MAGGIE'S SPICY TUNA SANDWICH RECIPE | ALLRECIPES
Steps:
- Mix tuna, diced tomato, jalapeno with liquid, broccoli, pesto, garlic, chives, and cayenne pepper in a bowl. Season to taste with salt and pepper. Mix well and top with seasoned croutons.
- Assemble sandwiches by layering lettuce leaves, sliced tomato, and tuna mixture between sliced bread.
Nutrition Facts : Calories 279.9 calories, CarbohydrateContent 29.4 g, CholesterolContent 21.5 mg, FatContent 6.5 g, FiberContent 5.6 g, ProteinContent 26.1 g, SaturatedFatContent 1.6 g, SodiumContent 493.2 mg, SugarContent 5.9 g
SPICY TUNA SANDWICHES - GOOD HOUSEKEEPING
Kicked-up beans take tuna salad to the next level.
Provided by The Good Housekeeping Test Kitchen
Total Time 0S
Prep Time 0S
Cook Time 0S
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine tuna, mayonnaise, spicy beans, celery, bean brine, and chives. Serve on soft white bread.
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SPICY TUNA SALAD SANDWICHES RECIPE | SIDECHEF
From sidechef.com
Reviews 4
Total Time 1500S
Category Pescatarian, Sandwich, Kid-Friendly, Pack for Lunch, Nut-Free, Dairy-Free, Shellfish-Free, Beginner, Soy-Free, Peanut-Free, Tree Nut-Free, Sugar-Free, Grill
Cuisine American
Calories 81 calories per serving
- To assemble sandwiches, place toasted bread on a cutting board and add Lettuce (to taste), English Cucumber (1/2), Tomato (1), and Avocado (1). Top with a scoop of the tuna salad and a bit of Fresh Cilantro (to taste). Enjoy!
TUNISIAN CASSE-CROUTE (SPICY TUNA SALAD SANDWICH) RECIPE ...
From goodfood.com.au
Total Time 45 minutes
Category Lunch
1. Toss the red onion in vinegar and leave for 30 mins. To make the relish, mix harissa paste, tomato passata and olive oil until smooth.
2. To make the salad, whisk the olive oil, onions and vinegar, sea salt and pepper in a bowl. Add the tuna, tomato, cucumber, capsicum, olives and spring onions, tossing well.
3. Split the rolls and spread the base with hummus and the top with harissa relish.
4. When you're ready to eat, spoon the salad and hard-boiled egg onto the base, being generous with the juices. Add the top, press down firmly and leave for 10 minutes to soften before eating.
Need more lunch ideas? Try this Texy-Mexy lunchbox salad
TUNISIAN CASSE-CROUTE (SPICY TUNA SALAD SANDWICH) RECIPE ...
From goodfood.com.au
Total Time 45 minutes
Category Lunch
1. Toss the red onion in vinegar and leave for 30 mins. To make the relish, mix harissa paste, tomato passata and olive oil until smooth.
2. To make the salad, whisk the olive oil, onions and vinegar, sea salt and pepper in a bowl. Add the tuna, tomato, cucumber, capsicum, olives and spring onions, tossing well.
3. Split the rolls and spread the base with hummus and the top with harissa relish.
4. When you're ready to eat, spoon the salad and hard-boiled egg onto the base, being generous with the juices. Add the top, press down firmly and leave for 10 minutes to soften before eating.
Need more lunch ideas? Try this Texy-Mexy lunchbox salad
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