a large bowl, whisk eggs, milk, sugar, vanilla and cinnamon. Pour over bread; soak for 2 minutes, turning once. If desired, coat bread with cornflake crumbs on all sides. , Place in a greased 15x10x1-in. baking pan. Freeze until firm, about 45 minutes. Transfer to an airtight freezer container and store in the freezer., To use frozen French toast sticks: Preheat air fryer to 350°. Place desired number on greased tray in air-fryer basket. Cook for 3 minutes. Turn; cook until golden brown, 2-3 minutes longer. Sprinkle with confectioners' sugar if desired. Serve with syrup.

Nutrition Facts : Calories 184 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 128mg cholesterol, SodiumContent 253mg sodium, CarbohydrateContent 24g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 8g protein.

AIR FRYER FRENCH TOAST STICKS RECIPE | ALLRECIPES



Air Fryer French Toast Sticks Recipe | Allrecipes image

Crispy on the outside and soft on the inside, these French toast sticks make a delicious breakfast!

Provided by Yoly

Categories     Breakfast and Brunch    French Toast Recipes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 12 sticks

Number Of Ingredients 7

2 large eggs
? cup milk
1 tablespoon butter, melted
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
4 slices day-old bread, cut into thirds
1 teaspoon confectioners' sugar, or to taste

Steps:

  • Mix eggs, milk, butter, vanilla extract, and cinnamon together in a bowl.
  • Line an air fryer basket with parchment paper. Dip each piece of bread into the milk mixture and place in the basket. Make sure they are not touching; cook in batches if necessary.
  • Preheat the air fryer to 370 degrees F (188 degrees C). Add basket and cook bread for 6 minutes; flip and cook for 3 minutes more. Sprinkle each stick with confectioners' sugar.

Nutrition Facts : Calories 48.3 calories, CarbohydrateContent 5 g, CholesterolContent 34.1 mg, FatContent 2.2 g, FiberContent 0.3 g, ProteinContent 1.9 g, SaturatedFatContent 1 g, SodiumContent 78.1 mg, SugarContent 1 g

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AIR-FRYER FRENCH TOAST STICKS RECIPE: HOW TO MAKE IT
This quick recipe makes it easy to prepare air-fryer French toast sticks. Have them handy in the freezer for a hearty breakfast in an instant. They're also wonderful for buffets and eating on the go. —Taste of Home Test Kitchen
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  • Cut each piece of bread into thirds; place in an ungreased 13x9-in. dish. In a large bowl, whisk eggs, milk, sugar, vanilla and cinnamon. Pour over bread; soak for 2 minutes, turning once. If desired, coat bread with cornflake crumbs on all sides. , Place in a greased 15x10x1-in. baking pan. Freeze until firm, about 45 minutes. Transfer to an airtight freezer container and store in the freezer., To use frozen French toast sticks: Preheat air fryer to 350°. Place desired number on greased tray in air-fryer basket. Cook for 3 minutes. Turn; cook until golden brown, 2-3 minutes longer. Sprinkle with confectioners' sugar if desired. Serve with syrup.
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