SPINACH TORTELLINI EN BRODO (ITALIAN SPINACH TORTELLINI ...
Spinach Tortellini en Brodo (in broth) is an Italian soup made with spinach and cheese tortellini and vegetables in a light broth.
Provided by Gina
Categories Soup
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 8
Number Of Ingredients 14
Steps:
- In a large pot, melt the butter over medium-low heat.
- When melted, add the celery, onion, carrot & garlic.
- Cover and reduce heat to low and cook for approximately 8-10 minutes until vegetables begin to soften.
- Add the chicken broth, water, parmesan cheese rind and increase heat to medium-high and bring to a boil.
- When broth boils, add salt (to taste), pepper and nutmeg. Stir to combine.
- Reduce heat to low and add tortellini. Simmer until tortellini cooks to al dente according to package directions.
- Once cooked, remove the rind, and add the baby spinach.
- Stir to combine then serve with freshly grated Parmigiano Reggiano!
Nutrition Facts : ServingSize 1 -1/2 cups, Calories 228 kcal, CarbohydrateContent 33 g, ProteinContent 11.5 g, FatContent 5.5 g, SaturatedFatContent 2.5 g, CholesterolContent 32.5 mg, SodiumContent 915.5 mg, FiberContent 2.5 g, SugarContent 3.5 g
TURKEY MEATBALL TORTELLINI SOUP WITH SPINACH - SKINNYTASTE
This easy, kid-friendly soup is a great way to warm up on a cold winter night. One large bowl is under 300 calories and is very satisfying.
Provided by Gina
Categories Soup
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 6
Number Of Ingredients 18
Steps:
- Combine the ground turkey, breadcrumbs, egg, parsley, garlic, salt and parmesan cheese.
- Using your (clean) hands, gently mix all the ingredients well until everything is combined.
- Form small meatballs, about 1 tbsp each, you'll get about 20 to 22.
- In a large nonstick pot or Dutch oven, melt the butter over medium-low heat.
- When melted, add the celery, onion, carrot & garlic.
- Cover and reduce heat to low and cook for approximately 8-10 minutes until vegetables begin to soften.
- Add the chicken broth and Parmesan rind and increase heat to medium-high and bring to a boil.
- When broth boils, season with black pepper to taste. Reduce heat to medium and gently drop in the meatballs. Cook about 4 minutes.
- Add the tortellini and simmer until cooked according to package directions, about 7 minutes.
- Once cooked, remove the rind, and add the baby spinach. Stir to combine and serve topped with fresh grated Parmigiano Reggiano.
Nutrition Facts : ServingSize 1 1/2 cups, Calories 271 kcal, CarbohydrateContent 26 g, ProteinContent 20 g, FatContent 9 g, SaturatedFatContent 1 g, CholesterolContent 89 mg, SodiumContent 1064 mg, FiberContent 3 g, SugarContent 3 g
More about "spinach tortellini salad recipes"
BOW TIE & SPINACH SALAD RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Cuisine Mediterranean
Calories 318 calories per serving
- Cook pasta according to the package directions. Drain; transfer to a large bowl., Add beans, vegetables, cheese, olives and basil to pasta. Drizzle with dressing and sprinkle with salt; toss to coat. Sprinkle with walnuts.
CHEESY BACON AND SPINACH TORTELLINI CASSEROLE RECIPE ...
From pillsbury.com
Reviews 4.5
Total Time 1 hours 10 minutes
Calories 550 per serving
- Spray one side foil with cooking spray and cover baking dish, sprayed side down. Bake 40 minutes. Remove foil; bake 10 to 15 minutes longer or until bubbly around edges and hot in center.
SPINACH TORTELLINI EN BRODO (ITALIAN SPINACH TORTELLINI ...
From skinnytaste.com
Reviews 4.7
Total Time 30 minutes
Category Soup
Cuisine Italian
Calories 228 kcal per serving
- Stir to combine then serve with freshly grated Parmigiano Reggiano!
BOW TIE & SPINACH SALAD RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Lunch
Cuisine Mediterranean
Calories 318 calories per serving
- Cook pasta according to the package directions. Drain; transfer to a large bowl., Add beans, vegetables, cheese, olives and basil to pasta. Drizzle with dressing and sprinkle with salt; toss to coat. Sprinkle with walnuts.
EASY SPINACH TORTELLINI SALAD L THE MEDITERRANEAN DISH
From themediterraneandish.com
SPINACH TORTELLINI SOUP RECIPE | ALLRECIPES
From allrecipes.com
CREAMY SPINACH MUSHROOM TORTELLINI WITH CARAMELIZED ONIONS ...
From juliasalbum.com
EASY TORTELLINI SALAD RECIPE | ALLRECIPES
From allrecipes.com
TORTELLINI SOUP WITH ITALIAN SAUSAGE & SPINACH ...
From yellowblissroad.com
CREAMY TORTELLINI SOUP | FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
SPINACH AND TORTELLINI SALAD RECIPE | ALLRECIPES
From allrecipes.com
TORTELLINI PASTA SALAD RECIPES | ALLRECIPES
From allrecipes.com
CREAMY SPINACH MUSHROOM TORTELLINI WITH CARAMELIZED ONI…
From juliasalbum.com
ITALIAN TORTELLINI SALAD - SPEND WITH PENNIES
From spendwithpennies.com
TORTELLINI PASTA SALAD RECIPES | ALLRECIPES
From allrecipes.com
OUR 50 BEST SPINACH SALAD RECIPES | TASTE OF HOME
From tasteofhome.com
SPINACH TOMATO TORTELLINI RECIPE | ALLRECIPES
From allrecipes.com