STICK OF OLEO RECIPES
BUTTER COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. —Ruth Griggs, South Hill, Virginia
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield about 6-1/2 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 375°. Cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and vanilla. In another bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture., Using a cookie press fitted with a heart disk, press dough 1 in. apart onto ungreased baking sheets. Bake until set but not brown, 6-8 minutes. Cool on wire racks., For frosting, beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. If desired, tint with food coloring. Decorate cookies as desired.
Nutrition Facts : Calories 157 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 99mg sodium, CarbohydrateContent 22g carbohydrate (15g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
EASY BANANA SPLIT CAKE | JUST A PINCH RECIPES
I found this recipe in a cookbook that our town women put together a few years ago. It is so easy and so good! A banana Split of any kind will always bring out the kid in all of us....if you don't believe me try this one.....I promise you, you will be smacking your lips for more! My family sure does! *Google pic*
Provided by Sandy Griffith @MomNana
Categories Cakes
Prep Time 30 minutes
Number Of Ingredients 10
Steps:
- Melt 1 stick of oleo in 9x13 inch pan.
- Add cracker crumbs.
- Mix and pat over bottom of pan.
- Mix sugar, eggs, and 2 sticks of oleo. Beat 15 minutes.
- Pour over crust.
- Slice bananas and arrange on top of filling.
- Top with pineapple.
- Spread non-dairy whipped topping on top of pineapple.
- Sprinkle with nuts and cherries.
- Cover and refrigerate over night.
- Enjoy this yummy treat!
WHAT IS OLEO-AND WHY IS IT IN SO MANY OF MY GRANDMA'S RECIPES?
Feb 12, 2020 · In 1813, French chemist Michel Eugène Chevreul discovered margaric acid. Scientists believed that three fatty acids—margaric acid, oleic acid, and stearic acid—combined to form most animal fats. Margarine was actually the result of an 1869 contest held by Emperor Napoleon III: Whoever could find an alternative to butter, which was both ...
From myrecipes.com
From myrecipes.com
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WHAT IS OLEO MARGARINE? - COPYKAT RECIPES
May 03, 2010 · You’ll know that Oleo is just an old word for margarine and you can swap it out for butter. Of course, your kids will miss out on the fun of adding in the yellow coloring! Love that buttery taste? Try these recipes! Butter Poached Fish; Buttery Mashed Potatoes; Stick of Butter Rice; Garlic Butter Dipping Sauce; Irish Bread and Butter Pudding
From copykat.com
From copykat.com
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WHAT IS OLEO - LYNN'S KITCHEN ADVENTURES
Jan 06, 2015 · Butter can be used in place of oleo or margarine in almost all recipes. I have never had a problem with replacing it. In all the old recipes that I have tried from cookbooks and from my grandma, butter has always worked in place of the oleo. So, when you see a recipe that calls for oleo, don’t be afraid to try it.
From lynnskitchenadventures.com
From lynnskitchenadventures.com
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AMISH CHURCH WINDOWS - AMISH AND MENNONITE RECIPES & CULTURE
Dec 22, 2012 · 1 stick of oleo; 12 oz. chocolate chips; 5 oz. colored miniature marshmallows; 1 c. nut meats; 1 c. coconut (optional) ?? Instructions. Melt oleo and chips until creamy. Fold in marshmallows. Spread nut meats (and coconut, if you choose) on wax paper. Cover with marshmallow-chocolate mixture. Roll up like a jelly roll. Refrigerate until solid. Slice and serve.
From amish365.com
From amish365.com
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COOKIE CHEMISTRY | KING ARTHUR BAKING
Jul 09, 2015 · I baked them for exactly 11 minutes in a 350°F oven; the recipe calls for a baking time of 10 to 12 minutes, so I split the difference. The result? Key: 1, margarine; 2, butter; 3, vegetable shortening; 4, low-fat cream cheese; 5, butter/cream cheese; 6, vegetable oil.
From kingarthurbaking.com
From kingarthurbaking.com
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FAQ: WHAT CAN I USE AS SUBSTITUTE FOR OLEO IN A RECIPE? AT ...
RECIPE COLLECTIONS: Appetizers & Snacks Bars & Brownies Beef Dishes Beverages Breads Breakfast Dishes Cakes & Frostings Candies Chicken Dishes Cookies Desserts Diabetic Dishes Family-Favorites Hamburger & Sausage Dishes Holiday Festive Foods Lamb Dishes Pet Foods Pies & Pie Crusts Pizzas Pork Dishes Salads & Dressings Sandwiches Sauces Seafood ...
From cooksrecipes.com
From cooksrecipes.com
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WHEN PAULA FAILS, STICK WITH THE ORIGINAL: MISSISSIPPI MUD ...
Jan 07, 2013 · Next time, I will stick with Momma’s recipe written here in her words: 2 cups sugar mixed with 2 cups of self-rising flour. Set aside. Take 1 cup water, 1/4 cup of oil, 1 stick of oleo, and 3 tablespoons of cocoa mix and boil together. Pour the mixtures together.
From theopinionatedfoodie.wordpress.com
From theopinionatedfoodie.wordpress.com
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AMISH CHURCH WINDOWS - AMISH AND MENNONITE RECIPES & CULTURE
Dec 08, 2021 · 1 stick of oleo; 12 oz. chocolate chips; 5 oz. colored miniature marshmallows; 1 c. nut meats; 1 c. coconut (optional) ?? Instructions. Melt oleo and chips until creamy. Fold in marshmallows. Spread nut meats (and coconut, if you choose) on wax paper. Cover with marshmallow-chocolate mixture. Roll up like a jelly roll. Refrigerate until solid ...
From amish365.com
From amish365.com
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WHEN PAULA FAILS, STICK WITH THE ORIGINAL: MISSISSIPPI MUD ...
Jan 07, 2013 · Next time, I will stick with Momma’s recipe written here in her words: 2 cups sugar mixed with 2 cups of self-rising flour. Set aside. Take 1 cup water, 1/4 cup of oil, 1 stick of oleo, and 3 tablespoons of cocoa mix and boil together. Pour the mixtures together.
From theopinionatedfoodie.wordpress.com
From theopinionatedfoodie.wordpress.com
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BAKING WITH BUTTER, MARGARINE AND MORE - BETTYCROCKER.COM
It’s sold in sticks and as soft spreads in tubs. Soft spread margarine in tubs is not recommended for baking because it has more water and less fat. Butter-Margarine Blends. Blends are available in sticks and tubs, and usually are a combination of 60 percent margarine and 40 percent butter and are interchangeable with butter or margarine.
From bettycrocker.com
From bettycrocker.com
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READERS ASK: HOW MUCH BUTTER IS EQUAL TO 1 STICK OF MARGARINE?
Dec 06, 2021 · Our half sticks equal 1/4 cup of butter, or 4 tablespoons. They can be used interchangeably in recipes. You don’t have to use measuring cups to measure butter. Can I substitute butter for oleo in a cake recipe? You can substitute either butter or vegetable shortening for the oleo (margarine) in recipes. Does butter and margarine taste the same?
From lastfiascorun.com
From lastfiascorun.com
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US STICKS OF BUTTER CONVERSION CHARTS - ERREN'S KITCHEN
Hoping to help clear things up so you can get on with making your recipes. Sticks of Butter to US Cups and Grams. BUTTER VOLUME US CUPS GRAMS; half (½) stick of Butter: ¼ cup: 56.7g: 1 stick of Butter: ½ cup: 113.4g: 2 sticks of Butter: 1 cup: 226.8g: 4 sticks of Butter: 2 cups: 453.6g: Sticks of Butter to Ounces and Pounds. BUTTER VOLUME OUNCES
From errenskitchen.com
From errenskitchen.com
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IN SEARCH OF RECIPES WITH INTERCHANGEABLE PROTEIN : COOKING
-1 Stick of Oleo (Calls butter this even though she quit using margarine back in the 70s). Use butter.-1 box of yellow cake mix-1 egg. Mix butter, cake mix, and egg. Grease 9x13 pan, press mix into pan to form the crust. Topping:-2 eggs-1, 8 ounce package of cream cheese-1 pound of powdered sugar. Mix together and pour over crust.
From reddit.com
From reddit.com
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HOW TO SOFTEN MARGARINE IN THE MICROWAVE | LEAFTV
Unwrap a stick of margarine and cut it into roughly even-sized pieces, about 1 tablespoon each. The margarine softens more quickly and evenly in smaller chunks. Set the margarine pieces on a microwave-safe plate, uncovered. Put the plate in the microwave. Set the microwave's power level to 30 percent or Low and the timer for 10 seconds.
From leaf.tv
From leaf.tv
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HOW MUCH MARGARINE IS A "STICK"? | THRIFTYFUN
Apr 06, 2009 · One stick = 1/4 pound. In the US, 1 stick = 1/2 cup, but a "cup" in the US is not the same amount as a "cup" in the UK, so don't go by cups. If you want to be completely precise, 1 stick of butter or margarine equals 113 grams.
From thriftyfun.com
From thriftyfun.com
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HOW MUCH VEGETABLE OIL IS EQUIVALENT TO ONE STICK OF ...
Answer (1 of 7): They are roughly equivalent BUT butter contains some water. Vegi oils do not. In most recipes that water difference will not matter. In other more fussy recipes it may. In those cases it could be beneficial to go with 80% oil and 20% milk. An easy way to fake that is to add 1.5 ...
From quora.com
From quora.com
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HOW MUCH IS 1 STICK OF OLEO? - ANSWERS
Dec 25, 2009 · it should be like a stick of butter: 1/4 pound 1/2 cup 4 oz 8 tablespoons. "oleo" giving the means as oil. Hence, oleo chemistry is the study of vegetable oils and animal oils and fats.
From answers.com
From answers.com
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AWI WINERY OF TEXAS
Nov 25, 2017 · 1 stick of oleo. 1/2 cup of Crisco. 1 cup of water. 3 tablespoons of cocoa. Pour this over the flour and sugar and mix well. Add 2 eggs. Add 1/2 cup of buttermilk. 1 teaspoon of soda. 1 teaspoon of vanilla. Mix and bake in 350 degree oven for 25 min in sheath pan. Frosting. Bring to boil. 1 stick of oleo. 1/3 cup of milk. 3 1/2 tablespoons of cocoa
From awiwines.com
From awiwines.com
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CAN I USE SOFT MARGARINE FOR BAKING? - I'M COOKING
For many recipes, margarine and butter can be used interchangeably or combined. When substituting margarine for all or part of the butter in baking, make sure the margarine contains at least 80 percent oil and don’t use light or whipped margarine.
From solefoodkitchen.com
From solefoodkitchen.com
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