SPANISH WINE FOR SANGRIA RECIPES

Name: White Peach Sangria
Prep time: 25 min
Total time: 25 min
Yield: 4 to 6 servings
Ingredients: 1 bottle white wine (Spanish table wine); 3 ounces brandy; 2 ounces triple sec; 1 cup orange juice; 1 cup pineapple juice; 2 ounces simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled; 3 ounces white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water); Fresh peaches, oranges, and apples sliced

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WHITE PEACH SANGRIA RECIPE | BOBBY FLAY | FOOD NETWORK

White Peach Sangria Recipe | Bobby Flay | Food Network image

Provided by Bobby Flay

Total Time 25 minutes

Prep Time 25 minutes

Yield 4 to 6 servings

Number Of Ingredients 8

Ingredients

1 bottle white wine (Spanish table wine)
3 ounces brandy
2 ounces triple sec
1 cup orange juice
1 cup pineapple juice
2 ounces simple syrup (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan) and cooled
3 ounces white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water)
Fresh peaches, oranges, and apples sliced

Steps:

Place all ingredients in a pitcher and stir to mix. Refrigerate at least 8 hours or up to 48 hours. Serve over ice.

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WHITE SANGRIA RECIPE | RACHAEL RAY | FOOD NETWORK

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PEACH SANGRIA - EASY AND REFRESHING CHILLED WHITE SANGRIA ...

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