SOMBRERO DIP RECIPE - FOOD.COM
This is a regular dip we use at all our family gatherings. Simple to make and feeds a lot of people, besides being yummy! Update- I substituted chorizo for the ground beef and oh boy, it takes to whole nother level!
Total Time 25 minutes
Prep Time 25 minutes
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Brown meat and chopped onion, stir in salsa and chili powder, diced black olives and salt.
- Add beans and cheese, heat thoroughly and garnish.
Nutrition Facts : Calories 147.1, FatContent 8.1, SaturatedFatContent 3.5, CholesterolContent 30.1, SodiumContent 510.5, CarbohydrateContent 9, FiberContent 3, SugarContent 0.9, ProteinContent 9.8
SOMBRERO DIP - DICKINSONS FAMILY
Total Time 2 hours 0 minutes0S
Prep Time 5 minutes0S
Cook Time 0 minutes0S
Yield 2
Number Of Ingredients 5
Steps:
- 1. MIX all ingredients well in medium bowl. Cover and chill two hours. Serve with corn tortilla chips or cut veggies.
Nutrition Facts : Calories 130, CarbohydrateContent 21, CholesterolContent 10, FatContent 4, FiberContent 0, ProteinContent 1, SaturatedFatContent 3, ServingSize 1/8 of recipe, SodiumContent 20, SugarContent 17
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From dickinsonsfamily.com
Total Time 2 hours 0 minutes0S
Cuisine Hispanic/Mexican
Calories 130 per serving
Total Time 2 hours 0 minutes0S
Cuisine Hispanic/Mexican
Calories 130 per serving
- 1. MIX all ingredients well in medium bowl. Cover and chill two hours. Serve with corn tortilla chips or cut veggies.
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