SOUP WITH TURKEY STOCK RECIPES

TURKEY SOUP RECIPES - BBC GOOD FOOD

Turkey soup recipes - BBC Good Food image

Use up Christmas leftovers in our easy turkey soup recipes to make a filling supper. These warming dishes are great for making the most of ingredients.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

HOMEMADE TURKEY STOCK RECIPE: HOW TO MAKE IT

Homemade Turkey Stock Recipe: How to Make It image

I remember my mother making this homemade stock after every Thanksgiving. It is wonderful adding it to soup and freezes well to use at any time.—Angela Goodman, Kaneohe, Hawaii

Provided by Taste of Home

Total Time 02 hours 00 minutes

Prep Time 10 minutes

Cook Time 01 hours 50 minutes

Yield 3-1/2 quarts.

Number Of Ingredients 10

Ingredients

1 leftover turkey carcass (from a 12- to 14-pound turkey)
4 quarts water
2 medium carrots, sliced
2 celery ribs, sliced
1 medium onion, sliced
3 fresh thyme sprigs
2 teaspoons minced fresh basil
1 sprig fresh parsley
1 bay leaf
1 garlic clove, minced

Steps:

Place all ingredients in a stockpot. Bring to a boil. Reduce heat; cover and simmer 1-1/2 hours., Discard turkey carcass. Cool broth 1 hour. Strain through a cheesecloth-lined colander; discard vegetables and herbs. If using immediately, skim fat from broth; or refrigerate 8 hours or overnight, then remove fat from surface. Broth can be frozen up to 2-3 months.

Nutrition Facts : Calories 33 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 89mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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TURKEY SOUP RECIPE: HOW TO MAKE IT

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