STEAK AND POTATOES RECIPES

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CREAMY SLICED STEAK AND POTATOES RECIPE | ALLRECIPES



Creamy Sliced Steak and Potatoes Recipe | Allrecipes image

This is a simple one pot meal. It is very hearty, tasty, and inexpensive.

Provided by Mommeee

Categories     Meat and Poultry    Beef    Steaks    Sirloin Steak Recipes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 2 servings

Number Of Ingredients 7

1?½ teaspoons vegetable oil
½ slice onion, diced
14 ounces beef top sirloin, thinly sliced
1 (15 ounce) can whole new potatoes, drained
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup milk
salt and pepper to taste

Steps:

  • Heat the vegetable oil in a skillet over medium heat. Stir in the onions, and cook until they begin to soften, about 3 minutes. Increase the heat to medium-high, and add the sliced sirloin. Cook and stir until the meat is no longer pink, and beginning to brown around the edges, about 7 minutes. Add the potatoes, cream of mushroom soup, and milk. Bring to a simmer, then reduce the heat to medium-low, and simmer 10 minutes. Season to taste with salt and pepper before serving.

Nutrition Facts : Calories 525.7 calories, CarbohydrateContent 34.5 g, CholesterolContent 88.3 mg, FatContent 24.6 g, FiberContent 3.2 g, ProteinContent 40.7 g, SaturatedFatContent 7.5 g, SodiumContent 1560.6 mg, SugarContent 3.8 g

BAKED STEAK AND POTATOES RECIPE - FOOD.COM



Baked Steak and Potatoes Recipe - Food.com image

I only had steak and potatoes on hand and did not feel like driving to the store to pick up any more food. This came out so good! I found a few recipes online that used similar ingredients so that's how I came up with this. Hope you enjoy!

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 2-3 serving(s)

Number Of Ingredients 8

3 steaks, cubed
2 large baking potatoes, cubed
1 -1 1/2 cup balsamic vinaigrette
1/4 cup butter
salt
pepper
onion
garlic

Steps:

  • Preheat oven to 375 degrees fahrenheit.
  • Cube the steak and the potatoes.
  • Place steak and potatoes into large mixing bowl.
  • Season with salt, pepper, garlic, and onion to taste. I use about a pinch of everything.
  • Pour in balsamic vinagerette.
  • Stir everything together and then put into baking dish.
  • Use a baking dish that is large enough that the salad dressing covers the steak and potatoes completely. Otherwise the steak on top will come out hard and the potatoes will not be cooked all the way through.
  • Cook for 1 and 1/2 hours.

Nutrition Facts : Calories 600.6, FatContent 31.9, SaturatedFatContent 17.9, CholesterolContent 179.5, SodiumContent 300.1, CarbohydrateContent 30.1, FiberContent 2.7, SugarContent 1.3, ProteinContent 47.2

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BAKED STEAK AND POTATOES RECIPE - FOOD.COM
I only had steak and potatoes on hand and did not feel like driving to the store to pick up any more food. This came out so good! I found a few recipes online that used similar ingredients so that's how I came up with this. Hope you enjoy!
From food.com
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Total Time 1 hours 50 minutes
Calories 600.6 per serving
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