SPICE MIXER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

PUMPKIN SPICE CAKE~DOCTORED CAKE MIX | MY CAKE SCHOOL



Pumpkin Spice Cake~Doctored Cake Mix | My Cake School image

This delicious Pumpkin Spice Cake all starts with a simple cake mix!

Provided by Melissa Diamond

Total Time 0S

Number Of Ingredients 11

1 Package Yellow Cake Mix ( I used Duncan Hines Classic Yellow 15.25 oz (432g) Plus 5 Tablespoon flour (42g) ******See my note below
1/2 c. (100g) Granulated Sugar
1/2 c.107g) vegetable oil
1 cup (235g) pumpkin (Not pumpkin pie filling). We use Libby's 100% Pure Pumpkin--15 oz. can (425 grams)
1/2 cup (121g) milk
1 tsp (4g) vanilla
2 teaspoons (6g) ground cinnamon
4 eggs
1 teaspoon (2g) nutmeg
1/2 teaspoon (1g) ginger
You could also add chopped pecans or mini chocolate chips as add ins if you like

Steps:

  • Preheat oven to 350 degrees F. Lightly grease and flour baking two 8 or 9 inch cake pans or a 9 x 13 baking pan (Batter makes great cupcakes too!) In the bowl of your mixer, add the cake mix, 5 Tablespoons flour, (hand whisk to blend the flour into the cake mix, sugar, vegetable oil, vanilla, pumpkin, milk, cinnamon, pumpkin pie spice, and eggs. Beat on medium speed for 2 minutes until well blended. Scrape the sides and bottom of the bowl half way through. Transfer to the cake pans. Bake in preheated oven for 25 to 30 min. or until it springs back to the touch. Frost with cream cheese frosting or Spiced Cream Cheese Frosting

PUMPKIN SPICE CAKE RECIPE | FOOD NETWORK



Pumpkin Spice Cake Recipe | Food Network image

Provided by Food Network

Categories     dessert

Total Time 2 hours 30 minutes

Cook Time 25 minutes

Yield 10 to 12 servings

Number Of Ingredients 15

1 cup (2 sticks) unsalted butter, plus more for greasing the pan
3 cups all-purpose flour, plus more for dusting the pan
2 teaspoons baking powder
1 1/2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon ground allspice
1/2 teaspoon salt
1 cup packed dark brown sugar
1 cup granulated sugar
3 large eggs
2 teaspoons vanilla extract
One 15-ounce can pure pumpkin puree (not pumpkin pie mix)
1/2 cup finely chopped crystallized ginger
1/2 cup confectioners' sugar
3 tablespoons heavy cream

Steps:

  • Preheat the oven to 350 degrees F. Generously butter and flour a 10 to 12-cup bundt pan.
  • Melt the butter in a large skillet over medium heat. Continue cooking until the foam in the pan has subsided and the butter is fragrant and nut brown, 3 to 5 minutes. Immediately transfer to the bowl of an electric mixer.
  • Whisk together the flour, baking powder, cinnamon, baking soda, allspice and salt in a large bowl.
  • Beat together the browned butter, sugars and eggs with an electric mixer until well combined and thick. Beat in 1 1/2 teaspoons of vanilla and the pumpkin. Fold in the flour mixture and the crystallized ginger.
  • Scrape into the pan and bake until a wooden pick inserted close to the center comes out with some moist crumbs attached, about 1 hour 15 minutes. Cool in the pan, then run a metal spatula around the edge and center of the pan and invert the cake onto a serving platter.
  • Stir together the confectioners' sugar, heavy cream and the remaining 1/2 teaspoon of vanilla in a small bowl. Drizzle over the cake.

More about "spice mixer recipes"

HARVEST PUMPKIN-SPICE BARS RECIPE - BETTYCROCKER.COM
Everyone needs an absolutely delicious pumpkin bar recipe to usher in the fall season. Consider this one yours! It features an extra moist crumb, with the perfect pumpkin pie spice level and a homemade cream cheese frosting. In other words, this recipe is perfect, especially when you’re feeding a crowd. So add these pumpkin bars to your recipe box now and when fall parties and occasions start popping on your calendar, you’ll have the best dessert on the whole table!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 40 minutes
Calories 140 per serving
  • In medium bowl, beat cream cheese, butter and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Spread frosting over bars. Sprinkle with walnuts. For bars, cut into 7 rows by 7 rows. Store in refrigerator.
See details


PUMPKIN-SPICE BARS WITH CREAM CHEESE FROSTING RECIPE ...
A perfect dessert for fall potlucks, delicious pumpkin bars are made even better with cream cheese frosting.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 50 minutes
Calories 160 per serving
  • In medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Spreading frosting over bars. Sprinkle with walnuts. For bars, cut into 7 rows by 7 rows. Store covered in refrigerator.
See details


PERSIMMON SPICE COOKIES RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
  • Make the glaze: Whisk the confectioners' sugar and milk in a small bowl. Spoon about 1 teaspoon of the glaze over each cookie, then sprinkle with the pistachios. Let set, 10 minutes.
See details


PUMPKIN SPICE CAKE~DOCTORED CAKE MIX | MY CAKE SCHOOL
This delicious Pumpkin Spice Cake all starts with a simple cake mix!
From mycakeschool.com
Reviews 4.5
Total Time 0S
  • Preheat oven to 350 degrees F. Lightly grease and flour baking two 8 or 9 inch cake pans or a 9 x 13 baking pan (Batter makes great cupcakes too!) In the bowl of your mixer, add the cake mix, 5 Tablespoons flour, (hand whisk to blend the flour into the cake mix, sugar, vegetable oil, vanilla, pumpkin, milk, cinnamon, pumpkin pie spice, and eggs. Beat on medium speed for 2 minutes until well blended. Scrape the sides and bottom of the bowl half way through. Transfer to the cake pans. Bake in preheated oven for 25 to 30 min. or until it springs back to the touch. Frost with cream cheese frosting or Spiced Cream Cheese Frosting
See details


PUMPKIN SPICE CAKE RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 2 hours 30 minutes
Category dessert
  • Stir together the confectioners' sugar, heavy cream and the remaining 1/2 teaspoon of vanilla in a small bowl. Drizzle over the cake.
See details


HARVEST PUMPKIN-SPICE BARS RECIPE - BETTYCROCKER.COM
Everyone needs an absolutely delicious pumpkin bar recipe to usher in the fall season. Consider this one yours! It features an extra moist crumb, with the perfect pumpkin pie spice level and a homemade cream cheese frosting. In other words, this recipe is perfect, especially when you’re feeding a crowd. So add these pumpkin bars to your recipe box now and when fall parties and occasions start popping on your calendar, you’ll have the best dessert on the whole table!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 40 minutes
Calories 140 per serving
  • In medium bowl, beat cream cheese, butter and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Spread frosting over bars. Sprinkle with walnuts. For bars, cut into 7 rows by 7 rows. Store in refrigerator.
See details


PUMPKIN-SPICE BARS WITH CREAM CHEESE FROSTING RECIPE ...
A perfect dessert for fall potlucks, delicious pumpkin bars are made even better with cream cheese frosting.
From bettycrocker.com
Reviews 4.5
Total Time 2 hours 50 minutes
Calories 160 per serving
  • In medium bowl, beat cream cheese, butter, milk and vanilla with electric mixer on low speed until smooth. Gradually beat in powdered sugar, 1 cup at a time, on low speed until smooth and spreadable. Spreading frosting over bars. Sprinkle with walnuts. For bars, cut into 7 rows by 7 rows. Store covered in refrigerator.
See details


PERSIMMON SPICE COOKIES RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.1
Total Time 2 hours 0 minutes
Category dessert
  • Make the glaze: Whisk the confectioners' sugar and milk in a small bowl. Spoon about 1 teaspoon of the glaze over each cookie, then sprinkle with the pistachios. Let set, 10 minutes.
See details


INCREDIBLY MOIST PUMPKIN-SPICE CAKE WITH CREAM CHEESE ...
Fall in love with the irresistible flavors of pumpkin spice! This easy pumpkin spice cake is brimming with a cozy, comfortable taste that gets even better by covering it with heaps of cream cheese frosting. There is lots to love here: from a moist sponge cake that's packed with spice, all the way to a topping that will give any cherry on top a run for its money.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 50 minutes
Calories 400 per serving
  • Place 1 cake layer, rounded side down, on serving plate; spread about 3/4 cup frosting over top to within about 1/4 inch of edge. Top with second cake layer, rounded side up; spread with 3/4 cup frosting. Top with third layer, rounded side up. Spread thin layer of frosting on side of cake. Spread remaining frosting on side and top of cake. Store covered in refrigerator.
See details


PUMPKIN-PECAN SPICE COOKIES RECIPE - BETTYCROCKER.COM
It’s not fall until you’ve made a batch of your favorite pumpkin cookies! These from-scratch cookies have all the delicious warming spices of pumpkin pie with the addition of pecans—talk about fall forward! If their pillow-y, soft texture isn’t enough to win you over, then the gentle drizzle of white chocolate on top will certainly do the trick. This recipe yields 42 servings, so you’ll have enough of these pumpkin-pecan spice cookies to share with your whole neighborhood!
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Calories 140 per serving
  • Place candy coating in small resealable freezer plastic bag; seal bag. Microwave on High about 1 minute or until softened. Gently squeeze bag until coating is smooth; cut off tiny corner of bag. Squeeze bag to drizzle coating over cookies. Let stand until set.
See details


CREAMY PUMPKIN SPICE BARS RECIPE - PILLSBURY.COM
Chai tea concentrate adds a surprise spice flavor in these creamy pumpkin bars.
From pillsbury.com
Reviews 4.5
Total Time 4 hours 15 minutes
Calories 250 per serving
  • Cut into 4 rows by 4 rows. Cover and refrigerate any remaining bars.
See details


PUMPKIN-SPICE BUNDT WITH BROWN SUGAR ICING AND CANDIED ...
Candied pecans and a rich, buttery icing turn a simple pumpkin Bundt cake into a grand finale dessert. For the smoothest texture and most impressive presentation, make sure the icing is still warm when you spoon it over the cake. Pick out your favorite cake stand and put this beautiful Bundt cake on display at your next party.
From southernliving.com
Reviews 5
Total Time 3 hours 0 minutes
Category Bundt Cakes
  • Spoon icing over top of cake, allowing it to drip down sides. Top with Candied Pecans while icing is still soft.
See details


MOLASSES SPICE COOKIES RECIPE - SIMPLY RECIPES
Feb 10, 2021 · Use an electric mixer and beat the butter for 2 minutes. Add the brown sugar, and 1/2 cup granulated sugar and beat until light and fluffy, about 3 minutes with mixer set at medium speed. Add egg, vanilla extract, and molasses. Beat until combined, …
From simplyrecipes.com
See details


100 RECIPES TO MAKE IN YOUR STAND MIXER | EPICURIOUS ...
Jul 08, 2019 · A collection of recipes for cakes, desserts, breads, pasta, and desserts made using a KitchenAid stand mixer. Skip to main content. Open Navigation Menu ... pumpkin spice. …
From epicurious.com
See details


MOLASSES SPICE COOKIES RECIPE - SIMPLY RECIPES
Feb 10, 2021 · Use an electric mixer and beat the butter for 2 minutes. Add the brown sugar, and 1/2 cup granulated sugar and beat until light and fluffy, about 3 minutes with mixer set at medium speed. Add egg, vanilla extract, and molasses. Beat until combined, …
From simplyrecipes.com
See details


100 RECIPES TO MAKE IN YOUR STAND MIXER | EPICURIOUS ...
Jul 08, 2019 · A collection of recipes for cakes, desserts, breads, pasta, and desserts made using a KitchenAid stand mixer. Skip to main content. Open Navigation Menu ... pumpkin spice. …
From epicurious.com
See details


DUNCAN HINES SPICE CAKE MIX RECIPES
See more ideas about cake mix recipes, recipes, dessert recipes. Jan 26, 2021 · this easy chocolate chip cake mix cake recipe is based on a duncan hines yellow cake mix. In the bowl of your mixer, combine the sifted cake mix with the brown sugar, cake flour, and other …
From tfrecipes.com
See details


DRINKSMIXER.COM: 22400+ MIXED DRINK RECIPES, COCKTAILS AND ...
Cocktail recipes. South African Smoothie Florida Pina Colada Longdog German Chocolate Cake P'tit Caribou. Shot recipes. Tubboocki Russian Roulette Lesbian Love Harley Davidson #3 Taiwan Duck Fart. Punch recipes. Eggnog - Spiked Mike's Eggnog Wonderful Eggnog - Kentucky Style Rum Eggnog Egg Nog - Kahlua. Homemade liqueur recipes…
From drinksmixer.com
See details


MOIST, TENDER SPICE CAKE RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
See details


PUMPKIN SPICE CUPCAKES RECIPE | ALLRECIPES
Beat 1/2 cup of butter, the white sugar, and brown sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add the room-temperature eggs one at a time, allowing each egg to blend into the butter mixture …
From allrecipes.com
See details


NIGEL SLATER’S RECIPES FOR BUBBLE AND SQUEAK FRITTERS, AND ...
Dec 26, 2021 · Nigel Slater’s recipes for bubble and squeak fritters, and chocolate ginger spice cakes ... ricer or electric mixer. If using the latter take care not to overmix. ... Chocolate ginger spice cakes
From theguardian.com
See details


15 PUMPKIN COCKTAIL AND DRINK RECIPES FOR FALL
Apr 15, 2021 · Pumpkin-flavored liqueurs come and go each year, though Bols Pumpkin Spice is one of the few that tends to stick around. This is great news for the pumpkin lover because it has a wonderful flavor and is a reliable mixer for drinks like the pumpkin fever …
From thespruceeats.com
See details


SPICED APPLE MUFFINS - ONCE UPON A CHEF
In the bowl of an electric mixer, beat together the butter, granulated sugar and brown sugar until fluffy, 1-2 minutes. Scrape down the sides of the bowl with a rubber spatula. Add the egg and mix well, stopping to scrape the bowl if necessary. Beat in the yogurt. The …
From onceuponachef.com
See details


GERMAN SPICE COOKIES (PFEFFERNUSSE) RECIPE | MARTHA STEWART
In the bowl of an electric mixer fitted with the paddle attachment, beat together butter, brown sugar, and molasses on medium speed until fluffy, about 3 minutes. Beat in egg and vanilla. With mixer on low speed, add flour mixture; beat until just combined. …
From marthastewart.com
See details


THE BEST PUMPKIN SPICE BUTTERCREAM FROSTING - TWO SISTERS
Sep 27, 2021 · The Best Pumpkin Spice Buttercream Frosting - Sweet, creamy, pumpkin-y, spicy and delicious. This pumpkin frosting is a great choice for any Fall cake or cupcake! This is a traditional homemade butter cream frosting that your friends and family will rave about. And it is so easy to make. Follow us for more great Frosting Recipes!
From twosisterscrafting.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »