SPAGHETTI WITH BELL PEPPERS RECIPES

Name: Spaghetti with Bell Peppers
Total time: 45 min
Yield: 2
Cuisine: Italian, Mediterranean
Ingredients: 1 red Bell pepper (about 200 grams); 1 orange Bell pepper (about 200 grams); 1 yellow Bell pepper (about 200 grams); 2 onions; 2 garlic; 2 tablespoons olive oil; 6 ounces Whole Wheat Spaghetti; salt; 4 sprigs oregano; peppers; 4 ounces Goat cheese

SPAGHETTI WITH BELL PEPPERS RECIPE | EAT SMARTER USA

Spaghetti with Bell Peppers recipe | Eat Smarter USA image

The Spaghetti with Bell Peppers recipe out of our category Spaghetti! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Total Time 45 minutes

Yield 2

Number Of Ingredients 11

Ingredients

1 red Bell pepper (about 200 grams)
1 orange Bell pepper (about 200 grams)
1 yellow Bell pepper (about 200 grams)
2 onions
2 garlic
2 tablespoons olive oil
6 ounces Whole Wheat Spaghetti
salt
4 sprigs oregano
peppers
4 ounces Goat cheese

Steps:

Cut bell peppers into quarters, remove seeds, rinse and place skin-side up on a baking sheet.
Roast under the preheated oven broiler until the skin is black and blistered. Place bell peppers in a bowl and cover with a damp dish towel for about 10 minutes.
While the bell peppers steam, peel the onions and cut into thin strips. Peel the garlic and chop finely.
Remove the skins from the bell peppers and cut into thin strips.
Cook the pasta in plenty of boiling salted water according to package instructions until al dente.
While the pasta is cooking, heat oil in a pan and sauté onions and garlic until translucent, 3-4 minutes.
Add bell peppers and cook for 4-5 more minutes over low heat.
Drain the pasta. Rinse oregano, shake dry and pluck leaves. Mix pasta with vegetables and oregano and season with salt and pepper. Dollop fresh goat cheese on the pasta and serve immediately.

Nutrition Facts : Calories 617 kcal, FatContent 28 g, SaturatedFatContent 11.5 g, ProteinContent 21 g, CarbohydrateContent 66 g, SugarContent 0 g, CholesterolContent 52 mg

EASY SPAGHETTI WITH PEPPERS AND ONIONS | INVENT YOUR RECIPE

Easy Spaghetti With Peppers And Onions | Invent Your Recipe image

Spaghetti with peppers, onions, garlic, and diced tomatoes.

Provided by Invent Your Recipe

Categories Main Course

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 10

Ingredients

1 lb. uncooked Spaghetti
2 green bell peppers (cut into thin strips)
2 red bell peppers (cut into thin strips)
2 sweet onions (sliced)
15 oz. can diced tomatoes
6 cloves of garlic sliced
½ cup Romano cheese
¼ cup of extra virgin olive oil
½ tsp. salt
¼ tsp. black pepper

Steps:

Preparing the Pasta:
Preparing the Vegetables:
Bringing it all Together:
To Serve:

Nutrition Facts : Calories 400 kcal, ServingSize 1 serving

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