BEEF KABOB MARINADE BALSAMIC VINEGAR RECIPES
THE BEST STEAK MARINADE RECIPE | ALLRECIPES
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Marinades
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup marinade
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, CarbohydrateContent 7.8 g, FatContent 13.5 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 1.9 g, SodiumContent 1135.4 mg, SugarContent 4.2 g
BEEF MARINADE I RECIPE | ALLRECIPES
I use this delicious beef marinade with chuck roast and shish kabobs before grilling.
Provided by Debi
Categories Marinades
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 1/2 cups
Number Of Ingredients 10
Steps:
- In a quart jar, combine oil, soy sauce, vinegar, lemon juice and Worcestershire sauce. Season with mustard, salt, pepper, parsley and ground cloves. Shake well until it is mixed.
- Put meat in a large bowl. Pour marinade over meat and let stand covered 3 days in refrigerator, basting every day.
Nutrition Facts : Calories 271 calories, CarbohydrateContent 4.3 g, CholesterolContent 0 mg, FatContent 28.3 g, FiberContent 0.8 g, ProteinContent 1.6 g, SaturatedFatContent 3.6 g, SodiumContent 1397.8 mg, SugarContent 1 g
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