MICROWAVE CREAMED SPINACH RECIPES

QUICK CREAMED SPINACH RECIPE | ALLRECIPES

Quick Creamed Spinach Recipe | Allrecipes image

A spinach dish, creamed with a roux of butter, flour and water. It's very easy to make, but slightly time consuming on account using fresh spinach. It is well worth the effort though!

Provided by terry

Categories Side Dish Vegetables Greens

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 side dish servings

Number Of Ingredients 5

Ingredients

1 pound fresh spinach
½ cup water
1 teaspoon salt
1 teaspoon butter or margarine
1 teaspoon all-purpose flour

Steps:

Wash spinach well and remove any hard stems. In a large pot, bring water to a boil and add spinach (it will cook down very rapidly). Remove spinach from the stovetop, let cool slightly then drain reserving the water.
Using an electric food processor, puree the spinach.
Make roux with the butter, flour and reserved water. Add the roux to the spinach, stir and serve.

Nutrition Facts : Calories 37.4 calories, CarbohydrateContent 4.6 g, CholesterolContent 2.7 mg, FatContent 1.5 g, FiberContent 2.5 g, ProteinContent 3.3 g, SaturatedFatContent 0.7 g, SodiumContent 679.1 mg, SugarContent 0.5 g

EASY CREAMED SPINACH | JUST A PINCH RECIPES

Easy Creamed Spinach | Just A Pinch Recipes image

So easy to have this upscale side dish any night of the week!

Provided by Susan Din @spatdi

Categories Vegetables

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4

Number Of Ingredients 5

Ingredients

16 ounce(s) frozen chopped spinach
4 ounce(s) cream cheese
1/8 teaspoon(s) garlic powder
4 tablespoon(s) parmesan, romano or asiago cheese-grated finely
- salt and pepper to taste

Steps:

cook spinach per package directions-I use the microwave with no added water. Drain off liquid squeezing out as much as possible and place in a bowl. Stir in cubed cream cheese, garlic powder, and finely grated cheese, until cream cheese is well blended throughout. Add salt, pepper to taste and serve. Tip: I usually use Neufchatel less fat cream cheese.

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