SPINACH WITH BEEF RECIPES RECIPES
FRESH SPINACH WITH GROUND BEEF RECIPE - FOOD.COM
Make and share this Fresh Spinach With Ground Beef recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2-4 serving(s)
Number Of Ingredients 10
Steps:
- Sauté onion until cooked.
- Minced garlic and spinach.
- Add beef and cook until brown and minced garlic.
- Add broth and spinach.
- Cook until spinach is wilted.
- Red pepper flakes, and sour cream.
- Season with salt and pepper.
- This can be served with rice or noodles and topped with Parmesan Cheese.
Nutrition Facts : Calories 706.6, FatContent 46.8, SaturatedFatContent 20.2, CholesterolContent 184.1, SodiumContent 495.4, CarbohydrateContent 20.2, FiberContent 7.2, SugarContent 7.6, ProteinContent 54.6
BEEF & SPINACH LO MEIN RECIPE: HOW TO MAKE IT - TASTE OF HOME
If you like a good stir-fry, this beef and spinach lo mein will definitely satisfy. I discovered the recipe at an international luncheon, and it's now a favorite go-to meal. —Denise Patterson, Bainbridge, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 5 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, mix the first 6 ingredients. Remove 1/4 cup mixture to a large bowl; add beef and toss to coat. Marinate at room temperature 10 minutes., Cook spaghetti according to package directions. Meanwhile, in a large skillet, heat 1-1/2 teaspoons canola oil. Add half the beef mixture; stir-fry 1-2 minutes or until no longer pink. Remove from pan. Repeat with an additional 1-1/2 teaspoons oil and remaining beef mixture., Stir-fry water chestnuts and green onions in remaining canola oil 30 seconds. Stir in spinach and remaining hoisin mixture; cook until spinach is wilted. Return beef to pan; heat through., Drain spaghetti; add to beef mixture and toss to combine. Sprinkle with chili pepper.
Nutrition Facts : Calories 358 calories, FatContent 10g fat (2g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 681mg sodium, CarbohydrateContent 40g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 28g protein. Diabetic Exchanges 3 lean meat
More about "spinach with beef recipes recipes"
CHEESY SPINACH AND BEEF CASSEROLE RECIPE - FOOD.COM
Finally, a way to get even your pickiest eaters to eat their spinach! This is a filling and quick casserole that can easily be made low fat if you use ground turkey and low-fat cheese. Serve with a green salad and some french bread and dinner is served!
From food.com
Reviews 4.5
Total Time 1 hours
Calories 484.9 per serving
From food.com
Reviews 4.5
Total Time 1 hours
Calories 484.9 per serving
- Uncover and place back in oven for another 10 minutes.
BEEF AND SPINACH SKILLET RECIPE: HOW TO MAKE IT - TASTE OF HOME
Over the years, I've tried to instill a love of cooking in our seven children. And we've enjoyed a variety of delicious recipes, including this one. - Nancy Robaidek, Krakow, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Calories 351 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Calories 351 calories per serving
- In a 10-in. cast-iron or other ovenproof skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the spinach, mushrooms, garlic salt and basil. Cover and cook for 5 minutes. , In a saucepan, melt butter over medium heat. Stir in the flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cheese. Pour over meat mixture; mix well. Reduce heat; cook, covered, until heated through. If desired, serve with biscuits.
SPINACH AND BEEF RECIPES RECIPES ALL YOU NEED IS FOOD
This is a great ground beef casserole. Even my husband who doesn't care for spinach likes this one! And it got rave reviews when I took it to a church potluck.
From stevehacks.com
Reviews 3.9
Total Time 40 minutes
Category Main Dishes, Casserole Recipes, Vegetable
Calories 395.8 calories per serving
From stevehacks.com
Reviews 3.9
Total Time 40 minutes
Category Main Dishes, Casserole Recipes, Vegetable
Calories 395.8 calories per serving
- Bake in the preheated oven until cheese is melted, 15 to 20 minutes.
SPINACH BEEF BISCUIT BAKE RECIPE - FOOD.COM
This was one of my first successful cooking experiences. It came from the April/May 1999 issue of Taste of Home. This is a recipe you will want to make over and over again.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 607.1 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 607.1 per serving
- Bake uncovered, at 375 F for 25-30 minutes or until crust is lightly browned.
BEEF AND SPINACH LASAGNA RECIPE: HOW TO MAKE IT - TASTE …
Using no-cook noodles gives you a jump start on assembling this hearty beef and spinach lasagna. It cuts nicely after standing a few minutes, revealing flavorful layers. —Carolyn Schmeling, Brookfield, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
- Preheat oven to 375°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; crumble beef drain. Stir in the spaghetti sauce, garlic, basil and oregano. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. In a large bowl, mix together the spinach, ricotta and 1 cup mozzarella cheese., Spread 1-1/2 cups meat sauce into a greased 13x9-in. baking dish. Top with 3 noodles. Spread 1-1/2 cups sauce to edges of noodles. Top with half of the spinach mixture. Repeat layers. Top with the remaining noodles, sauce and 1 cup mozzarella cheese., Cover and bake for 30 minutes. Uncover; bake until bubbly, 10-15 minutes longer. Let stand for 10 minutes before cutting. If desired, top with minced fresh basil.
CHEESY SPINACH AND BEEF CASSEROLE RECIPE - FOOD.COM
Finally, a way to get even your pickiest eaters to eat their spinach! This is a filling and quick casserole that can easily be made low fat if you use ground turkey and low-fat cheese. Serve with a green salad and some french bread and dinner is served!
From food.com
Reviews 4.5
Total Time 1 hours
Calories 484.9 per serving
From food.com
Reviews 4.5
Total Time 1 hours
Calories 484.9 per serving
- Uncover and place back in oven for another 10 minutes.
BEEF AND SPINACH SKILLET RECIPE: HOW TO MAKE IT - TASTE OF HOME
Over the years, I've tried to instill a love of cooking in our seven children. And we've enjoyed a variety of delicious recipes, including this one. - Nancy Robaidek, Krakow, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Calories 351 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 35 minutes
Category Dinner
Calories 351 calories per serving
- In a 10-in. cast-iron or other ovenproof skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the spinach, mushrooms, garlic salt and basil. Cover and cook for 5 minutes. , In a saucepan, melt butter over medium heat. Stir in the flour and salt until smooth. Gradually add milk. Bring to a boil; cook and stir until thickened, about 2 minutes. Stir in cheese. Pour over meat mixture; mix well. Reduce heat; cook, covered, until heated through. If desired, serve with biscuits.
BEEF AND SPINACH LASAGNA RECIPE: HOW TO MAKE IT - TASTE …
Using no-cook noodles gives you a jump start on assembling this hearty beef and spinach lasagna. It cuts nicely after standing a few minutes, revealing flavorful layers. —Carolyn Schmeling, Brookfield, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 281 calories per serving
- Preheat oven to 375°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; crumble beef drain. Stir in the spaghetti sauce, garlic, basil and oregano. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. In a large bowl, mix together the spinach, ricotta and 1 cup mozzarella cheese., Spread 1-1/2 cups meat sauce into a greased 13x9-in. baking dish. Top with 3 noodles. Spread 1-1/2 cups sauce to edges of noodles. Top with half of the spinach mixture. Repeat layers. Top with the remaining noodles, sauce and 1 cup mozzarella cheese., Cover and bake for 30 minutes. Uncover; bake until bubbly, 10-15 minutes longer. Let stand for 10 minutes before cutting. If desired, top with minced fresh basil.
SPINACH BEEF SPAGHETTI PIE RECIPE - FOOD.COM
From the October/November 2001 issue of Taste of Home, this was a 2nd place winner, credited to Carol Hicks.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 500.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 500.9 per serving
- Bake at 350 degrees for 20-30 minutes or until set.
SPINACH BEEF AND VEGGIE WRAP RECIPE | EAT SMARTER USA
Spinach Wrap is full of vitamins and flavor and chocked full of vegetables
From eatsmarter.com
Reviews 5
Total Time 15 minutes
From eatsmarter.com
Reviews 5
Total Time 15 minutes
- Gently fold each tortilla into a wrap. Cut each on a diagonal and serve.
BEEF AND SPINACH GREEK PIE
Like the popular Greek Spanakopita, but easier! This pie made with Ground Beef, feta and spinach delivers on flavor without messing up the entire kitchen.
From beefitswhatsfordinner.com
Total Time 65 minutes
Cuisine Mediterranean
Calories 540 per serving
From beefitswhatsfordinner.com
Total Time 65 minutes
Cuisine Mediterranean
Calories 540 per serving
- Bake in 400°F oven 15 to 18 minutes or until beef is heated through and topping is golden brown. Let stand 5 minutes. Cut into 4 wedges to serve.
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Nov 02, 2022 · Heat olive oil a large pot over medium heat. Cook and stir ground beef in the hot pot with onion, garlic, oregano, and basil until beef is completely browned, 5 to 10 minutes. Stir spaghetti sauce and spinach into ground beef mixture; simmer until heated through, about 5 minutes. Stir ricotta cheese, 8 ounces mozzarella cheese, parsley ...
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