SPICY CHA CHA RECIPE RECIPES
SPICY GREEN CHILLI THECHA RECIPE | DELICIOUS RECIPES
Provided by Florence Garza
Number Of Ingredients 7
Steps:
- Heat a pan and roast peanut on medium flame. Cool it and remove the skin.
- In a pan heat one tbsp oil add cumin seeds in it. Now add pieces of green chillies. Stir it. Now add Garlic cloves mix it.
- Add peanut and raw Salt. Saute for 3-4 mins. on medium flame. Remove from heat and set aside for cool.
- When it's cool add one tsp Lemon juice, grind it course. Now once again heat oil in a pan and add this course thecha in it and saute it for two minutes.
- When thecha becomes cool, store it in an air-tight container in the refrigerator. We can store it for one year. Enjoy with Bhakhari, Chapatti, Bread, or in lunch or dinner for an enhanced taste like a pickle.
Nutrition Facts : Calories 113 calories
CHA CHA'S WHITE CHICKEN CHILI RECIPE | ALLRECIPES
Delicious white bean chili. Cha Cha says: 'It's kinda spicy, so watch out!' Substitute mild green chiles for the jalapenos if you're scared! Use more chicken and cheese as desired.
Provided by Cathy
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 12
Steps:
- Heat the oil in a large saucepan over medium-low heat. Slowly cook and stir the onion until tender. Mix in the garlic, jalapeno, green chile peppers, cumin, oregano and cayenne. Continue to cook and stir the mixture until tender, about 3 minutes. Mix in the chicken broth, chicken and white beans. Simmer 15 minutes, stirring occasionally.
- Remove the mixture from heat. Slowly stir in the cheese until melted. Serve warm.
Nutrition Facts : Calories 684 calories, CarbohydrateContent 74.9 g, CholesterolContent 101.9 mg, FatContent 16.8 g, FiberContent 17.1 g, ProteinContent 59.1 g, SaturatedFatContent 7 g, SodiumContent 1896 mg, SugarContent 4.7 g
More about "spicy cha cha recipe recipes"
SPICY GREEN CHILLI THECHA RECIPE | DELICIOUS RECIPES
From recipes-delicious.com
Reviews 3.6
Cuisine American
Calories 113 calories per serving
Reviews 3.6
Cuisine American
Calories 113 calories per serving
- When thecha becomes cool, store it in an air-tight container in the refrigerator. We can store it for one year. Enjoy with Bhakhari, Chapatti, Bread, or in lunch or dinner for an enhanced taste like a pickle.
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STIR-FRY SHA CHA BEEF RECIPE - THEFOODXP
Sha cha beef is a beef stir fry dish from Fujian cuisine. It is made with beef, Sha cha sauce, vegetables, and other spices. It is really easy to make and is delicious.
From thefoodxp.com
Reviews 5
Total Time 20 minutes
Category Main Course
Cuisine Fujian
Calories 350 kcal per serving
From thefoodxp.com
Reviews 5
Total Time 20 minutes
Category Main Course
Cuisine Fujian
Calories 350 kcal per serving
- Your Sha Cha beef is ready to serve!
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SHA CHA BEEF | CHINA SICHUAN FOOD
Sha Cha beef–stir-fried beef slices with sha cha sauce
From chinasichuanfood.com
Reviews 5
Total Time 20 minutes
Category Main Course
Cuisine Chinese
Calories 150 kcal per serving
From chinasichuanfood.com
Reviews 5
Total Time 20 minutes
Category Main Course
Cuisine Chinese
Calories 150 kcal per serving
- Transfer the beef slices to the serving plate with blanched vegetables.
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CHOW-CHOW - THE HOT VERSION RECIPE - FOOD.COM
This recipe can be made with green tomatoes or ripe tomatoes. Whichever you prefer. The measurements can be altered to suit your own taste. It just depends on how hot or mild you want your chow chow. Yield is a guess. I use whatever size jars I have empty, so I never really know the exact yield.
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 591.5 per serving
From food.com
Reviews 5.0
Total Time 1 hours 30 minutes
Calories 591.5 per serving
- Making sure rims of jars are completely clean, place lids and rings onto jars and process in hot water bath for 5 minutes.
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HA-CHA-CHA BURGERS RECIPE BY SHANNON DARNALL
Spice up your standard burgers by topping them with a sweet and spicy salsa made from nectarines, peaches, cilantro and pickled jalapeños.Recipe courtesy of Perdue
From thedailymeal.com
Reviews 4.5
Total Time 19 minutes59S
Cuisine American
Calories 264 calories per serving
From thedailymeal.com
Reviews 4.5
Total Time 19 minutes59S
Cuisine American
Calories 264 calories per serving
- Serve with salsa, with or without a roll.
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RECIPE: SPICY CHA CHA - HOUSTON CHRONICLE
Jun 25, 2014 · Instructions: Put the flour, sugar, cornstarch, 1 teaspoon rice oil, baking soda and a pinch of sea salt in a large bowl. Add water slowly and mix well until it becomes a thick batter. Dip the ...
From houstonchronicle.com
From houstonchronicle.com
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MAKING CHA CHA RELISH (OR CHOW CHOW) - BLACKS GOING VEGAN!
Jul 01, 2014 · I suggest putting your spices in a tea ball or wrap it up in a bit of cheesecloth to avoid having to pick it out of the cha cha later. Bring mixture to a boil over medium heat, then simmer for about 10-12 minutes.
From blacksgoingvegan.com
From blacksgoingvegan.com
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SOUTHERN CHA CHA (CHOW CHOW) RELISH RECIPE ...
Mar 15, 2015 · 1/2 tablespoon pickling spice (recipe HERE to make your own) 1/3 tablespoon dried dill weed; 2 tablespoons sugar; 1/3 cup vinegar (add an additional 2 tablespoons vinegar if using red tomatoes) 1 tablespoon salt; 1/2 teaspoon ground black pepper; 1 teaspoon garlic powder; Tabasco Sauce or jalapeno pepper (optional - see note 2 below)
From mastercook.com
From mastercook.com
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RECIPE: SPICY CHA CHA | RECIPES, CHA RECIPE, SPICY RECIPES
Recipe: Spicy Cha Cha. Loving Hut is among 45 eateries featured in the new "The HappyCow Cookbook: Recipes From... Catherine Gage. ... Spicy Recipes. Vegetarian Recipes. Cooking Recipes. Cookbook Recipes. Vegan Meals. Vegan Food. Cha Recipe. Fried Shrimp. Vegan Restaurants. More information...
From pinterest.com
From pinterest.com
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SPICY CHAI TEA RECIPE | THE SPICE HOUSE
Store in a tightly covered container in the refrigerator. Brew a full-flavored black tea (like Assam, Keemun, or Yunnan) extra strong. To drink hot, add 1 Tablespoon (or more to taste) to cup, pour in tea, and mix. To drink iced, pour tea over ice cubes in tall glass, add 1 Tablespoon (or more to taste) and stir.
From thespicehouse.com
From thespicehouse.com
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CHA-CHA GREEN TOMATO RELISH | FLORENCE'S HOMESTYLE
"Put a little "CHA-CHA" in ya life!" Florence's HomeStyle "CHA-CHA" goes great with these foods and more! INGREDIENTS: Green Tomatoes, Sugar, Yellow Onions, Filtered Water, Apple-Cider Vinegar, Cabbage, Jalapeno Peppers, Serrano Peppers, Red Bell Peppers, Salt, our Signature Blend of "Special Spices", and Cornstarch and spice extractive (Hot version).
From florenceshomestyle.com
From florenceshomestyle.com
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CHA CHA CHA CAJUN SHRIMP RECIPE | EPICURIOUS.COM
Sep 04, 2020 · In a heavy saucepan, mix cajun spice mix and beer. Cook over medium heat, stirring constantly with a whisk to make a thick paste. Don't let it burn. Gradually stir in cream to make a smooth sauce...
From epicurious.com
From epicurious.com
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SPICY CHA CHA CHA - ALL INFORMATION ABOUT HEALTHY RECIPES ...
Recipe: Spicy Cha Cha - Houston Chronicle best www.houstonchronicle.com. Spicy Cha Cha Makes 4-8 servings 3 cups all-purpose flour 2 teaspoons sugar 1 cup cornstarch 2 teaspoons and 3 cups rice oil 1 teaspoon baking soda 2 teaspoons sea salt 3 cups water 2 pounds vegan...
From therecipes.info
From therecipes.info
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CHA CHA SAUCE RECIPE - SHARE-RECIPES.NET
Combine water, honey, plum sauce, rice wine (or sherry), dark and reduced-sodium soy sauces, oil, five-spice powder, scallions, ginger and garlic in a 5- to 6-quart slow cooker. Add pork and turn a couple times to coat with the sauce. Cover and cook on High for 4 hours or Low for 8 hours.
From share-recipes.net
From share-recipes.net
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SOUTHERN CHA CHA (CHOW CHOW) RELISH RECIPE ...
Oct 18, 2014 - Cha Cha, a very old and yummy relish popular in the U.S. Southern states, may be made many different ways. This recipe is a little sweet, a little spicy, a whole lot yummy.
From pinterest.com
From pinterest.com
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SHA CHA CHICKEN: 10 MINUTE STIR-FRY - THE WOKS OF LIFE
Aug 16, 2018 · Remove the chicken from the wok and set aside. Reduce the heat to medium, and add another couple tablespoons of oil to the wok. Add the ginger and cook for 1 minute. Add the garlic, sha cha sauce, and sugar, and fry this mixture for 2 minutes. Then add the chicken back to the wok along with the scallions and the remaining tablespoon of soy sauce.
From thewoksoflife.com
From thewoksoflife.com
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CHA CHA CHA CAJUN SHRIMP RECIPE | SPARKRECIPES
Directions. In a heavy saucepan, mix cajun spice mix and beer. Cook over medium heat, stirring constantly with a whisk to make a thick paste. Don’t let it burn. Gradually stir in cream to make a smooth sauce. Cook over medium heat, stirring occasionally for 8 to 10 minutes or until sauce becomes thick and turns a rich rusty color.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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CHA CHA CHARLIE'S TUNA & SALSA PIE | STARKIST
Directions: Spread cream cheese in 9 – inch pie plate; top with tuna. Pour salsa over tuna; sprinkle with cheese and onion. Cover and chill until serving. Serve with tortilla chips.
From starkist.com
From starkist.com
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SHA CHA CHICKEN ? RECIPE - RECIPES FROM ALL THE WORLD ...
Nov 09, 2019 · Sha Cha chicken is chicken that is braised in a flavorful sha cha sauce. Sha Cha sauce or paste is a Chinese condiment primarily used in Fujian, Teochew, and Taiwanese cuisines. It is made from soybean oil, garlic, shallots, chilis, brill fish, and dried shrimp. The flavor nuances are of a savory and slightly spicy nature.
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From club.cooking
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FRIED CALAMARI DIPPING SAUCE RECIPES - CREATE THE MOST ...
All cool recipes and cooking guide for Fried Calamari Dipping Sauce Recipes are provided here for you to discover and enjoy Fried Calamari Dipping Sauce Recipes - Create the Most Amazing Dishes Healthy Menu
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From recipeshappy.com
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